WHYM Craft Pub & Brewery

WHYM Craft Pub & Brewery We are Handmade. Handmade Beer, Food, and Cocktails. We love and appreciate craft beer. Our mission is to help others explore and enjoy the diverse world of beer.
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WHYM is a cafe style bar showcasing a line up of the most delicious brews available in New Hampshire. We also feature an extensive collection of bottles (and cans) from around the world. Our food menu is small, but well thought out and aimed to accompany the craft beer experience. With items ranging from meat and cheese plates to mouth watering entrees. You may be asking yourself, what makes this husband and wife duo qualified to open a craft beer bar? Well...our only qualifications are spending numerous nights and unthinkable amounts of time and money in craft beer bars and breweries tasting the finest beers the world has to offer. We both have years of experience in the restaurant industry, but Alex's involvement and appreciation for the craft beer community is the driving force behind this establishment. After a grueling ten years of being a manager in the corporate world, he was transferred to Maine. There, Alex was able to effortlessly feed his addiction to good beer. He met some great beer geeks who introduced him to the local beer community, reminding him of how passion creates success. With that, he left the corporate world for good and started his journey in the world of craft beer. He contacted Chris and Jen Lively (of Ebenezer's Pub and The Lion's Pride) and asked for an opportunity to learn from the best. Loving the experience of serving and teaching others about beer, Alex continued to road trip with friends to Vermont, northern Maine, and other faraway places in search of great beer. On one of those trips, it dawned on him...why couldn't his beloved home state of New Hampshire have a place for beer lovers, too? When the time was right, he and his wife ventured back to the Granite State and the rest is empty glasses, or history...whichever you prefer. As for me, the wife, I'm just in it for the beer.


-Gretchin Aviles (co-owner)

09/12/2026

NOW POURING: PLAY THROUGH

Our newest Pale Ale is on tap now, fermented with English ale yeast and lightly dry hopped with a blend of Citra, Mosaic & Vic Secret for a smooth, easy-drinking pint with soft citrus and tropical notes.

Perfect for another round!

SPECIALS for your weekend visit to Whym:QUESO PRETZEL EMPANADAhouse pretzel dough stuffed with cheese and curds, served ...
09/11/2026

SPECIALS for your weekend visit to Whym:

QUESO PRETZEL EMPANADA
house pretzel dough stuffed with cheese and curds, served with house salsa brava

CAPRESE DIEM BURGER
8oz joes meat shoppe hand formed patty on a garlic aioli grilled bun topped with lettuce tomato fresh mozzarella pesto and a balsamic glaze

ROUGE WAVE HADDOCK
cajun atlantic line caught haddock over fettuccine with a house beurre rouge sauce

HOMEMADE BAKERY
(scratch desserts made in house)
Coach’s Famous Carrot Cake
Chocolate Infinity Cake
Maple Bourbon Fried Dough

Tonight is your chance to win these beauties!Head to Whym for Music Bingo at 6:30pm.
09/10/2026

Tonight is your chance to win these beauties!

Head to Whym for Music Bingo at 6:30pm.

Every Thursday is Music Bingo Night!This week’s prize is Dark Star Orchestra tickets to their show at Hampton Beach Casi...
09/09/2026

Every Thursday is Music Bingo Night!

This week’s prize is Dark Star Orchestra tickets to their show at Hampton Beach Casino 🎤

The fun begins at 6:30pm!

Are you excited for kick off tonight?  We are too! Order our HASSELBACK STEAK TIP DINNER (Grilled house marinade steak t...
09/09/2026

Are you excited for kick off tonight?

We are too! Order our HASSELBACK STEAK TIP DINNER (Grilled house marinade steak tips, finished with a peppery au poivre pan sauce, served with a crispy hasselback potato and seasonal farm vegetables), and get free buffalo tenders!

Let’s get right into football season with tenders and tips!

We are looking for a couple people to join our staff! Apply online at whym.b**r or email gretchin@whym.b**r
09/08/2026

We are looking for a couple people to join our staff!

Apply online at whym.b**r or email [email protected]**r

Another weekend special: THE CHICHARRÓNATOR 🔥🍔House BBQ • gouda mac n cheese • crispy chicharrón • scallions • joes meat...
09/05/2026

Another weekend special: THE CHICHARRÓNATOR 🔥🍔

House BBQ • gouda mac n cheese • crispy chicharrón • scallions • joes meat shoppe burger blend

“I’ll be back… for another one.”

Summer jobs are winding down. We’re not.If your seasonal job is coming to an end and you’re looking for something that l...
09/04/2026

Summer jobs are winding down. We’re not.

If your seasonal job is coming to an end and you’re looking for something that lasts beyond the summer, WHYM is hiring for year-round positions!

We’re a locally owned, independent restaurant and brewery in Hampton with a great team, handmade food, and steady employment through every season.

We’re currently hiring:

🍽️ Weekend Dishwasher
🍺 Server, Full or Part Time
🔥 Line Cook, Full or Part Time

We’re looking for people who want to be part of a place where their work matters. Good people, good food, and a busy restaurant that doesn’t disappear after Labor Day.

Interested? Send us a message, stop by WHYM, or apply online.
https://whym.b**r/whym-brew-pub-restaurant-hampton-nh/jobs/

Do you remember your first sip of Hill Farmstead?For b**r lovers, it’s one of those things you don’t forget. And now, th...
09/04/2026

Do you remember your first sip of Hill Farmstead?

For b**r lovers, it’s one of those things you don’t forget. And now, the legendary Hill Farmstead Brewery has officially arrived in New Hampshire.

To celebrate, we’re pouring not one, not two, but THREE of their hop-forward favorites:

EDWARD — The endlessly drinkable American Pale Ale
HARLAN — A beautifully balanced American IPA
ABNER — The heavy hitter. Big, bold, and loaded with hops.

Three Hill Farmstead b**rs. On draft. Right here at WHYM.

These won’t be hanging around long, so if you’ve been waiting for the chance to drink Hill Farmstead without crossing the Vermont border, this is it.

Do you remember your first Hill Farmstead b**r?

How about your first Hill Farmstead pour on tap in New Hampshire?

Make it tonight at WHYM. 🍻

🔥 HADDOCK TO THE FUTURE 🔥Here is another Weekend Special!Flaky baked haddock with a crispy kimchi breadcrumb crust, pile...
09/03/2026

🔥 HADDOCK TO THE FUTURE 🔥

Here is another Weekend Special!

Flaky baked haddock with a crispy kimchi breadcrumb crust, piled over savory fusion fried rice and finished with our rich, bright lemon buttah.

Crispy. Savory. A little spicy. Big citrus finish. 🐟🔥

Address

853 Lafayette Road
Hampton, NH
03842

Opening Hours

Tuesday 3pm - 11pm
Wednesday 3pm - 11pm
Thursday 3pm - 11pm
Friday 3pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 8pm

Telephone

+16036012801

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