The Bounty at Flagler Tavern

The Bounty at Flagler Tavern The Bounty is a sophisticated 1920s themed speakeasy above Flagler Tavern. Reservations Recommended • Visit Open Table Escape upstairs to the speakeasy!
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Step into a world of rich red velvet, fine wood, elevated dining and dazzling handcrafted cocktails. The Bounty at Flagler Tavern is a unique speakeasy located upstairs with a full bar, dining area and deck overlooking Flagler Avenue. The decor pays homage to our nautical roots from the 1900s to 1920s era. The result is an eclectic mix of vintage, nautical inspired decor. The Bounty offers a more intimate setting with limited seating and was created for our guests who enjoy escaping the noise and bustle of the nightlife parties below. The front deck offers amazing views of the ocean and Flagler Avenue and has a separate bar called the “Wee Bait Shack”, serving beer and cocktails. There is no formal dress code but advise that this is a “less casual” atmosphere then our other areas at Flagler Tavern. An 18% gratuity is added to your bill. Happy hour specials do not apply to The Bounty, as we serve only calls, premium spirits, ultra premium spirits, wine and hand crafted cocktails at this bar. Beer and well drinks available outside at the “Wee Bait Shack” bar on the upstairs deck.

🥃 A Toast to a Wonderful Evening!Thank you to everyone who joined us in The Bounty for The Spirit of a Nation, our Blind...
08/09/2026

🥃 A Toast to a Wonderful Evening!

Thank you to everyone who joined us in The Bounty for The Spirit of a Nation, our Blind Bourbon Tasting experience.

It was an incredible evening of great bourbon, lively conversation, a little friendly guessing, and even better company. We loved sharing this experience with all of you and hope you enjoyed discovering each pour as much as we enjoyed hosting you.

Glasses were raised, favorites were found, and memories were made. 🥃

We’re already looking forward to the next tasting and another unforgettable evening together at The Bounty.

Cheers — and thank you for being part of it! 🥃

🦪 National Oyster Day deserves a proper celebration... with bubbles. 🥂Some pairings just belong together, and oysters wi...
08/05/2026

🦪 National Oyster Day deserves a proper celebration... with bubbles. 🥂

Some pairings just belong together, and oysters with champagne is one of life's finest traditions. Today, celebrate National Oyster Day in The Bounty with fresh, cold-water oysters and a perfectly chilled glass of bubbly.

Whether you prefer them raw or steamed, our oysters are served with cocktail sauce, horseradish, crackers, and fresh lemon.

Or go all in with our Oyster Tower featuring:
🦪 8 Raw or Steamed Oysters
🧄 6 Garlic Parmesan Oysters
🌿 6 Rockefeller Oysters
Served with cocktail sauce, horseradish, drawn butter, crackers, and lemon.

Raise a glass, savor the sea, and celebrate one of the most delicious holidays of the year. 🥂🦪

CHAMPAGNE & BUBBLES SELECTIONS:
Candoni Moscato d’Italia, IT, Split 187ml
Cavicchioli 1928, Prosecco Extra Dry, IT, Split 187ml
Lucien Albrect Cremant d’Alsace Brut, FR
Domaine Carneros Brut Rose, Cuvee de la Pompadour, Los Carneros, CA
Juve & Camps Reserva de la Familia Cava, ES
Lallier Brut R.021 Champagne, FR
Schramsberg ‘21 Blanc de Blancs, Calistoga, CA
V***e Clicquot Yellow Label, Champagne, FR

07/25/2026

A couple of cocktails, great conversation, and your favorite people around the table… somehow time slows down just enough to remind you what it’s all about. Years from now, you’ll remember who you were with far more than what you were drinking…

Chances are, if you’re in The Bounty, you’ll remember what you were drinking, too. Our cocktails have a way of becoming part of the memory. 🍸✨

Some places become part of your story.The Bounty at Flagler Tavern has been where friends met, laughter turned into firs...
07/24/2026

Some places become part of your story.

The Bounty at Flagler Tavern has been where friends met, laughter turned into first dates, and years later, those same couples still come back ~ now as husband and wife.

It’s more than a place to grab a drink. It’s a place where memories are made, milestones are celebrated, and new stories begin every day.

Here’s to the memories we’ve shared… and to all the ones still waiting to be made. ♥️🍸🍻

06/25/2026

Some performers are born into music, and Christie Beu is one of them.

Long before she was entertaining crowds on Flagler Avenue, Christie was a cocktail waitress at Flagler Tavern in the late 1990s during the early days of karaoke nights. Back then, for those who remember, the Tavern only had a handful of tables on the front deck. Between serving guests, Christie would often step up to the microphone and sing a song or two, giving everyone a glimpse of the talent that would later become a local favorite.

Over the years, Christie has remained a cherished friend of Flagler Tavern, regularly performing on the iconic front decks and taking part in beloved community traditions such as the annual Light Up Flagler holiday celebration.

