The Ginocchio

06/08/2026

Hello from The Ginocchio!
Join us on Tuesday evening for Chef Reynaldo's Boogie Woogie Beer-Battered Shrimp, exclusively available for that night!
Enjoy fresh oysters for just $1.50 each, available while supplies last from 5 PM to 7 PM Tuesday through Thursday.
Wednesday Chef Reynaldo's Red fish, perfectly paired with tomatoes, basil, and a delightful butter wine sauce. Don’t miss out on this flavorful experience!
Join us for Ginocchio Steak Night this Thursday! Enjoy our regular menu along with a 16-ounce prime cowboy ribeye and a 16-ounce Australian Wagyu ribeye, both served with vegetables and potatoes of the day.
Your Ginocchio bartenders can create any drink you desire. Enjoy a great selection from the cocktail menu.
Ms. Deon and The Ginocchio Bakery are ready to create amazing made-to-order desserts for your party or event. Call or text 903-215-1970 to place an order or get more details.

06/05/2026

06/04/2026

Make your next date night unforgettable at The Ginocchio ✨
👉 Reservations: https://link-pro.io/SjyspIy
Historic charm, exceptional dining, and an experience worth savoring.

06/04/2026

Chef Reynaldo’s Vera Cruz is amazing - and now the secret is out. “Chef” Alan has been helping! Come and get this Vera Cruz while supplies last, on your choice of red snapper or halibut.

06/01/2026

Hello from The Ginocchio!
Join us on Tuesday evening for Chef Reynaldo's Boogie Woogie Beer-Battered Shrimp, exclusively available for that night!
Enjoy fresh oysters for just $1.50 each, available while supplies last from 5 PM to 7 PM Tuesday through Thursday.
Wednesday Chef Reynaldo's Halibut Veracruz - cornmeal-crusted halibut is served with a flavorful Veracruz sauce made from fresh tomatoes, capers, olives, cilantro, and jalapeños.
Join us for Ginocchio Steak Night this Thursday! Enjoy our regular menu along with a 16-ounce prime cowboy ribeye and a 16-ounce Australian Wagyu ribeye, both served with vegetables and potatoes of the day.
Your Ginocchio bartenders can create any drink you desire. Enjoy a great selection from the cocktail menu.
Ms. Deon and The Ginocchio Bakery are ready to create amazing made-to-order desserts for your party or event. Call or text 903-215-1970 to place an order or get more details.

05/30/2026

Good food, great company, and a table that feels just right. Join us tonight.

05/30/2026

And do not forget Chef's Mexican Shrimp Cocktail, goes great with a Boogie Woogie Golden Ale, expertly brewed by our friends at Rueggenbach Brewing in downtown Marshall. Thank you Texas and the Rueggenbach team!

05/30/2026

Happy Saturday from The Ginocchio! Saturday special - peel and eat shrimp! While supplies last! Come and get 'em!

05/29/2026

Come indulge in Chef Reynaldo's Mexican Shrimp Cocktail this weekend while we have fresh gulf shrimp in stock! Call or text for your reservation now.
903-927-1400

05/29/2026

Fresh flavors, warm evenings, and our patio waiting for you at The Ginocchio.

👉 View Menu: https://link-pro.io/AmcmJWi