Martinis Bistro

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(698)

Vibrant Colorado restaurant & cocktail bar with casual fine dining, handcrafted cocktails, and unforgettable experiences inside a historical 1890s Victorian house featuring the largest patio on the Front Range

Meet the drinks Mavis is bringing to the fight. 🥊🍸This Sunday, our very own Director of Spirits, Mavis Gamble, goes head...
10/15/2026

Meet the drinks Mavis is bringing to the fight. 🥊🍸

This Sunday, our very own Director of Spirits, Mavis Gamble, goes head to head with eight other bar bosses from around Longmont at the Bar Boss Competition, hosted by at Parkway Food Hall.

🍅 SUNDAY, BLOODY SUNDAY
Mavis is a day drinker at heart, and she thinks brunch hours deserve a little more innovation. This martini, inspired by the U2 classic, is a sophisticated twist on the Bloody Mary. The usual mix is swapped out for a delicate tomato consommé.

🥂 WE GOT THE BEET
A punchy, playful take on the classic Ch*****ne cocktail, inspired by the urge to get out of bed and get on your feet. Bright, lively and made for Sunday brunch, it’s a reason to raise a glass, with or without the booze.

General admission is FREE. Whether you’re a fan of Mavis or a fan of martinis, we hope to see you there. Come cheer on our girl!

One week out from the Longmont Restaurant Week Bar Boss Competition, so it feels like the perfect time to look back at o...
10/10/2026

One week out from the Longmont Restaurant Week Bar Boss Competition, so it feels like the perfect time to look back at our own.

Last week we hosted a cocktail contest to get some reps in before the big night, and Longmont gave us one of the best sunsets of the whole summer as a backdrop.

Five bartenders went head to head for the title, and every one of them had to build their drink around Chai Liqueur from Grove Street

🥇 1st Place: Megan Horn of 99Bar Saloon, “Mango Sticky Chai”
🥈 2nd Place: Mavis Gamble of Martinis Bistro, “Moroccan Morning”
🥉 3rd Place: Kim Brain of Pelo's Deli & Provisions, “Bosco Nova,” created in memory of a beloved Pelo’s patron

A huge thank you to our collaborating restaurants Pelo's Deli & Provisions, 99Bar Saloon, Dry Land Distillers and 24 Carrot Bistro, and to the nearly 50 guests who came out and took a chance on a brand new event format with us.

Now we want to hear from you: should these award-winning cocktails land on fall menus? Tell us which one you’d order first 👇

Our Longmont Restaurant Week menu is here. 🍸Three courses. $45. October 2 to 11.Caesar salad, hanger steak frites with c...
10/01/2026

Our Longmont Restaurant Week menu is here. 🍸

Three courses. $45. October 2 to 11.

Caesar salad, hanger steak frites with chimichurri, and gelato to finish. Swipe for the full menu ➡️

Thank you to the Longmont Restaurant Week organizers for celebrating our local dining scene. Come see why Martinis is one of Longmont’s favorite dinner spots.

MEET THE COMPETITORS: MAVIS GAMBLE 🍸Our cocktail contest is TONIGHT, Wednesday, September 30 from 7–9 PM, and we are com...
09/30/2026

MEET THE COMPETITORS: MAVIS GAMBLE 🍸

Our cocktail contest is TONIGHT, Wednesday, September 30 from 7–9 PM, and we are completely SOLD OUT! Thank you, Longmont, for showing up in force.

Next behind the bar: our very own Mavis Gamble, Director of Spirits at Martinis Bistro, your host for tonight’s competition.

A longtime staple of the Martinis family and an artist in more ways than one, Mavis has spent years bringing her creativity, curiosity, and love of hospitality to our bar. She’s built and refined a spirits program that has become an essential part of the Martinis experience, with menus that honor the classics while making room for something unexpected, thoughtful, and distinctly Mavis.

Tonight, she’ll bring that same creative spirit to a cocktail featuring Grove St. Spirits’ Chai Liqueur, joining her fellow competitors for a little friendly competition on her home turf.

We look forward to seeing you all tonight. May the best bartender win! 🍸

Tonight’s Dress Uo Downtown drink special! THE PARLAY Rum, Amaretto, Blue Curaçao, PineappleOne night only! 🏴‍☠️
09/26/2026

Tonight’s Dress Uo Downtown drink special!

