Megumi

Megumi When you just can't shake that craving for teriyaki, look no further. No matter how you slice it, our teriyaki is sure to please any crowd.

Our name means "blessing" and that's how you'll think of our food once you've had a bite!Shrimp, chicken,beef tofu stir fry.Fast with lots of vegetables and rice.

10/18/2018

Proper chopstick etiquette requires that you do not point your chopsticks at people when you are eating, never lick them or use them to spear food, and never hold them with your fist, as this may look like you are holding a threatening weapon.

10/16/2018

Did you know that teppanyaki style cooking is considered the same thing as hibachi cooking in America? Here, a flat surface is used to cook food instead of a bowl, often made from cast iron or aluminum.

10/11/2018

Did you know that eating meat was largely taboo in Japan until the Meiji Restoration in 1868, when Japan's new leaders decided to encourage the adoption of certain Western habits that they considered beneficial?

10/09/2018

Did you know that a hibachi was originally a heater? Hibachis were small, open-topped pots or boxes that burned charcoal. Up until WWII, they were often used as portable grills for cooking. Eventually, the name became associated with grilling and the hibachi cooking we know today.

10/04/2018

If you enjoy a bit of excitement with your meal, hibachi is for you. Our expert chefs prepare your food right before your eyes, with a unique theatrical flair. No other type of cuisine makes food preparation such a spectacle.

10/02/2018

Hibachi-style restaurants feature a type of Japanese cuisine called teppanyaki, in which a griddle is used to cook food. The word teppanyaki comes from two Japanese words: "teppan," meaning iron plate, and "yaki," meaning broiled, grilled, or pan-fried.

09/27/2018

The word "hibachi" is a blending of two Japanese words "hi" (fire) and "bachi" (bowl). The literal translation is a fire bowl on which cooking and heating functions can be performed.

09/25/2018

Japanese hibachi is a truly authentic Japanese cuisine where meals are prepared to perfection by a highly skilled chef right before your very eyes. This entertaining method of preparation has long been a favorite among lovers of Japanese dishes.

09/20/2018

Have you ever wanted to experiment with using chopsticks to eat? If so, visiting our restaurant is the perfect chance because many of our dishes are cut into pieces that are easy to eat when you're learning to use chopsticks.

09/18/2018

Part of the fun of visiting a hibachi style restaurant is that you never know what to expect from your chef! He might do anything from flip shrimp into his hat, juggle utensils, or transform a simple onion into a flaming volcano!

09/06/2018

Teriyaki marinade is a popular treatment for hibachi prepared meats and fish. Can you guess the ingredients in a classic teriyaki marinade? If you guessed soy sauce, sugar, rice wine vinegar (or mirin), garlic and ginger, you're right.

09/04/2018

Fish in sushi must be of a high quality and very fresh. Common types of fish include tuna, amberjack, salmon, yellowtail, snapper, and mackerel. The fish may be raw or cooked depending on the type of sushi ordered.

Address

160 N Gulph Road
King Of Prussia, PA
19406

Opening Hours

Monday 10am - 9pm
Tuesday 10am - 9pm
Wednesday 10am - 9pm
Thursday 10am - 9pm
Friday 10am - 9pm
Saturday 10am - 9pm
Sunday 11am - 6pm

Telephone

(610) 337-2028

Website

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