The Phoenix Kitchen and Cocktails

The Phoenix Kitchen and Cocktails A modern upscale casual, dining experience, serving locally sourced New American Cuisine.

No storms in tonight’s forecast—just patio weather. ☀️🌿🍷Grab a seat outside and start with OUR HOUSE 🥗Mixed microgreens,...
06/12/2026

No storms in tonight’s forecast—just patio weather. ☀️🌿🍷

Grab a seat outside and start with OUR HOUSE 🥗
Mixed microgreens, arugula, grilled pears, candied walnuts, gorgonzola, and pear-walnut dressing.

🍷 Wednesdays were made for this.½ PRICE BOTTLES OF WINE every Wednesday at The Phoenix 🥂The patio is open, the weather i...
06/10/2026

🍷 Wednesdays were made for this.

½ PRICE BOTTLES OF WINE every Wednesday at The Phoenix 🥂

The patio is open, the weather is beautiful, and your favorite bottle is waiting. Grab your friends, grab a table outside, and let the midweek unwind begin. ☀️🌿

🍋 Limoncello lovers, this one’s for you! 🍋Join us on June 25th at 6:00 PM for our hands-on Limoncello Making Class at Th...
06/09/2026

🍋 Limoncello lovers, this one’s for you! 🍋

Join us on June 25th at 6:00 PM for our hands-on Limoncello Making Class at The Phoenix.

Create your own bottle of limoncello to take home, enjoy a guided limoncello tasting, and indulge in an Italian-inspired spread featuring bruschetta, arancini, flatbreads, Italian meatballs, and Caesar salad.

$65 per person + tax & gratuity.

Seats are limited—call during operating hours to reserve your spot. Salute! 🇮🇹🥂

06/05/2026

It’s Friday. Let the drinks flow. 🍹🔥

MEXI-MAI TAI 🌴
Corazón Blanco Tequila, fresh lime, orgeat, and Mathilde XO.

Tropical vibes. Patio ready.

Chef Scott’s summertime favorite features have arrived ☀️🔥🥚 FRIED DEVILED EGGSPoached, panko-crusted, and tallow fried.🍖...
06/05/2026

Chef Scott’s summertime favorite features have arrived ☀️🔥

🥚 FRIED DEVILED EGGS
Poached, panko-crusted, and tallow fried.

🍖 ST. LOUIS RIBS
Dry-rubbed, smoked, BBQ glazed, and kissed by the wood fire grill. Available as a half or full rack with potato salad.

🍌 BOURBON BANANAS FOSTER COBBLER
Bourbon flambéed bananas baked beneath a buttery crust and served with cinnamon gelato.

Summer comfort food, Chef Scott style. 🍽️

You asked. We listened. 🍔🔥National Burger Day was such a hit, we decided one day just wasn’t enough.Introducing BURGER T...
06/04/2026

You asked. We listened. 🍔🔥

National Burger Day was such a hit, we decided one day just wasn’t enough.

Introducing BURGER THURSDAYS at The Phoenix!

Every Thursday, enjoy our signature Phoenix Burger—a half-pound patty topped with garlic aioli, roasted tomato onion bacon marmalade, dill pickles, and house fries—plus your choice of a select glass of wine, domestic bottle beer, or non-alcoholic beverage for just $18.

Turns out a really good burger deserves its own day of the week. See you Thursday. 🍟🍺🥃

This week’s features have arrived, and they’re bringing serious summer energy 🔥🍽️🥚 FRIED DEVILED EGGSPoached, panko-crus...
06/03/2026

This week’s features have arrived, and they’re bringing serious summer energy 🔥🍽️

🥚 FRIED DEVILED EGGS
Poached, panko-crusted, and tallow fried.

🍖 ST. LOUIS RIBS
Dry-rubbed, smoked, BBQ glazed, and wood fire grilled. Available as a half or full rack with potato salad.

🍌 BOURBON BANANAS FOSTER COBBLER
Bourbon flambéed bananas, buttery crust, and cinnamon gelato.

🥩 FRIDAY & SATURDAY ONLY
14oz SMOKED PRIME RIB with seasonal vegetables, chef’s choice potato, and horseradish cream.

🍹 MEXI-MAI TAI
A tequila twist on a tropical classic featuring Corazón Blanco, fresh lime, orgeat, and Mathilde XO.

Available June 3rd–6th. Come hungry.

06/03/2026

Joey went looking for his glasses… 👓

Instead, he found wine glasses on the patio. 🍷☀️

Honestly, that feels like a much better outcome.

