Southside Smokehouse & Grille

Southside Smokehouse & Grille BBQ, Cajun/Creole, Steaks, Seafood, Burgers, Local Produce, Homemade Desserts, Seasonal Specials! Find us online, Instagram & Facebook (No TikTok)

Come visit us just outside of downtown Landrum for an ecclectic mix of Southern and American cuisine. We offer a little bit of everything from house smoked pulled pork and chicken, steaks, Cajun and Creole cuisine, fried apps, locally made desserts and more! Our Chef, Sarah McClure rotates her specials menu often and offers locally sourced vegetables when available. Pastas, soups, salads, special sandwiches, tacos and more can be found at various time, call or check here for daily updates. Our bar is stocked with 12 rotating draught beers and one of the largest selections of bourbon in the upstate with over 85 options, including ultra-rare bottles like Pappy Van Winkle. We also offer off-site catering and concessions.

09/15/2026

It’s September in the Upstate, which means the weather can’t decide if it wants to be 85 degrees or give us that crisp autumn breeze! 🍂☀️

Chef Sarah is itching to fire up the big soup pots in the kitchen, but we need to take a quick temperature check from our Southside family first: ARE YOU READY FOR SOUP SEASON, OR IS IT STILL TOO DARN HOT?! 🥵

🗳️ CAST YOUR VOTES IN THE COMMENTS!
If the consensus is “YES, BRING ON THE SOUP,” we need to know where to start! Help us pick our very first feature soup of the fall:

Which soup should be our FIRST of the season?

Should it be the hearty sausage & apple, the cheesy broccoli or the traditional favorite, tomato ?
Chef Sarah is listening! 👨‍🍳

🚨 VOTE BELOW & SET THE MENU!
Let’s see which bowl wins the crowd favorite!

09/15/2026

Come on out tonight for another taping of the Landrum Hsfb Cardinal Coaches Show at Southside Smokehouse & Grille presented by Teddy Laster Racing Stables!

Coach Mike Reid and our hosts Stevie Roper and Kevin Hunter Jackson are back after a BYE week and will recap the last game a thrilling 32-20 victory over rival Polk County. Coach Reid will also preview this weeks homecoming opponent the Ware Shoals Hornets.

Joining the Coach tonight will be Junior QB/DB Ian Patterson, D-Team Coach Travis Gosnell and D-Team player Brooks Morris

Come meet the coaches and players and get some great food as well. We expect great weather tonight!

🚨 FREE MEALS AT SOUTHSIDE! (No catch, just a shift schedule) You read that right! we’re officially giving out FREE MEALS...
09/14/2026

🚨 FREE MEALS AT SOUTHSIDE!

(No catch, just a shift schedule)
You read that right! we’re officially giving out FREE MEALS at Southside Smokehouse!
Okay, fine... technically they’re shift meals, but food always tastes 100x better when it’s totally free and made by an award-winning kitchen crew!

If you want to be eating hot BBQ, crisp sweet potato fries, and kitchen specials by this weekend, we’ve got a spot in the kitchen with your name on it.

We are hiring RIGHT NOW for two crucial key players:
🧽 Dishwasher: The ultimate backbone of the kitchen. Keep the line running smooth and the plates sparkling!
🛎️ Expo Person: The air traffic controller of deliciousness. Make sure every order hits the right table hot, fast, and fresh!

🗓️ THE DETAILS:
Must have weekend availability (ASAP)!
Must love fast-paced energy, great team vibes, and delicious shift perks.
Experience is awesome, but a great attitude and hustle are what matter most!
If you (or your teenager who needs to get off the couch) are ready to earn some real cash and score free Southside meals every week, come on down!

📲 HOW TO APPLY:
Send us a direct message right to
Sarah McClure [email protected]
to get the conversation started!

👇 Know someone looking for a great weekend gig? Tag them in the comments below!

THE CLOCK IS TICKING ON SUMMER IN A BUN! ⏰💥 The legendary Kimchi & Watermelon Chicken Sandwich is officially taking a bo...
09/09/2026

THE CLOCK IS TICKING ON SUMMER IN A BUN! ⏰💥 The legendary Kimchi & Watermelon Chicken Sandwich is officially taking a bow for the season.
We know it sounds wild!!
deep-fried hand-breaded chicken tossed in Gochujang sauce, cilantro mayo, local pickles, house cabbage kimchi, and a juicy slice of local SC watermelon on toasted brioche 🤔 but one bite and you’ll get it.
Hurry in and get your fix before it disappears until next summer! Served with your choice of side …
When it’s gone, it’s gone! 🐔🍉

🔥 LEAVE THE GRILL IN THE RAIN: Take the Labor Out of Labor Day! 🇺🇸Rain on the forecast? Soggy charcoal? Charcoal lighter...
09/07/2026

🔥 LEAVE THE GRILL IN THE RAIN: Take the Labor Out of Labor Day! 🇺🇸

Rain on the forecast?
Soggy charcoal?
Charcoal lighter fluid failing you?

Don’t panic!! shut the grill lid, leave it in the rain, and let us do all the heavy lifting!
WE ARE OPEN TODAY FOR LABOR DAY! 🎉

Come sit inside where it’s dry, pull up a stool, and take the absolute labor out of your Labor Day. Chef Sarah and the crew are firing on all cylinders, serving up hot smoked meats, cold craft drinks, and all your favorite holiday sides - AND THE BEST BURGERS IN THE BURG

⚠️ IMPORTANT PUBLIC SERVICE ANNOUNCEMENT:
WE WILL BE CLOSED TOMORROW (TUESDAY)! 🛑
Since our hardworking team is taking a well-deserved break tomorrow, make sure to order extra carry-out today for leftovers! 📦 Rack up on extra ribs, pulled pork, Mac n Cheese, and banana pudding so your Tuesday lunch is completely sorted.

