06/19/2026
👋 Hello hello! And a very Happy Juneteenth to you all! 🫶🏽
🌞Today! We have a version of our garden flatbread for our meat eating friends.
🍕Chicken & Artichoke Garden Flatbread: grilled chicken, asparagus, artichoke, Hundred Acre basil ricotta, fresh mozzarella, red onion, basil & hot honey
🤗ALSO! Big news! Our Korean Potatoes have taken a hiatus for the summer and we will now have our Cold Tahini~Miso Noodle Bowl on the menu! It’s nut & & da 💣.
👉🏾rice noodles, sugar snap peas, zucchini, fresh corn off da cob, cabbage, red peppers, carrots, scallions, herbs, harissa~chili crunch, crispy quinoa, shallots & garlic, tahini~miso dressing
✌🏽Enjoy your weekend whatever you do!