Southern Yankee Crafthouse

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Southern Yankee Crafthouse

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Comfortable taproom and patio serving craft beer, craft cocktails, and wood-fired oven dishes

10/10/2026

A DIFFERENT KIND OF BRUNCH IS SERVED! 🍳🍻

No benedicts or omelets here—just amazing, hearty dishes made to kickstart your weekend the right way!

Gather your crew and join us this Saturday & Sunday from 10 AM to 3 PM for our unique brunch, featuring:
🔥 Carne Guisada Breakfast Burrito – Stuffed with egg and potato, smothered in rich gravy, slow-simmered beef, and melted cheese.
🌶️ Chilaquiles de Angeles – A true crowd favorite with fresh tortilla chips tossed in our house-made guajillo chile sauce.
🍕 Cast Iron Shakshuka – Braised eggs in a savory tomato and vegetable blend, with our signature rosemary flatbread.

And to ring in the weekend, we’ve got 3 NEW BEERS ON TAP! 🍻👇
👈 Do What? Dunkel (Hound Song Brewing Co.) – Rich and smooth.
👉 C***r Fresca (City Orchard) – Crisp and refreshing, and not too sweet
👉 Reba Irish Red (Talyard Brewing Co.) – Perfectly balanced and flavorful, with a bitter finish

Skip the ordinary. Come get a brunch that actually hits the spot!

📍 Southern Yankee Crafthouse
🗓️ Saturday & Sunday | 10 AM - 3 PM
💬 Which one of these are you ordering first? Drop a comment below!👇

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10/08/2026

🎉 WE DID IT, HOUSTON! 🎉Because of YOUR incredible support during Houston Restaurant Weeks 2026, we achieved our biggest impact yet in our 5th year participating! Together, we provided 13,692 meals for the Houston Food Bank—a 78% increase in meals served over 2025!

A massive thank you to everyone who joined us to "Dine Out & Do Good!" Your appetite made a real, lasting difference for families across our city. ❤️✨

🍽️ HRW FAVORITES ARE HERE TO STAY!

You loved them during Restaurant Weeks, so we couldn't let them go! We’re thrilled to announce that two of your favorite dishes have earned a permanent spot on our everyday menu:

Vindaloo Braised Lamb 🍲 – Tender, slow-braised leg of lamb in rich vindaloo sauce, paired with warm garlic flatbread, jasmine rice, and cooling raita sauce.

Baked Brie w/ Cranberry-Jalapeño Chutney 🧀 – Sizzling cast iron-baked brie topped with sweet & spicy cranberry-jalapeño chutney and caramelized onions, served with fire crackers.

Come on by the Crafthouse this week to celebrate! Which fan favorite are you ordering on your next visit—the savory Lamb Vindaloo or the gooey Baked Brie? Drop your choice in the comments below! 👇

📍 Southern Yankee Crafthouse🍻 Craft Food, Local B**r, & Great Community.

**r **rCulture

10/06/2026

Patio weather has officially arrived in Houston, and we’ve got the ultimate Tuesday setup ready for you! 🍂🍕🍻

Tonight starting at 6 PM, it’s Pints & Pies: get ANY wood-fired pizza and ANY 2 craft draft b**rs for just $25.

We’re kicking off the cool breeze with two fresh taps joining the lineup this week:
🍑 Schwifty Session – A bright, refreshing fruited ale loaded with peach and apricot from our good friends at Bad Astronaut Brewing Co.
🍺 Whammy! – A crisp, hop-forward West Coast Pilsner from Hound Song Brewing Co.

Grab a seat out on the patio, slice into your favorite pie (like the Spinach and Artichoke Pizza pictured here, topped with those irresistible crispy onion straws!), and sip on the best local craft brews around.

Which brew are you pairing with your pizza tonight—the peach & apricot Schwifty Session or the crisp, hoppy Whammy!? Drop your pick in the comments! 👇

📍 Southern Yankee Crafthouse
⏰ Tuesdays | Specials start at 6 PM

**r **r **rLife

10/04/2026

⏰ You asked, and we listened—the clock is officially ticking! ⏰

To celebrate 5 Years of Southern Yankee Crafthouse, we’re bringing back some of our absolute favorite throwback cocktails from over the years! First up is a crowd favorite that our regulars have been begging to see again after a couple of years off the menu: Rumming Out Of Time 🍹✨

Our craft spin on a classic Rum Punch brings together a complex, warm layer of flavors:
• Dark Rum & Ginger Liqueur
• Turmeric, Cinnamon, & Honey Syrups
• Fresh Lime Juice & Bitters

Served chilled in our signature mason jar mug and garnished with a cinnamon stick and dehydrated lime wheel.

🚨 LIMITED TIME ONLY: True to its name, this featured anniversary cocktail won't be around forever. Stop by the Crafthouse and grab a glass before time runs out!

Who remembers sipping this one back in the day? Tag your drinking buddy in the comments who needs to join you for a round this weekend! 👇🍻

**rAndCocktails

10/02/2026

Because of… the implication. 😉⛵️

We’re celebrating 5 Years at Southern Yankee Crafthouse by bringing back some of our favorite throwback drinks from over the years! Next up on our special limited-time board is the return of "The Implication"—another signature Tanner Cocktail.

