Bar Camillo

Bar Camillo Bed-Stuy offshoot of Camillo restaurant in Flatbush. Pinsa romana, baked cacio e pepe, negroni, spritz, wine on tap, local beer & tons of amaro

Summer sformato. Carrot & zucchini souflée with fresh basil purée and toasted bread.
08/10/2022

Summer sformato. Carrot & zucchini souflée with fresh basil purée and toasted bread.

In an effort to support local distilleries, we’re now dedicating a whole section of our cocktail menu at & to Negroni...
03/18/2022

In an effort to support local distilleries, we’re now dedicating a whole section of our cocktail menu at & to Negroni made with at least two New York State products. Tonight’s addition is “The Upstate Negroni” featuring Isolation Proof Gin and Method Vermouth. It might be our new favorite.

It’s a pizza, a salad and an antipasti plate all in one. Arugula, fresh mozzarella di buffalo, Prosciutto di Parma, cher...
03/15/2022

It’s a pizza, a salad and an antipasti plate all in one. Arugula, fresh mozzarella di buffalo, Prosciutto di Parma, cherry tomatoes, basil olive oil.

pinsa

Nothing says “Happy New Year!” like a plate of braised cotechino sausage over lentils. We’re open tonight with Anna and ...
12/31/2021

Nothing says “Happy New Year!” like a plate of braised cotechino sausage over lentils. We’re open tonight with Anna and Mia behind the bar. Stop by for a few Negroni in the heated backyard. So long 2021.

Pinsa alla Carbonara. New to the menu this week. Guanciale, pecorino Romano, egg yolk, black pepper. ...
11/30/2021

Pinsa alla Carbonara. New to the menu this week. Guanciale, pecorino Romano, egg yolk, black pepper.

Pinsa all’Uccelletto. Sausage, Tuscan kale, cannellini bean & fresh sage purée, tomatoes and imported mozzarella.pinsa ...
11/10/2021

Pinsa all’Uccelletto. Sausage, Tuscan kale, cannellini bean & fresh sage purée, tomatoes and imported mozzarella.

pinsa

Rabbit sausage from roasted with olives, cherry tomatoes and fresh rosemary sprigs.
10/09/2021

Rabbit sausage from roasted with olives, cherry tomatoes and fresh rosemary sprigs.

Hand-sliced porchetta, marinated grilled zucchini, giardiniera (pickled root vegetables), mustard ...
10/05/2021

Hand-sliced porchetta, marinated grilled zucchini, giardiniera (pickled root vegetables), mustard

October pinsa special: Fresh figs, Prosciutto di Parma, Stracchino cheese, balsamic reduction. You should try one. ...
10/01/2021

October pinsa special: Fresh figs, Prosciutto di Parma, Stracchino cheese, balsamic reduction. You should try one.

A big thank you to & for including us in their list of Best Pizza Restaurants in Brooklyn! We are honored to be liste...
09/29/2021

A big thank you to & for including us in their list of Best Pizza Restaurants in Brooklyn! We are honored to be listed alongside so many of our favorite pizza shops in BK.
(🙏📸:)
🍕

Its ! A time when restaurants and bars around the world celebrate Italy’s perfect cocktail, and raise money for charity...
09/13/2021

Its ! A time when restaurants and bars around the world celebrate Italy’s perfect cocktail, and raise money for charity. This year, we will be donating $1 for each Negroni sold at , and to , to help their efforts in fighting hunger and food insecurity in NYC. We have over seven different Negroni variations on our menu to try, so come try one!
(📸: )
bitterisbetter

Rhubarb spritz. House made rhubarb liqueur, prosecco, splash of sparkling mineral water, dried strawberries. ...
07/22/2021

Rhubarb spritz. House made rhubarb liqueur, prosecco, splash of sparkling mineral water, dried strawberries.

Address

333 Tompkins Avenue
Brooklyn, NY
11216

Opening Hours

Monday 5pm - 12am
Tuesday 5pm - 12am
Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 5pm - 2am
Saturday 12pm - 3pm
5pm - 2am
Sunday 12pm - 3pm
5pm - 12am

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