And since it’s Wednesday, those wine glasses are waiting for you with ½ PRICE BOTTLES OF WINE all day long. See you on the patio. 🥂🌿

Perfect patio weather deserves great food ☀️🍽️This week’s features:🥒 ZUCCHINI CAKESCrispy beef tallow-fried zucchini cak...
05/29/2026

Perfect patio weather deserves great food ☀️🍽️

This week’s features:

🥒 ZUCCHINI CAKES
Crispy beef tallow-fried zucchini cakes, pesto aioli

🍖 PORK SHANK
Slow-braised pork shank, loaded mashed potatoes, pork demi-glace

🍋 RASPBERRY LIMONCELLO TIRAMISU
Mascarpone, raspberry purée, and limoncello-soaked ladyfingers

Available this week at The Phoenix

Patio season calls for cocktails like this ☀️🍓🌿This week’s feature cocktail: PORCH POUNDERWheatley Vodka, strawberry pur...
05/28/2026

Patio season calls for cocktails like this ☀️🍓🌿

This week’s feature cocktail: PORCH POUNDER
Wheatley Vodka, strawberry purée, fresh basil, lemon juice, and club soda—light, refreshing, and made for sipping outside on the patio at The Phoenix.

Sunshine, fresh air, and one more round? Sounds like summer to us 🍹🔥

Reminder: National Burger Day is TOMORROW 🍔🔥Tomorrow only, celebrate America’s favorite food with two stacked burger spe...
05/28/2026

Reminder: National Burger Day is TOMORROW 🍔🔥

Tomorrow only, celebrate America’s favorite food with two stacked burger specials for just $14.

The PHOENIX BURGER loaded with roasted tomato onion bacon marmalade and garlic aioli… or AMERICA’S DOUBLE STACK bringing all the classic burger cravings to the table.

Come hungry and celebrate properly 🍟🥃

05/26/2026

Joey said if the patio’s open, the champagne better be too 🍾☀️

So here we are—popping bottles, pouring cocktails, and officially kicking off patio season at The Phoenix. Summer nights just got a whole lot better 🥂🌿🔥

The patio is officially open and summer vibes are back ☀️🍹Longer days, warm nights, handcrafted cocktails, and dinner un...
05/25/2026

The patio is officially open and summer vibes are back ☀️🍹

Longer days, warm nights, handcrafted cocktails, and dinner under the open sky—there’s no better place to spend your evening than on the patio at The Phoenix. 🌿🔥

Grab your favorite people, soak up the sunshine, and enjoy dining al fresco all season long.

National Burger Day deserves a proper celebration 🍔🔥This Thursday, May 28th, grab your burger-loving crew and choose you...
05/24/2026

National Burger Day deserves a proper celebration 🍔🔥

This Thursday, May 28th, grab your burger-loving crew and choose your fighter for just $14:

🍔 PHOENIX BURGER
Half-pound patty, garlic aioli, roasted tomato onion bacon marmalade, dill pickles, and house fries.

🍔 AMERICA’S DOUBLE STACK
Two quarter-pound patties stacked high with lettuce, tomato, onion, pickles, and house fries.

One day. Two burgers. Zero bad choices. 👀🍟

FRIDAY & SATURDAY ONLY SMOKED PRIME RIB14oz of slow-smoked rib roast served with seasonal vegetables, chef’s choice pota...
05/23/2026

FRIDAY & SATURDAY ONLY SMOKED PRIME RIB

14oz of slow-smoked rib roast served with seasonal vegetables, chef’s choice potato, and horseradish cream. Rich, smoky, tender, and worth planning your weekend around.

Available every weekend until sold out 👀

A lineup worth making plans for 🍽️🔥MELON E PROSCIUTTOThinly sliced honeydew layered with prosciutto and hand-pulled mozz...
05/22/2026

A lineup worth making plans for 🍽️🔥

MELON E PROSCIUTTO
Thinly sliced honeydew layered with prosciutto and hand-pulled mozzarella, finished with a drizzle of chili oil for the perfect sweet, salty, spicy bite.

CAJUN PASTA
Fettuccine tossed in a roasted red pepper lobster cream sauce with blackened shrimp, roasted peppers, and spinach—bold, smoky, creamy, and absolutely loaded with flavor.

And don’t skip dessert…

LEMON BUNDT CAKE 🍋
Finished with blueberry jam and powdered sugar for the perfect bright, sweet ending to your night.

Sweet, spicy, smoky, and absolutely unapologetic 🌴🔥TROPICAL INFERNOCorazón Blanco Tequila, Mathilde XO, fresh lime, agav...
05/21/2026

Sweet, spicy, smoky, and absolutely unapologetic 🌴🔥

TROPICAL INFERNO
Corazón Blanco Tequila, Mathilde XO, fresh lime, agave, pineapple purée, and fresh jalapeños finished with a Tajín rim for the perfect tropical kick.