🇺🇸 LABOR DAY CREW: WE’VE GOT YOUR HOLIDAY COVERED! 🔥Forget sweating over a hot grill this holiday weekend - we’re doing ...
09/05/2026

🇺🇸 LABOR DAY CREW: WE’VE GOT YOUR HOLIDAY COVERED! 🔥

Forget sweating over a hot grill this holiday weekend - we’re doing the heavy lifting so you can actually enjoy your day off!

Southside Smokehouse WILL BE OPEN ON LABOR DAY (MONDAY) and CLOSED on TUESDAY
Whether you’re hosting a backyard bash, heading up to the lake, or just refusing to touch a stove on your day off, we’ve got you covered with easy, family-style Carry-Out Options!

Ribs, pulled pork, sides, and more (Nora-approved! 😉) are all ready to roll.

📲 HOW TO GET YOUR HOLIDAY FEAST:
🗓️ Pick Up (Saturday or Monday): Grab your smoked meats & sides early to heat and serve at home whenever you’re ready!

🍻 TAKE A LABOR DAY BREAK
Save yourself the grill cleanup and let Chef Sarah and the crew feed your crowd!
Give us a call to place your carry-out orders ahead of time, or stop by to eat with us on the patio this Monday! ☀️🍻

🥺 NOT TO BE DRAMATIC, BUT THIS IS BETTER THAN A MICHELIN STAR! ⭐James Beard? Michelin Guide? SC Chef Ambassador? Favorit...
09/04/2026

🥺 NOT TO BE DRAMATIC, BUT THIS IS BETTER THAN A MICHELIN STAR! ⭐

James Beard?
Michelin Guide?
SC Chef Ambassador?
Favorites of the Foothills?

Look, we love the awards, but NONE of those honors compare to the ultimate accolade we received from a local foodie of the highest standards! ✏️📄

A sweet student named wrote this for her school project:
“If I got locked in my favorite restaurant it would be The Smokehouse. It would be wonderful! I would go to the kitchen and snoop! I’d hope to find food in the fridge so I didn’t have to cook. I love the ribs, shrimp and sweet potato fries! “

🚨 OFFICIAL STATEMENT TO NORA:
Nora, if you ever somehow get locked in Southside, consider the kitchen yours! 🔑 We promise to keep the fridge fully stocked with ribs, shrimp, and sweet potato fries so you never have to cook a day in your life.

Being featured in a local school writing assignment is truly the highest honor we could ever ask for. This is what being part of a real community looks like… and we love every single view of it.

❤️ THANK YOU, LANDRUM!
To all our youngest foodies and the families who bring them through our doors: you make every single long night behind the line worth it.

Drop some love for Nora in the comments below! What Southside dish would YOU hope to find in the fridge if you got locked in overnight? 👀

09/03/2026

DREAMS DO COME TRUE:
Fried Okra, Mac & Cheese, and the LAST Brisket for the foreseeable future! 🥩🔥

Hold onto your hats, because tonight’s highlight is
the absolute holy trinity of Southern comfort food!

We are pairing our legendary, ultra-creamy Mac n Cheese with crisp, golden Fried Okra, plucked straight from the peak-season local harvest while it’s still running strong.
And to crown the plate?

THE VERY LAST ROUND OF SMOKED BRISKET! 🚨🥩

Chef Sarah pulled this final batch low and slow out of the smokers, packed with deep wood-smoke flavor and that rich, melt-in-your-mouth tenderness you’ve been begging for.

Once this batch is sliced and served tonight, the brisket goes back into hiding until the next time!

⏳ FIRST COME, FIRST SERVED!
You already know how fast brisket moves around here, and with creamy Mac and fresh crispy okra on the side, this board is going to clear out fast.

Skip cooking tonight, get down to Landrum, and claim your plate before the smoker door shuts for good!

Who’s racing to Southside right now?
Drop a 🏃in the comments if you’re claiming a plate!

🍎FALL HARVEST HAS ARRIVED AT SOUTHSIDE! 🍁The seasons are shifting, and the kitchen is packed with the absolute best autu...
09/02/2026

🍎FALL HARVEST HAS ARRIVED AT SOUTHSIDE! 🍁
The seasons are shifting, and the kitchen is packed with the absolute best autumn flavors!

Fresh fall harvests have officially landed on the Southside menu, from sweet local figs to crisp, lively orchard apples brought straight down from nearby Hendersonville! 🍏

Whether you’re stopping by for our feature fig flatbread or enjoying seasonal twists across the board, we’ve got your official Apple Festival Weekend pre-game menu right here in Landrum! 🎒🚗

BUT SAVE ROOM FOR DESSERT!

You can’t leave without tasting the star of the autumn lineup: The Apple Walnut Cake from our friends over at Sugarbaker Bakery! 🧁🍂

It’s rich, moist, packed with sweet spiced apples and crunchy walnuts, and made locally with love.

Pair it with a cider or a late-summer cocktail for the ultimate fall treat.

Address

726 S Howard Avenue
Landrum, SC
29356

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm

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