THE PARLAY
Rum, Amaretto, Blue Curaçao, Pineapple

One night only! 🏴‍☠️

Last year, we had the privilege of helping Uri get a bullet proof vest that cost $18k! To see him strutting his stuff on...
09/26/2026

Last year, we had the privilege of helping Uri get a bullet proof vest that cost $18k! To see him strutting his stuff on the course this year made us even more committed to supporting him and his team in Longmont 💗🐾

An amazing morning sponsoring vests for Longmont’s K-9 unit! 🐕🐾💗👮‍♂️🚔Guardians on the Green at Ute Creek
09/26/2026

An amazing morning sponsoring vests for Longmont’s K-9 unit! 🐕🐾💗👮‍♂️🚔

Guardians on the Green at Ute Creek

MEET THE COMPETITORS: MEGAN HORN 🍸Join us Wednesday, September 30 from 7–9 PM at Martinis Bistro as some of Longmont’s m...
09/25/2026

MEET THE COMPETITORS: MEGAN HORN 🍸

Join us Wednesday, September 30 from 7–9 PM at Martinis Bistro as some of Longmont’s most talented bartenders step behind the bar for a little friendly competition.

Next behind the bar: Megan Horn of 99 Bar Saloon. Originally from St. Louis, Megan has spent more than a decade in hospitality, working both the front and back of house everywhere from dive bars to clubs and private lounges. You can find her behind the bar at 99 Bar on Mondays and Tuesdays. The rest of her week is just as full: she works as a case manager, makes cakes, and is preparing to apply to graduate school.

Travel, culinary curiosity, and a love of connecting with people all shape the way Megan makes a drink. Her guiding thought on hospitality says it best: “We serve people, not drinks.” She wants a great cocktail to feel familiar and surprising at the same time, and often draws inspiration from Southeast Asian flavors.

We can’t wait to see where she takes Grove St. Spirits’ Chai Liqueur.

Tickets are on sale now via Martinis Bistro OpenTable. Follow the link in our bio.

This is your local Martini girl here🍸💃A year ago I made a post, asking for my communities help. I love this restaurant a...
09/25/2026

This is your local Martini girl here🍸💃

A year ago I made a post, asking for my communities help. I love this restaurant and anyone that knows me, knows that I admit to only being the current steward of this place that has meant so much to so many. This house has been a restaurant for 40 years. It has been your place to celebrate, mourn, and to be restored with friends, family, and coworkers. Driving this ship is a life, not just a job. It consumes my time, emotions, abilities, and definitely finances. It’s not easy, but nothing worth much is. I love what I do and I work and pray everyday, that I’m made strong enough to be in my position.

For some reason, I was convicted to grow to a second restaurant.

I have a family. 3 amazing kids, a wonderful partner, and a large support system of people around me. How would a second restaurant happen especially when the first was struggling?

With faith and willingness, 24 Carrot Bistro came to me. Martinis became stronger with the acquisition. 24 Carrot is becoming stronger from the acquisition. My family and support system has definitely felt the strain and have stepped up to the challenge. I knew I wanted to grow, but to see how it’s actually manifested, is nothing but incredible.

Thank you for your support this past year. I cheers each one of you and can’t thank you enough. You wanted lunch service; we’re open for lunch. You wanted a broader menu, and we’ve accommodated. You’ve filled our patio and dining rooms. You’ve left positive reviews and have personally sent me emails and texts about your experiences either cheering us on or telling us how we could do better. Thank you for being with us along the way.

As we come into fall, historically our slow season, we have events and specials to stay top of mind.

We’re here for you. Thank you for being here for us 💗🍸

Happy Friday friends. See you for dinner 🍽️

www.martinisbistro.com

MEET THE COMPETITORS: MANNY SANCHEZ 🍸Join us Wednesday, September 30 from 7–9 PM at Martinis Bistro as some of Longmont’...
09/22/2026

MEET THE COMPETITORS: MANNY SANCHEZ 🍸

Join us Wednesday, September 30 from 7–9 PM at Martinis Bistro as some of Longmont’s most talented bartenders step behind the bar for a little friendly competition.

Next behind the bar: Manny Sanchez, Bar Lead at 24 Carrot Bistro. Manny has a deep respect for the classics and the history behind them, but he’s just as interested in where cocktails can go next. Give him an ingredient he’s never worked with before, and he’ll find a way to turn it into something surprising.

That curiosity has taken him to cocktail bars across the country, where he’s experienced different styles, learned from other bartenders, and brought fresh ideas home to 24 Carrot.

For Manny, the fun is in continuing to learn: honoring the techniques that built the craft while staying open to whatever he might discover next.

We can’t wait to see what he creates with Grove St. Spirits.

Tickets are on sale now via Martinis Bistro OpenTable.

Follow the link in our bio.

Address

543 Terry Street
Longmont, CO
80501

Opening Hours

Monday 11am - 2pm
4pm - 8pm
Tuesday 11am - 2pm
4pm - 8pm
Wednesday 11am - 2pm
4pm - 8pm
Thursday 11am - 2pm
4pm - 8pm
Friday 11am - 2pm
3pm - 9pm
Saturday 3pm - 9pm

Telephone

+13036512772

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