02/21/2019
The Charcuterie Masters VIP Experience includes early access to what the New York Times calls "the ultimate pork showcase in New York" plus special offerings and demos in the VIP lounge. Don't miss it, this Saturday, Feb. 23. Tickets available here http://CharcuterieMasters2019.eventbrite.com/
Slide 1: Cvarci (aka the cracking of the gods) is just one of many delicacies on offer from our friends at Muncan Food Corp.
Slide 2: Not only will Don Rodrigo Duarte be serving his exquisite alentejano presunto, he'll teach you how to carve it!
Slide 3: Special selections from Mikkeller Beer, including Echt Keem, a milk stout inspired by the New York egg cream
Slide 4: Mac & Cheese': 12-year-old Macallan single-malt Scotch whisky paired with aged Manchego presented by Sanfords Astoria
@ Flushing Town Hall
