Broders' Pasta Bar

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Broders' Pasta Bar Celebrating 30 years of fresh pasta in Southwest Minneapolis!
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🍝 FALL RESTAURANT WEEK | 10/19 - 10/25 🍝Exclusive dishes, Pasta Bar classics, and hand-selected w**e pairings all week l...
10/19/2026

🍝 FALL RESTAURANT WEEK | 10/19 - 10/25 🍝

Exclusive dishes, Pasta Bar classics, and hand-selected w**e pairings all week long.

New to the Pasta Bar? This is the perfect chance to experience how we set the table. Neighborhood regular? Let us treat you to something new! See you soon 🥂

Mpls.St.Paul Magazine

🍁 FALL MENU ROUND UP 🍁Come spend this brisk autumn weekend tasting your way through the cozy new menu ➡️ ZUCCA CON BURRA...
10/16/2026

🍁 FALL MENU ROUND UP 🍁

Come spend this brisk autumn weekend tasting your way through the cozy new menu ➡️

ZUCCA CON BURRATA
Roasted Delicata Squash, Agrodolce Onions, Sage, Pepitas, Calabrian Chili, Aged Balsamic
*topped w/ that creamy burrata you all love

ARANCINI CON STRACOTTO
Saffron Infused Carnaroli Rice, Beef Short Ribs, Fontina Fonduta, Parmigiano Reggiano

POLENTA FRITTATA
Parmigiano Reggiano Polenta, Marsala Cream, Liten Bekk Farm Mushrooms, Herb & Garlic Mascarpone, Rosemary, Chives

INSALATA DELLA CASA
Arugula, Roasted Pumpkin, Golden Raisins, Hazelnut, Ricotta Salata, Mostarda Vinaigrette

FETTUCCINE NERO ALL’AROGOSTA
Squid Ink Pasta, Lobster, Saffron Cream, Fennel, White W**e, Lemon, Chili Crisp

RAVIOLI DI ZUCCA
Egg Pasta w/ Butternut Squash, Amaretti & Grana Filling, Brown Butter, Sage, Almonds, Spiced Pepitas

PAPPARDELLE AL RAGU CHINGALE
Egg Pasta, Wild Boar, Pancetta, Tomato, Red W**e, Rosemary, Juniper, Cocoa, Orange, Pecorino Romano

RISOTTO CON PERA E GORGONZOLA
Carnaroli Rice, Grilled Anjou Pears, Pear Brandy, Gorgonzola, Walnuts

PUMPKIN CHEESECAKE
Ginger Cookie Crust, Toasted Bourbon Meringue, Walnut Brittle

90 in October?! How very Minnesotan of us. Celebrate with a patio pasta…might we suggest the returning champ of Pasta Ba...
10/10/2026

90 in October?! How very Minnesotan of us. Celebrate with a patio pasta…might we suggest the returning champ of Pasta Bar raviolis? #5 RAVIOLI DI ZUCCA returns to tables this October: egg pasta w/ butternut squash, amaretti & grana filling, brown butter, sage, almonds & spiced pepitas.

🍄‍🟫 NEW: Polenta Frittata and Arancini Con Stracotto 🍄‍🟫 Welcome to autumn at Broders’ Pasta Bar. We’ve added a few thin...
10/08/2026

🍄‍🟫 NEW: Polenta Frittata and Arancini Con Stracotto 🍄‍🟫

Welcome to autumn at Broders’ Pasta Bar. We’ve added a few things to our antipasti menu including:

POLENTA FRITTATA: Parmigiano Reggiano polenta served with marsala cream, local Liten Bekk Farm mushrooms, herb & garlic mascarpone, rosemary & chives

ARANCINI CON STRACOTTO: saffron infused Carnaroli rice filled with braised short ribs and served over a fontina fonduta

Come and get it!

10/01/2026

FALL MENU TEASER 🍾 🍂

Join us at Broders’ Pasta Bar this season for familiar favorites and newbies sure to please:

🧡 #5 Ravioli di Zucca! Our seasonal butternut squash ravioli with brown butter and sage

🍄‍🟫 Fried Polenta served with local Liten Bekk Farm mushrooms, marsala cream, and herb & garlic mascarpone

🎃 New House Salad with arugula, roasted pumpkin, golden raisins, hazelnut, ricotta salata, and mostarda vinagrette (plus our Caesar salad got a makeover)

🧀 Braised Short Rib Arancini served over Fontina Fonduta

🍎 Seasonal Sweets & Weekly Specials!!

Come and get it, pasta lovers 🫶

🌽 Last bite alert 🌽 We’re trading in our summer corn ravioli for something a bit more…autumn. Your last chance to enjoy ...
09/28/2026

🌽 Last bite alert 🌽

We’re trading in our summer corn ravioli for something a bit more…autumn. Your last chance to enjoy this dish is Wednesday 9/30!

Depending on your favorite seasonal ravioli of ours, this could be a sad day…or a happy one?

Orecchiette w/ mortadella, Brontë pistachio cream, coriander, shallot, herb & garlic mascarpone, red pepper flakes, whit...
09/24/2026

Orecchiette w/ mortadella, Brontë pistachio cream, coriander, shallot, herb & garlic mascarpone, red pepper flakes, white w**e & lemon.

This week’s pasta special & the perfect partner to join you on a rainy day at the Pasta Bar.

In and around the Broders’ Pasta Bar kitchen on a weeknight in September. Busy hands, fresh pasta, the smell of garlic a...
09/23/2026

In and around the Broders’ Pasta Bar kitchen on a weeknight in September.

Busy hands, fresh pasta, the smell of garlic and rosemary in the air...perfect. Come spend some time here, we’d love the company.

Stringozzi w/ roasted squash, truffle, rosemary, fresnos & almonds • Risotto w/ Liten Bekk Farm mushrooms, parsnips, cel...
09/17/2026

Stringozzi w/ roasted squash, truffle, rosemary, fresnos & almonds • Risotto w/ Liten Bekk Farm mushrooms, parsnips, celery roots, carrots, thyme, sage, Aleppo & Calabrian chili ricotta.

Autumn is in the air and we’ve got the dishes to show for it! These dishes are available today through next Wednesday 9/23. Come & get it!

Perfect weather to come get your meatball Monday fix. Slow-simmered and oh so cozy. Plus it’s half off bottles today and...
09/14/2026

Perfect weather to come get your meatball Monday fix. Slow-simmered and oh so cozy. Plus it’s half off bottles today and every Monday so you can pair that twirl with a glass of something nice. 🍅 🌧️

Address

5000 Penn Avenue S
Minneapolis, MN
55419

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9:30pm
Saturday 11am - 9:30pm
Sunday 11am - 9pm

Telephone

+16129259202

Website

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