SP408 Laboratorio Gastronomico

SP408 Laboratorio Gastronomico Community for wine aficionados and foodies alike who wish to gain more insight on these topics. A place to feed your brain in all aspects... This was great!

A graduate of the Lynn University Hotel Management program in Boca Raton, Fl. I have held various managerial positions in food and beverage in both hotels and restaurants front and back of the house. Working late nights in Hospitality for some time, I started to feel the infamous "burn out" syndrome. Sitting down one day, analyzing my life's path, living in Sunny South Florida and having grown up

in the Caribbean I realized that the sea was subliminally calling me. Soon after attaining my captains license my PADI Divemaster Certification and a lot of hard work, I got a job on a mega yacht. Travelling the world while working, fishing, diving etc. and fulfilling my passion. My days off in Italy, the South of France, Croatia etc.. would be spent at small vineyards, wine tastings and wine tours. Suddenly I began to realize that even though having worked with wine before, a new spark for wine had arisen in me. Since, I have read tons about wine and food pairings, taken various courses, my Court of Master Sommeliers Certificate, and now on to the WSET courses and Italian Wine Specialist Course. I feel wine knowlege is a constant journey! Cantinetta Vintners was started because of my passion for wines, travel,cooking, and discovering new ways to pair wine and food. I feel wine has a story behind it mainly passed from generation to generation. The terroir, the vintners, the good vintages and the bad ones, the generations, the labor, the love... Cantinetta Vintners is a 100% snob-free zone! With my down-to-earth style of teaching and explaining wine, I am now offering:
-in-home wine tastings
-personal wine shopper
-corporate events
-restaurant wine list design and planning
-restaurant staff training

06/25/2017

Take a look at this infographic detailing 100+ classic wine and cheese pairings.

05/11/2017

There’s no doubt that people eat first with their eyes and that’s because science is backing that statement up. In a two-part study published by the Crossmodal Research Laboratory at the University of Oxford, researchers have evidence that plating is not just for mere decoration but actually plays a...

04/15/2017

Explore Italy's famous wine regions, from Piedmont to Calabria, with this detailed Italy wine region map.

03/08/2017

The skeletons, found in St. Augustine, Florida, likely date to the first decades of the oldest European settlement in the United States

01/31/2017

The cool, dark caverns were a perfect place to store even the most delicate wines — and the income they generated helped offset construction costs of the massive 19th-century engineering project.

10/17/2016

Decanter experts help you to cut through the jargon with this bitesize guide on how to read wine tasting notes...

06/13/2016

Sicily is a behemoth in the wine-producing world, producing more wine than Australia. Amy Wislock discovers Etna wines at the Decanter Italy Encounter...

11/02/2015

Italy is again set to become the world's biggest wine producer in 2015, overtaking France, after better weather ensured a bigger harvest than in 2014.

08/16/2015
Happy Bastille Day!
07/14/2015

Happy Bastille Day!

Wait, summer reds in this heat! Well, all these wines have something in common... To***co, smoky, leather notes that pai...
07/09/2015

Wait, summer reds in this heat! Well, all these wines have something in common... To***co, smoky, leather notes that pair excellently with a summer BBQ.

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Miami, FL

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