Lee's Cocktail + snack destination from Local Foods Group connected to Milton's.

01/10/2026

windows open 〰️ enjoy the happy hour breeze until 6pm

01/10/2026

your pizza prep moment of zen 🧘

12/31/2025

A few favorite moments from our first year as Lee's 🥂 Join us tonight to kick off 2026!

From introducing Chad Matson as bar manager, celebrating Bon Appétit Magazine's 9 Best New Bars of 2025, welcoming Carlos Hernandez from Great Day Houston and launching a prosecco-infused pizza collab from Chefs Seth Siegel-Gardner and Kent Domas, it's been a killer year.

Lee's will be closed on Thursday, January 1 for New Year's Day, but we'll be back slinging drinks on Friday at 4!

12/26/2025

We're back! Start the weekend with a little Aperol Spritz + citrus oleo in your Birra Moretti for our 'Mom's Spaghetti-i,' Bar Manager Chad Matson's refreshing nod to his Detroit upbringing + our Italian menu 🍝

One last night of fun before we close our doors till Friday at 4! Send out the bat signal for an evening with all your f...
12/24/2025

One last night of fun before we close our doors till Friday at 4! Send out the bat signal for an evening with all your favorite humans while they're still in town—feel free to use our comment section 😉

12/23/2025

🧝🍕 Our pizza elf (we named him Christian) is busy slinging pies of all kinds, fired fresh to order for your table to pair with all your favorite cocktails, Wednesday-Saturday starting at 4.

Are you reaching for the pep or the the marg? (Margherita, that is, though we do have a blood orange margArita—another fan-fave!)

🤩 When you hear Houston's  #1 bar is slinging sips, snacks and hand-tossed, prosecco-spiked pies till the final countdow...
12/20/2025

🤩 When you hear Houston's #1 bar is slinging sips, snacks and hand-tossed, prosecco-spiked pies till the final countdown for NYE.

🍾 Dining next-door for Milton's five-course prix fixe?
🍾 Kicking it casual with pizza, way-better-than-average bar fare and *several* rounds for the table?
🍾 Swinging by minutes before midnight for some bubbly?

Whatever you're up to, we're here to level up your last night of 2025. LFG!

RSVP here to save a table 🔗 bit.ly/lees-res

Hats off to everyone who shared a drink, a snack, a date or a selfie with us in 2025. Here's to year  #2 as Lee's (minus...
12/19/2025

Hats off to everyone who shared a drink, a snack, a date or a selfie with us in 2025. Here's to year #2 as Lee's (minus the 'Den') and all the good times to come! 🥂

Cheers to CultureMap editor Eric Sandler for sharing this hot tip! So hyped to be slinging prosecco-spiked pies with top...
12/16/2025

Cheers to CultureMap editor Eric Sandler for sharing this hot tip! So hyped to be slinging prosecco-spiked pies with toppings like shaved truffle, 'shrooms, prosciutto, brown butter-roasted hazelnuts and more Wednesday-Saturday alongside all your favorite sips + snacks 🍕🥂

Get the full write-up 👉 bit.ly/cm-pizza-25

12/12/2025

Start the weekend with a little Aperol Spritz + citrus oleo in your Birra Moretti for our 'Mom's Spaghetti-i,' Bar Manager Chad Matson's refreshing nod to his Detroit upbringing + our Italian menu 🍝

Did you catch the latest from Lee's? Pizza is officially on the menu—a prosecco-infused crust collab from Chefs Seth Sie...
12/09/2025

Did you catch the latest from Lee's? Pizza is officially on the menu—a prosecco-infused crust collab from Chefs Seth Siegel-Gardner and Kent Domas! 🍕

Swipe for a closer look at one of our specialty pies, feat. black + king trumpet 'shrooms with a shower of fresh-shaved black truffles 🤩

Find first-class slices and plenty more Wednesday-Saturday starting at 4; we recommend bringing as many friends as you can wrangle + ordering our full pizza line-up to share around the table!

12/06/2025

Watch this next-level 'bar snack' come to life! Hand-made pasta packed with spinach artichoke dip is fried till crispy, served hot and fresh with our famous red sauce. Share it around the table between Italian-inspired sips and our award-winning wine list 👌

Address

5117 Kelvin Drive
Houston, TX
77005

Opening Hours

Thursday 4am - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

Telephone

+17135227602

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