03/06/2026
March means Irish comfort food season at Geneva Ale House 🍀
We’re serving up some hearty favorites all month long — perfect with a cold beer or whiskey.
🍲 Guinness Beef Stew – Slow-braised beef, carrots, onions & herbs in rich Guinness stout gravy over creamy mashed potatoes
🥩 Corned Beef & Cabbage – A traditional Irish classic served with cabbage, carrots & potatoes
🥧 Shepherd’s Pie – Savory beef and vegetables topped with creamy mashed potatoes and baked golden
🥪 The Reuben – House-made corned beef, Swiss, sauerkraut & thousand island on rye
🥗 Irish Cobb – Corned beef, bacon, blue cheese, egg & veggies on romaine with cucumber vinaigrette
🍔 Saint Pat’s Burger – Angus beef topped with Swiss, corned beef, sauerkraut & thousand island
Grab a pint, bring some friends, and celebrate March with us 🍻