Niche Restaurant

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Niche Restaurant www.nichegeneva.com Stop in to experience our small plates and handcrafted cocktails or for a fresh, elegant, meal from Niche’s dinner menu!
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🥃 Friday Wh***ey Special 🥃Black Maple Hill Small Batch BourbonA rich, full-bodied bourbon with notes of caramel, vanilla...
10/22/2026

🥃 Friday Wh***ey Special 🥃

Black Maple Hill Small Batch Bourbon

A rich, full-bodied bourbon with notes of caramel, vanilla, toasted oak, and warm baking spice. Smooth, balanced, and packed with character, this is one worth savoring!

$11 pours | $14 sours

Join us Friday and give this one a try.

***eyFriday

We’ll be closed tonight for a private event.We look forward to welcoming you back tomorrow for regular dinner service!Th...
10/21/2026

We’ll be closed tonight for a private event.

We look forward to welcoming you back tomorrow for regular dinner service!

Thank you for your understanding.

Only a few spots left for our Mexican Dinner on October 28!Join us for a four-course dinner featuring bold Mexican-inspi...
10/20/2026

Only a few spots left for our Mexican Dinner on October 28!

Join us for a four-course dinner featuring bold Mexican-inspired flavors and a special cocktail menu.

On the Menu:

First Course: Salmon Tartare with tamarind vinaigrette, avocado mousse, salsa macha, and chicharrones

Second Course: Chorizo-Stuffed Poblano with huitlacoche, nogada sauce, and pomegranate

Third Course: Goat Leg Barbacoa with charred mole verde, sweet potato churro, pickled onion, and jalapeño

Dessert: Chocoflan with strawberry guava compote, horchata whipped cream, and candied tortilla chips

Plus, a special cocktail menu featuring margaritas, a Paloma, and a Mezcal Old Fashioned!

📅 Wednesday, October 28
Doors open at 5:30 PM | Dinner at 6 PM
$90 per person (cocktails not included)

We’re almost sold out! Reserve your spot before they’re gone.

Fall dessert season is looking pretty good.Warm Wh***ey Date Cake with salted maple toffee sauce, cider-poached sweet po...
10/17/2026

Fall dessert season is looking pretty good.

Warm Wh***ey Date Cake with salted maple toffee sauce, cider-poached sweet potato, candied pecans, sweet potato purée, and toasted marshmallow.

Rich, warm, and exactly what we’re craving this time of year.

🥃 Friday Wh***ey Special 🥃Blue Run Niche Single BarrelHand-selected for Niche, this exclusive single barrel delivers bol...
10/16/2026

🥃 Friday Wh***ey Special 🥃

Blue Run Niche Single Barrel

Hand-selected for Niche, this exclusive single barrel delivers bold flavor with notes of rich caramel, vanilla, toasted oak, and warm spice, followed by a smooth, lingering finish.

$10 pours | $13 sours

A special selection you won’t find just anywhere!

***eyFriday ***eyLovers

As kids, we circled toys in the Christmas catalog.As adults, we’re screenshotting bourbon bottles and sending them to ou...
10/14/2026

As kids, we circled toys in the Christmas catalog.

As adults, we’re screenshotting bourbon bottles and sending them to our spouses.

Growth. 🥃🎄

Wednesday, October 28Doors open at 5:30 PM | Dinner at 6 PM$90 per person (cocktails not included)On the Menu:First Cour...
10/10/2026

Wednesday, October 28
Doors open at 5:30 PM | Dinner at 6 PM
$90 per person (cocktails not included)

On the Menu:

First Course: Salmon Tartare with tamarind vinaigrette, avocado mousse, salsa macha, and chicharrones

Second Course: Chorizo-Stuffed Poblano with huitlacoche, nogada sauce, and pomegranate

Third Course: Goat Leg Barbacoa with charred mole verde, sweet potato churro, pickled onion, and jalapeño

Dessert: Chocoflan with strawberry guava compote, horchata whipped cream, and candied tortilla chips

Plus, a special cocktail menu featuring margaritas, a Paloma, and a Mezcal Old Fashioned!

Join us for a night of great food and Mexican-inspired flavors. Reserve your spot!

Dirt & Worms 🪱🍫A grown-up twist on a childhood classic!Chocolate Schrute cake, dark chocolate champurrado pudding, cocon...
10/10/2026

Dirt & Worms 🪱🍫

A grown-up twist on a childhood classic!

Chocolate Schrute cake, dark chocolate champurrado pudding, coconut cajeta sauce, strawberry fluff, blonde chocolate ice cream, cocoa nib crumble, and homemade assorted gummy worms.

All the nostalgia, with a Niche twist.

And yes, it’s gluten-free!

🥃 Tonight’s Friday Wh***ey Special 🥃Woodford Reserve Master’s Collection “Madeira Cask”A unique bourbon finished in Made...
10/09/2026

🥃 Tonight’s Friday Wh***ey Special 🥃

Woodford Reserve Master’s Collection “Madeira Cask”

A unique bourbon finished in Madeira w**e casks, bringing rich notes of dried fruit, caramel, vanilla, toasted oak, and warm baking spice with a smooth, lingering finish.

$10 pours | $13 sours

A special pour from Woodford Reserve’s Master’s Collection! Join us tonight and give this one a try. 🥃

***eyFriday

’Tis the season for the long-awaited return of Pumpkin Cheesecake. 🎃Graham cracker crumb, mocha whipped ganache, pumpkin...
10/07/2026

’Tis the season for the long-awaited return of Pumpkin Cheesecake. 🎃

Graham cracker crumb, mocha whipped ganache, pumpkin seed crémeux, and roasted pepitas.

And yes—it’s gluten-free!

Address

14 South 3rd Street
Geneva, IL
60134

Opening Hours

Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm

Telephone

+16302621000

Website

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