Tap & Vine at 559

09/15/2026

🍽️ Today’s Vegetarian Friendly Specials🍽️

🥒 Mediterranean Cucumber Salad
Fresh mixed greens, red onions, diced tomatoes, and crisp cucumbers tossed in a tangy apple cider vinaigrette. Finished with feta cheese, crunchy croutons, and a sprinkle of za’atar seasoning for a bright Mediterranean twist 🥗

🌿 Add tofu & leave off the cheese for a great vegan option!

🍍 Hawaiian Cookie à la Mode
Decadent, white chocolate macadamia nut cookies topped with creamy vanilla ice cream, sweet orange-pineapple marmalade, and toasted coconut flakes. The perfect tropical dessert to finish your meal 🍪🍦

🍴✨ Stop in and treat yourself before they're gone!

09/13/2026

Sorry everyone. Due to unforeseen circumstances, music at tap and mine is canceled this evening. See y'all next time!

(We are still open for dinner if you're hungry 😋)

09/13/2026

Sorry everyone. Due to unforeseen circumstances, music at Tap & Vine is cancelled this evening

09/12/2026

🍲 Today's Special: Red Pork Pozole 🍲

When the weather cools down, comfort comes in a bowl!

Tender braised pork and hominy simmered in a rich red chile broth, topped with crisp cabbage relish, jalapeño-lime onion, chili threads, and fresh cilantro. Served with warm corn tortillas for the perfect finishing touch.

Bold, hearty, and packed with flavor, this is the kind of meal made for gray skies, cool air, and the chance of rain.

Come warm up with a bowl before it's gone 🌧️🔥

09/10/2026

✨ Today's Specials ✨

🍤 Beer Battered Shrimp — seven reasons to put dinner plans on hold and head our way!
Golden, crispy beer-battered shrimp served with a pile of fries, creamy coleslaw, and tartar sauce for dipping.

Crunchy, coastal comfort food done right.

🥪 BBQ Pork Sliders
Three toasted challah sliders piled high with house-smoked pulled pork, melted pepper jack cheese, and cool, crunchy coleslaw.

Sweet. Smoky. Tangy. Just the right amount of messy 😋

Whether you're craving crispy seafood or smoky barbecue, these specials are ready to steal the spotlight!
Grab them while they last 🔥🍻

09/06/2026

🎶 Join us for music on the patio, tonight at Tap & Vine! Jon Martin will be playing from 5-7 PM

🍽️ Dinner reservations are recommended — link in our bio. Let us know you'd like a seat near the music!

🎸Jon is a singer songwriter from the Rogue Valley. Lead singer and front man for Gunstock Red and YaBro. He offers a wide range of songs with his own spin. Jon always brings a little something for everyone

📅 Check the website for our full music schedule - every Wed & Sun from 5-7 PM

09/02/2026

🔥Two chef features on deck tonight

🍝 Smoked Sausage Cavatappi with Mama Lil's peppers, spinach, cherry tomatoes, creamy cheese sauce, and topped with crispy fried onions for the perfect, savory crunch!

🐟 Seared escolar coated in black and white sesame seeds, served with wasabi-roasted potatoes and grilled broccoli, then finished with a savory yakitori sauce.

Whether you're craving rich and comforting or light and vibrant, we've got your dinner plans covered🍴✨

09/02/2026

09/02/2026

Check out the September live music schedule at Tap & Vine!

Every Wednesday & Sunday from 5-7 PM
On our patio — weather permitting 😎

Music will be inside on Wed 9/2 ☔

Reservation link in our bio or call 541-500-1632

Looking for something a little fancy?
Don't miss the monthly jazz set, next door at Butterfly Club, on September 13th!

Advance tickets required. Visit butterflyclub557.com for details (link in our bio)

PLUS - every Sunday, you'll find select menu items are 20% off

09/01/2026

✨ Today's Specials ✨

🦀 Dive into our Rock Crab, Spinach & Artichoke Dip -
A rich, creamy blend topped with red pepper curls and a squeeze of fresh lemon, served with flatbread for scooping every last bite.

Then finish on a sweet note with our 🍋 Lemon Raspberry Trifle. Layers of lemon cake, fluffy lemon cream, and crushed raspberries, topped with a lemon twist and a delicate flower 🌺