Dark, rich, and delightfully spirit-forward, this fan favorite features:
Mezcal
Rhubarb Amaro
Vermouth di Torino
Crème de Cacao
Bitters

Served chilled over a large ice block with a dehydrated lemon wheel, it’s smoky, complex, and balanced to perfection. C

ome grab one at the Crafthouse while it's back on the menu for a limited time! What throwback drink or menu item are you most excited to see return? Let us know in the comments below! 👇

09/24/2026

5 YEARS OF SOUTHERN YANKEE CRAFTHOUSE! 🎉

To celebrate half a decade of great food, craft drinks, and incredible memories with our community, we’re raiding the vault and bringing back a series of your favorite signature cocktail recipes from over the years!

These throwbacks are available for a limited time only, and we’ll be rotating through different recipes—so catch 'em while you can. First up? Two iconic creations from two of our original opening bartenders, Tara and Tanner! 🍸👇

Midnight Mass (Created by Tara)
Don't let the dark color fool you—this sloe gin staple is bright, zingy, and complex. Built with balsamic reduction, apricot liqueur, fernet, and fresh lemon, it delivers a rich balance with a subtle, herbaceous finish.

Peach Me How To Dougie (Created by Tanner)
The ultimate fall cocktail. Smooth bourbon meets vanilla liqueur, allspice dram, peach syrup, and lemon for a drink that packs rich warmth and a lingering touch of autumn spices.

Both are behind the bar right now, but they won't stick around forever!

Help us plan the next round—which throwback recipe do you want to see come back next? Drop your favorites in the comments below! 👇💬

**r

09/09/2026

🍗 WINGS WEDNESDAY IS BACK TONIGHT! 🍗

First, a massive THANK YOU to our amazing community! Together, we raised $4,564 for the Houston Food Bank during Houston Restaurant Weeks. We couldn't be prouder to serve such a generous crowd! ❤️

Now that HRW has wrapped, we are jumping right back into our favorite mid-week tradition: Half-Price Wings starting tonight at 6:00 PM!

Come grab a table and enjoy half-price on the best wings in Houston, tossed in your favorite signature sauces and paired with a cold craft b**r.

🔥 Pro Tip: Wings Wednesday is our most popular night of the week and tables fill up fast! Get here early to snag a spot and enjoy Happy Hour from 3:00 PM – 6:00 PM:
🍺 $2 off all draft b**rs
🍷 $3 off craft cocktails and w**e

Which signature wing sauce are you ordering first tonight? Drop your favorite in the comments below! 👇

📍 Southern Yankee Crafthouse
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09/07/2026

Happy Monday, everyone! It’s a huge day at the Crafthouse as we celebrate the conclusion of a fantastic Houston Restaurant Weeks. Today is your very last chance to experience our specially curated HRW menus and support a great cause, so come on in and make the most of it! We've got the 2-course, $25 lunch AND the 3-course, $39 dinner.

But that's not all... We have a special treat to help you beat the Monday blues! As requested, we are bringing back Steak Night one day early!

Starting at 6PM TONIGHT, you can indulge in the ultimate comfort meal:

🥩 10oz cut of smoked prime rib
🥔 Mashed potatoes
🥬 Brussels sprouts
🥣 Horseradish sauce & au jus
🍺 AND a local craft b**r

All for just $25!

It's the perfect way to wrap up HRW and kick off your week in style. Tag your dining buddy in the comments and join us tonight.

See you at 6!

**r

09/04/2026

🚨 LAST CALL for Houston Restaurant Weeks & All Day Patio Happy Hour! 🚨

It’s the final weekend to take advantage of these amazing specials, Crafthouse family! If you haven’t experienced our unique, delicious Houston Restaurant Weeks menu, or enjoyed our crisp pints and cocktails during All Day Patio Happy Hour, now is the time.

Gather your friends and neighbors! Both of these fantastic specials will run through Monday, September 7th (Labor Day).

Yes, we are open normal hours this Monday for Labor Day! Come celebrate on the patio!

What are you ordering first for your final HRW meal? 🍔🍺

See you soon!

**r **r

08/11/2026

Hey Houston! 🚀 If you haven't made it out for our HRW menu, you've been missing out! We’re keeping the celebration going all the way through September 7th! 🗓️ Join us at Southern Yankee Crafthouse and indulge in the city’s favorite foodie event for even longer.

Check out these amazing HRW specials:

☀️ 2-Course Lunch: Just $25
🌙 3-Course Dinner: Only $39

And because we love a good time on the patio, we’re bringing you the ultimate Happy Hour! Every single day during Houston Restaurant Weeks, enjoy these all-day deals while soaking up the sun and vibes:

🍻 $2 OFF all draft b**rs
🍹 $3 OFF all menu cocktails
🍷 $3 OFF w**es by the glass

Whether you're popping in for a quick lunch, planning a cozy dinner, or just looking to enjoy a drink on the patio, we’ve got something for everyone. Grab your friends, family, or that special someone and come make the most of HRW!

View our full menus on our website: https://crafthousehtx.com/page/menus Who are you bringing to dinner? Tag them below! 👇

**r

Address

1312 W. Alabama Street
Houston, TX
77006

Website

https://crafthousehtx.com/

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