Behind the curtain at Fuego

Behind the curtain at Fuego Peak behind the curtain at Fuego as we see how the food is prepared and stored. Also included, a Few shenanigans!

  decided to come by and take pictures of our food!
02/03/2016

decided to come by and take pictures of our food!

A behind the scenes look at how our flatbreads are made and stored
01/12/2016

A behind the scenes look at how our flatbreads are made and stored

Its about 500 degrees in this brick oven, Leaves the flatbreads steamy, crispy, and delicious! Can you handle the heat?
12/01/2015

Its about 500 degrees in this brick oven, Leaves the flatbreads steamy, crispy, and delicious! Can you handle the heat?

"If you have time to lean, you have time to clean" a mantra at Fuego.
11/30/2015

"If you have time to lean, you have time to clean" a mantra at Fuego.

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Waterways
Miami, FL
33180

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