09/04/2026
Three new ideal items on The Fink's menu to enjoy this weekend.
SHRIMP COCKTAIL: ACAPULCO-STYLE
Poached shrimp, tomato, cucumber, red onion, cilantro, avocado, house-made chips
WATERMELON SALAD
Fresh mint, roasted pumpkin seeds, chamoy, tajin
CHAR CHAR BINKS: September Cocktail Of The Month
This late-summer sipper features tequila, lime, agave, green Chartreuse, and cucumber with a foam topper made with Charentais melon, curacao, salt, and citric acid. Cocktail creator, Bartender Alyssa, is a huge Star Wars fan and named this drink in honor of the CHARtreuse, CHARentais, and a quickly written-out-of-the-franchise movie character.
It's really delicious and I recommend using a straw or you may end up with a melon-foam mustache.