Myron Mixon BBQ - Gatlinburg

09/15/2026

Fall color in the mountains. Wood smoke in the air. Championship barbecue on the table.

That’s how you do Gatlinburg’s Harvest Festival. 🍂🔥

09/11/2026

Your Gatlinburg camera roll needs at least one plate piled high with smoked brisket with a dark bark, tender center and plenty of smoke. 🔥

Make sure to tag Myron Mixon BBQ - Gatlinburg in your visit for a chance to be featured on our page.

📸: Debi Morris

09/09/2026

Where the green grass grows 🎶

Fried okra is a Southern staple for a reason. Crispy, golden and served with chipotle ranch for dipping. Add this classic side to your barbecue sandwich for a meal that tastes like the South. 🤠

09/02/2026

The bears are back in town, and we’ve got the sweets waiting. 🐻🔥

Make Myron Mixon BBQ part of your Bear-Varian Fall Festival plans with ribs smoked low and all the sweet tooth cravings right here in the heart of Gatlinburg.

08/27/2026

08/20/2026

This one’s more than a cocktail, it’s a show. 🥃💨

Smoke & Mirrors combines King’s Rye, PX Sherry, fig, chocolate cherry bitters, and cherrywood smoke before being revealed tableside.

Come see what all the smoke is about.

08/18/2026

The best barbecue is passed around the table. 🍖

Order a spread of slow-smoked meats, add a few southern sides, and don’t forget plenty of sauce.

Bring the whole table hungry.