Vacation vibes… with a little attitude. 🍍🌶️

Meet your new Tuesday night favorite 🥃🔥WHO’S YOUR DADDYSazerac Rye, housemade cherry herring, Mathilde XO, and Averna Am...
05/19/2026

Meet your new Tuesday night favorite 🥃🔥

WHO’S YOUR DADDY
Sazerac Rye, housemade cherry herring, Mathilde XO, and Averna Amaro—bold, smooth, slightly sweet, and built to leave an impression.

And don’t forget… EVERY Tuesday is $9 craft cocktail night 🍸
So yes, this beauty is calling your name.

Dinner and a show? Say less 🔥🧀SAGANAKIFlaming brandy flambé paired with warm Parker House rolls for the ultimate cheesy,...
05/18/2026

Dinner and a show? Say less 🔥🧀

SAGANAKI
Flaming brandy flambé paired with warm Parker House rolls for the ultimate cheesy, buttery, fire-kissed start to your night.

Yes, it’s dramatic. Yes, you need to order it.

Some features just deserve your full attention 👀🔥TAGLIATELLE BURATTAHouse tagliatelle tangled with roasted roma tomatoes...
05/15/2026

Some features just deserve your full attention 👀🔥

TAGLIATELLE BURATTA
House tagliatelle tangled with roasted roma tomatoes, garlic, shallots, white wine, fresh herbs, pine nut pesto, and pecorino romano—finished with a rich, creamy burrata that steals the show.

PORK MILANESE
Crispy, golden pork loin pounded thin and topped with a fresh arugula, tomato, onion, and cucumber salad, finished with aged balsamic for the perfect balance of crunch and brightness.

Available through Saturday only—and these are the kind of specials people ask about after they’re gone. 🍷🍽️

🍎✏️ Teachers — this is your reminder! Today is the LAST DAY to celebrate Teacher Appreciation Week with us at The Phoeni...
05/14/2026

🍎✏️ Teachers — this is your reminder! Today is the LAST DAY to celebrate Teacher Appreciation Week with us at The Phoenix!

Join us tonight from 4PM–9PM and enjoy 25% off your bill as a small thank you for everything you do for your students and community. ❤️

📚 Valid school ID required
✨ Dine-in only
✨ Tuesday–Thursday only
✨ Cannot be combined with other offers or rewards points
✨ Max discount $40

You’ve earned a night out — let us take care of dinner. 🍷🍽️

05/13/2026

Enjoy an elegant, fine dining experience at The Phoenix Kitchen and Cocktails.

Heritage Corridor Business Alliance.

🍋✨ Our next Limoncello Making Class is here — and these spots never last long!Join us May 21st at 6PM for an interactive...
05/12/2026

🍋✨ Our next Limoncello Making Class is here — and these spots never last long!

Join us May 21st at 6PM for an interactive evening of limoncello tasting, Italian bites, and hands-on fun as you create your own bottle of limoncello to take home.

Enjoy a spread of:
🍅 Bruschetta
🧀 Arancini
🍕 Flatbreads
🍝 Italian Meatballs
🥗 Caesar Salad

✨ $65 per person + tax & gratuity
📞 Reservations required — call during operating hours to reserve your spot!

Good food, good drinks, and a little lemon-filled chaos 🍋🥂

🌸 Mother’s Day Cocktail Feature: MOM’S GARDEN 🌸A beautiful blend of elderflower liqueur, butterfly pea syrup, fresh lemo...
05/08/2026

🌸 Mother’s Day Cocktail Feature: MOM’S GARDEN 🌸

A beautiful blend of elderflower liqueur, butterfly pea syrup, fresh lemon, mint, and prosecco — light, floral, refreshing, and made for celebrating Mom. 🥂✨

Join us this Mother’s Day weekend and treat her to brunch, cocktails, and a relaxing afternoon at The Phoenix.

🌷 Mother’s Day Hours: Open 10AM–3PM
🌷 Last seating at 2:30PM

Reservations are filling quickly — call now to reserve your table for Sunday!

Cinco de Mayo is TODAY 🇲🇽🔥What are your plans? Because we’ve got the margaritas shaking, the cocktails flowing, and the ...
05/05/2026

Cinco de Mayo is TODAY 🇲🇽🔥

What are your plans? Because we’ve got the margaritas shaking, the cocktails flowing, and the kitchen bringing the heat 🍹🌮

Grab your crew, bring the energy, and let’s turn tonight into a fiesta at The Phoenix 💃🕺

Address

15905 S. Bell Road
Homer Glen, IL
60491

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

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