SommDolce

07/13/2018

Hosts offered 6 wines during the 4 course formal dinner. Guests loved hearing each origin and profile. Ah the Somm Life.

07/13/2018

150 Glasses of Krug Gran Reserve lined up for guests immediately following the wedding ceremony.

07/13/2018

Dessert buffet. Served the Schramsberg Demi Sec. The higher residual sugar stands up to the sweets. Pure Bliss.

07/13/2018

Hosts loved the Châteauneuf-du-Pape chosen for the main course of Prime rib and root vegetables.

07/13/2018

Sit down dinner for 50 in Malibu. The hosts were quite generous in their wine selections.

07/13/2018

Fabulous traditional method Cremant paired with goat cheese puff pastry bites as guests enter.

07/13/2018

Sauternes paired with Roquefort.

07/13/2018

Tasting Monte Xanics fabulous wines.

07/13/2018

07/13/2018

Visiting Antonio Escalante owner of the fabulous Roganto winery and awarded the best wine, Nebbiolo in Mexico.

07/13/2018

With the amazing Phil Gregory at Vena Cava

07/13/2018

Valle de Guadalupe