09/05/2026
You love us for the beer, but there’s another side of the bar worth exploring.
Here are two of our favorite cocktails to stop by for.
🍸 Miss Manhattan
Vodka, red wine cinnamon syrup, fig liqueur, Earl Grey dry vermouth infusion, and mole bitters. Complex, elegant, and completely gluten-free.
🥃 Grandpa Bob's Old Fashioned
Berens brandy, Angostura bitters, orange, cherry. Classic done right.
And this month? We're elevating the menu with Weller Bourbon.
Wisconsin's only barrel allocation, our name on the label. Pair it with the Norwegian Ode Cod-miso glaze, jasmine rice, and coconut sweet potato, or a tender and juicy Wood-Fire Grilled Ribeye. 🥩
Our cocktails and full menu are waiting!