04/28/2026
🌸 Celebrate Mom in Style This Mother’s Day 🌸
Join us on May 10th, 2026 for a beautifully curated Family-Style Mother’s Day Brunch—where every dish is thoughtfully crafted and every moment is designed to feel special.
✨ Begin with a delightful bite to awaken the palate:
Deviled Eggs with pickled mustard seeds, candied Fresno chile, and fresh dill
🍳 Then, savor your perfect brunch selection:
• Quiche Lorraine with Nueske’s bacon, Gruyère, and kale salad
• OR Tomato Shakshouka with soft eggs, roasted peppers, and coriander blossoms
🥨 Indulge in something savory and satisfying:
• Everything Pretzel Lox Benedict with dill hollandaise
• OR Croissant Monsieur with smoked ham, Swiss, and sunny eggs
🍓 Finish on a sweet note:
• Oatmeal Panna Cotta with berries, vanilla chantilly & honey granola
• OR Crème Brûlée French Toast with Wisconsin maple syrup
💐 Thoughtfully prepared by Chefs Vince Dufek & Loren Rue, this brunch is a celebration of warmth, flavor, and the people who mean the most.
Reserve your table and make this Mother’s Day one to remember. Anchorandport.com ✨
$30 Per Person
Anchor & Port features a menu with fresh, locally sourced ingredients. Enjoy dishes inspired by regional flavors in a welcoming setting and scenic views.