Entertainment is truly in her blood. Christie comes from a Broadway family - both of her parents performed in the original Broadway production of 'A Chorus Line'.

Growing up surrounded by music, theater, and performance, she and her siblings were raised in a true showbiz household. In many ways, she can relate to the legendary Jackson family, with singing and performing woven into everyday life. Her youngest sister, Danielle, especially identified with Michael Jackson, much like the youngest member of The Jackson 5.

In fact, the connection runs even deeper. During her parents' performances in 'A Chorus Line', members of The Jackson 5 were among those in the audience, creating a special family connection to one of music's most iconic groups.

Christie has often been described as what you'd get "if Michael Jackson and Dolly Parton had a child"- combining incredible vocal versatility, showmanship, heart, and a genuine love for entertaining audiences.

That's why Thursday night’s tribute to the King of Pop is especially meaningful. This performance is more than just a celebration of The King of Pop's music - it's a tribute that connects Christie to her family's Broadway roots, her lifelong love of performing, and the musical influences that have shaped her journey from those early karaoke nights at Flagler Tavern to the stage she proudly calls home today.

What if one of whiskey's greatest makers was forgotten by history?One of the most influential whiskey makers in American...
06/18/2026

What if one of whiskey's greatest makers was forgotten by history?

One of the most influential whiskey makers in American history was hidden from the story for generations. An enslaved distiller. A master craftsman. A teacher. And the man who helped shape one of the most iconic names in whiskey.

Join us at Spirit of a Nation: America, Rebellion & Whiskey, where guests will taste blind through the story of the United States - one era, one pour at a time.

Because history is always more complicated - and more interesting - than we remember.

August 5th • 6pm • Tickets at OpenTable

Your table is set. Experience the dining destination where out-of-towners are embraced like neighbors and every guest be...
06/12/2026

Your table is set. Experience the dining destination where out-of-towners are embraced like neighbors and every guest becomes a local.

New Specials, available Now - Friday, June 19th:

Saku Tuna Beignets | 18
Sushi-grade tuna is delicately crusted in crushed pistachios & seared rare and rests atop airy beignets filled with silky wasabi cream. Finished with a drizzle of spicy chili crisp oil, golden fried shallots, & an unexpected dusting of powdered sugar that ties the flavors together in a bold, unforgettable bite.
Wine Pairing – Gekkeikan Cap Ace Junmai Sake

Crab Brûlée | 20
Silky smooth cream with jumbo lump crab, chives & lemon, topped with more jumbo lump crab sautéed in garlic butter & served with toasted bread.
Wine Pairing – Banfi San Angelo Pinot Grigio, Tuscany, IL

Cowboy Butter Wings | 15.5
8 jumbo chicken wings fried crispy and then covered in our Cowboy Butter that's rich and buttery, with a punch of garlic, a little heat, and a fresh, tangy kick from lemon and herbs, then char-grilled finished with grated parmesan, chives. Served with carrots, celery, blue cheese or ranch.
Bourbon Pairing – Eagle Rare 10 year

Market Salad: Summer’s Bounty | 18
Arugula & artisanal romaine tossed with blackberries, pitted cherries, nectarines, grape tomatoes, roasted sweet corn, & balsamic vinaigrette. Topped with gorgonzola cheese & sunflower seeds.
Wine Pairing – King Estate Pinot Gris, Willamette Valley, OR

Specialty Oysters – ½ dozen | 16 Full Dozen | 28
Boomamoto, Cape Cod, MA
Boomamoto oysters offer the classic bold minerality of a Cape Cod oyster paired with the sweet, melon-like finish typically found in West Coast Kumamoto oysters.
Wine Pairing – Cavicchioli 1928, Prosecco Extra Dry, Italy

Prime Filet with Gorgonzola Fondue | 52
8oz. wet aged filet topped with our signature gorgonzola fondue served over homestyle mashed potatoes & grilled asparagus.
Wine Pairing – Stag’s Leap Artemis, Cabernet Sauvignon, CA

We pour, and dine, beginning at 4pm

Could you taste the difference between Colonial America and Kentucky bourbon?Before bourbon…America drank rye. Harsh. Pe...
06/12/2026

Could you taste the difference between Colonial America and Kentucky bourbon?

Before bourbon…
America drank rye. Harsh. Peppery. Built for survival.

Then America moved west. Corn changed everything. Whiskey became sweeter. Smoother.

And bourbon was born.

At Spirit of a Nation: America, Rebellion & Whiskey, guests will taste blind through the story of the United States - one era, one pour at a time.

Link in bio and event to purchase your spot on this journey. Exclusively in The Bounty. 21+ only please.

Address

414 Flagler Avenue
New Smyrna Beach, FL
32169

Opening Hours

Monday 4pm - 2am
Tuesday 4pm - 2am
Wednesday 4pm - 2am
Thursday 4pm - 2am
Friday 4pm - 2am
Saturday 10am - 2am
Sunday 10am - 2am

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