Goombays Grille & Raw Bar

Goombays Grille & Raw Bar Tropical taste, casual place with maximum fun! Great food and drinks for the entire family! Open for the season!
(2050)

Meet the new Octo-Island Tee. Made for boat days, beach bars, and long afternoons that somehow turn into late nights at ...
06/10/2026

Meet the new Octo-Island Tee. Made for boat days, beach bars, and long afternoons that somehow turn into late nights at Goombays.

Designed by the talented crew at This limited summer drop is everything we love about the Outer Banks wrapped into one shirt.

Local style. Goombays state of mind.

06/05/2026

NOW HIRING | GOOMBAYS GRILLE & RAW BAR

Looking for a summer gig or your next kitchen position? We’re hiring and hosting a Job Fair on Tuesday, June 9th from 11AM–1PM.

We’re currently looking for:
• Dishwashers
• Line Cooks
• Kitchen Staff

If you’re dependable, hardworking, and thrive in a fast-paced restaurant environment, we’d love to meet you. Stop by, fill out an application, and learn more about joining the Goombays team.

06/04/2026

That first Kill Devil Rum cocktail on vacation at Goombays really be changing your entire personality.

05/26/2026

Lucky for you, our staff is committed to customer service and emotional support. Our only toxic trait? Enabling your FBI skills over a cocktail👀👀

Come sip & stalk at Goombays. We listen and we don’t judge.

05/23/2026

Fresh merch just dropped and we’re ready for long weekends filled with cold drinks, good food, beach weather, and the people you love most.

Most importantly, we’re raising a glass to all the men and women who have served and sacrificed for our country. Thank you.

Slow down, stay awhile, and come hang with us at Goombays.

05/20/2026

Kill Devil Smashes over matcha🥥

A little Outer Banks softshell crab lesson in honor of OBX Soft Shell Crab Week🦀That yellow “mustard” inside a softshell...
05/15/2026

A little Outer Banks softshell crab lesson in honor of OBX Soft Shell Crab Week🦀

That yellow “mustard” inside a softshell? That’s not something bad or unclean. Around here, a lot of locals believe it’s where some of the richest flavor comes from. It’s been eaten this way on the coast for generations and is part of what makes softshell season so special.

Some folks prefer them cleaned more, some like them the old school way fresh off the boat. No right or wrong way to eat a softshell around here — just a whole lot of coastal tradition and good seafood.

It’s also a big part of our local watermen culture and the hardworking crabbers who spend long days on the water during soft shell season bringing this coastal delicacy to our tables. Around here, soft shells aren’t just a meal — they’re a piece of Outer Banks history.

We’re proud to be participating in OBX Soft Shell Week with specials all week long. Whether you like them classic, crispy, spicy, or loaded up, this is one of the best local traditions the coast has to offer.

OBX Soft Shell Week ends May 16th, so come grab our specials before the season slips away.

05/13/2026

Eat a soft shell crab however the hell you want at Goombays. We just suggest washing it down with a Kill Devil Rum-a-Rita🦀🍹

Address

1608 N Virginia Dare Trl
Kill Devil Hills, NC
27948

Opening Hours

Monday 11:30am - 12am
Wednesday 11:30am - 12am
Thursday 11:30am - 12am
Friday 11:30am - 12am
Saturday 11:30am - 12am
Sunday 11:30am - 12am

Telephone

+2524416001

Website

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