The Second Line

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The Second Line Come see us at Laurelwood next to Iris. Located right next door to Restaurant Iris, The Second Line is open for lunch and dinner.
(1357)

The Second Line is much like the places Chef Kelly grew up eating in- a much more casual environment with food like poboys, seafood plates, roasted meats.

Halfway through the week and already tired of figuring out what’s for dinner? 🤔Bring the kids, let them dig into some ch...
10/21/2026

Halfway through the week and already tired of figuring out what’s for dinner? 🤔

Bring the kids, let them dig into some cheesy macaroni & cheese, and treat yourself to a poboy, some irrationally good bbq shrimp, or a bowl of crawfish étouffée you didn’t have to make.

Nobody needs another night of cooking and dishes.

STAFF SPOTLIGHT: DJ 🔥DJ has been holding it down in the kitchen with us for almost 8 years, and when someone who’s been ...
10/20/2026

STAFF SPOTLIGHT: DJ 🔥

DJ has been holding it down in the kitchen with us for almost 8 years, and when someone who’s been cooking our food that long tells you what to order, you listen.

His pick? The rotating Fish Dish. And this week, the kitchen is showing off a little.

Pan seared salmon served over crawfish cornbread & topped with fumet blanc. That’s fancy French talk for a buttery white w**e sauce. 😉

Take DJ’s advice and let us handle dinner.

Sundays are for slowing down, sharing a good meal, and spending a little time together. We’ve got brunch until 4PM, foot...
10/18/2026

Sundays are for slowing down, sharing a good meal, and spending a little time together. We’ve got brunch until 4PM, football on all day long, and tonight we’re settling in for steak night. 🏈🥩

Come on by, bring the family, meet us at the table, and stay awhile.

Today’s high of 63? Sounds like duck jambalaya weather to us. 🍂Tender duck, smoky bacon, andouille sausage, tomato, and ...
10/16/2026

Today’s high of 63? Sounds like duck jambalaya weather to us. 🍂

Tender duck, smoky bacon, andouille sausage, tomato, and rice—all the good stuff in one bowl.

Skip the cooking and bring your appetite to The Second Line. ⚜️

Tomorrow may finally bring some relief from this Memphis heat, but tonight we’re cooling off the best way we know how. T...
10/15/2026

Tomorrow may finally bring some relief from this Memphis heat, but tonight we’re cooling off the best way we know how.

Tonight’s $10 featured Happy Hour cocktail: The Delta Market— Espolòn Tequila, triple sec, cucumber simple, lemon & mint. She’s bright, crisp, and ridiculously refreshing.

Happy Hour rolls from 4-7PM so clock out, pull up a seat, and settle in with your favorite neighborhood crowd.

Some things just make you happy. Like chicken enchiladas smothered in a rich red sauce with layers of melty cheese and s...
10/14/2026

Some things just make you happy. Like chicken enchiladas smothered in a rich red sauce with layers of melty cheese and served up hot! 🤗

Our Happy Enchiladas are living up to their name, and they’re being served ALL DAY LONG.

Consider this your sign to switch up your usual lunch or dinner plans and come get happy with us!

STAFF SPOTLIGHT: Savannah 🌟Two restaurants, one familiar face! Savannah has been a part of our team for 2.5 years, split...
10/13/2026

STAFF SPOTLIGHT: Savannah 🌟

Two restaurants, one familiar face! Savannah has been a part of our team for 2.5 years, splitting her time between Restaurant Iris and The Second Line. If you’ve been to either, chances are you’ve seen her around!

Her recommendation? The Irrationally Good BBQ Shrimp. And with a name like that, do we really need to explain why?

Next time you’re in, say hey to Savannah and take her advice. She knows what she’s talking about.

Back to the grind? Let us sweeten the deal. 🍦🥤An ice-cold Abita Brewing Company Root B**r Float is calling your name. Be...
10/12/2026

Back to the grind? Let us sweeten the deal. 🍦🥤

An ice-cold Abita Brewing Company Root B**r Float is calling your name. Because Monday deserves a little treat, too. Come ease into the work week with us at The Second Line.

A little rain, a little football, and a whole lot of good eating. 🌧️This kind of Saturday calls for piled high poboys, h...
10/10/2026

A little rain, a little football, and a whole lot of good eating. 🌧️

This kind of Saturday calls for piled high poboys, hot gumbo, and crawfish pimento cheese fries for the table (or just for you 😉)

We’ve got brunch going until 4 then right into dinner. See you soon, Memphis.

It’s Thursday, neighbor. You know what that means. 👀Happy Hour is on from 4–7pm with:🥃 $6 Highballs🦪 $1.50 Oysters🌶️ $10...
10/08/2026

It’s Thursday, neighbor. You know what that means. 👀

Happy Hour is on from 4–7pm with:
🥃 $6 Highballs
🦪 $1.50 Oysters
🌶️ $10 Smokey & the Bandit — mezcal, lime + jalapeño. It’s bright, it’s smoky, and has just a little bit of spice.

Come thirsty, bring a friend, & stay for “just one more.” We won’t tell. 😉

Address

4550 Poplar Avenue
Memphis, TN
38117

Opening Hours

Monday 10:30am - 10pm
Tuesday 10:30am - 10pm
Wednesday 10:30am - 10pm
Thursday 10:30am - 10pm
Friday 10:30am - 10pm
Saturday 10:30am - 10pm
Sunday 10:30am - 10pm

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