09/12/2025
One week ago, we closed our doors after 23 incredible years. Thank you for all the memories and your extraordinary support. By popular request, here’s one of your favorites: The Apple, Cheese, and Chive Salad. 🍎
Ingredients:
- 1 large Honey Crisp or Pink Lady apple
- 2 oz Manchego cheese, julienned
- 1 tbsp chives, minced
- 1 tbsp extra virgin olive oil
- Kosher salt
- Black pepper, medium grind
Method:
1. In a bowl, combine cheese, chives, and olive oil.
2. Julienne the apple into the bowl using a mandolin.
3. Lightly season with kosher salt.
4. Gently toss until blended, being careful not to break the apple.
5. Plate with the salad feathering upwards, garnishing with black pepper.
We appreciate your continued love. Enjoy!