The sexy, modern, and sophisticated nightclub taking over Honolulu’s night scene - restaurant, bar and nightclub. A mecca where music, art, fashion and nightlife infuse, guests will experience savory dishes, evocative drinks and modern beats. THE STANDAЯD Honolulu offers an exclusive club setting for guests 21 and older, bringing the nightlife vibes of hotspots in Los Angeles, Las Vegas, and New Y
ork to Honolulu. A bold and discerning destination, THE STANDAЯD Honolulu is the ideal venue for multi-media events, fashion shows, private soirees, art exhibits, corporate parties and any other type of special or catered event. INTERIOR DESIGN
- Interior designer Kylee Acidera has created a clean, contemporary space with distinct and innovative design features using raw materials such as wood, metals, concrete, white wall space and motifs to set the ambience. The interior architecture was designed as an adaptive platform to showcase the ultimate experience in visual effects. JOIN US
- THE STANDAЯD Honolulu will premiere some of the finest talent in music and art, starting with a commissioned piece from L.A.’s world-renowned artist Slick of DISSIZIT, whose contemporary art creations take center stage on the dance floor.
- An array of master artists will be invited to showcase their works in this modern and super sleek venue characterized by three bars, exclusive VIP seating areas, a fantastic stage right above a large dance floor, elevated DJ booth and a brand new kitchen.
- An elaborate cutting-edge lighting, video and sound system was created by Sean Agofta-Bidleman, whose Prysm Enterprises has traveled the world to create the most inventive, state-of-the-art audio/visual systems available. Whether guests are dining in or looking to cater an event, our executive chef, Kawika Cahill takes a mixed plate of island favorites, skillfully integrates fresh local ingredients and gourmet flavors and turns them into superb succulent delights.
- Our take on Braised Short Ribs, includes grilled shrimp Hollandaise sauce topped with roasted mushroom risotto. Other mouth-watering entrees include Grilled Rib Eye with Kabanyaki Butter, Boursin Cheese Stuffed Roasted Chicken and Seared Opakapaka with Vine Ripe Tomato Basil Coulis.
- Guests are invited to indulge during Happy Hour in exotic cocktail concoctions and tempting appetizers, all for a great price. To top off any meal, try one of our delicious desserts sure to satisfy any sweet tooth. CATERING
- THE STANDAЯD Honolulu offers the finest catering experience, not only supplying fabulous food, but all your event needs including staffing, tents, tables and chairs are available. FIND US
- We are located at Waterfront Plaza (formerly Restaurant Row) at 500 Ala Moana Blvd. with plenty of free validated parking.
- 21 and older are welcome. Hours of operation are Tuesday and Wednesday from 4:30 p.m. to 12:00 a.m. and Thursday-Saturday from 4:30 p.m. to 4:00 a.m. Happy Hour is Tuesday-Friday from 4:30 to 8:00 p.m. Closed Sunday and Monday or available for private parties.
- For more information please visit us at Facebook.com/TheStandardHI or at Twitter.com/TheStandardHi or call (808) 529-0010.
