The Bronze Quail

The Bronze Quail Here at THE BRONZE QUAIL we take great pride in offering an experience that leaves you savoring your

🍊 OC RESTAURANT WEEK ends Saturday, March 14! We are offering a $50 3-course Dinner Menu AND a $80 6-course Luxe Menu!Re...
03/14/2020

🍊 OC RESTAURANT WEEK ends Saturday, March 14! We are offering a $50 3-course Dinner Menu AND a $80 6-course Luxe Menu!

Reservations: TheBronzeQuail.com


πŸ“Έ: Cinnamon Roll Dessert

Join   for our   launch and !OC RESTAURANT WEEK is now through Saturday, March 14!! We are offering a three-course Dinne...
03/12/2020

Join for our launch and !

OC RESTAURANT WEEK is now through Saturday, March 14!! We are offering a three-course Dinner Menu AND a six-course Luxe Menu (view in our Stories).

Reservations: TheBronzeQuail.com

β˜•οΈπŸ”₯ If you’re a fan of  , here’s a twist for you!Introducing our VIETNAMESE COFFEE MILLE-FUILLE with ladyfingers, conden...
03/07/2020

β˜•οΈπŸ”₯ If you’re a fan of , here’s a twist for you!

Introducing our VIETNAMESE COFFEE MILLE-FUILLE with ladyfingers, condensed milk creameaux, chocolate fuller one and whipped coffee ganache!!

🚨 *NEW SPRING MENU* & Reservations: TheBronzeQuail.com

πŸƒA perfect dish for vegetarians is on our *NEW* SPRING MENU: GRILLED CELERY ROOT with Seasonal Vegetable Risotto & Smoke...
03/02/2020

πŸƒA perfect dish for vegetarians is on our *NEW* SPRING MENU: GRILLED CELERY ROOT with Seasonal Vegetable Risotto & Smoked Rouille!

πŸ‘‰ Full Menu & Reservations: TheBronzeQuail.com


🚨 OPEN Tues.-Sat.

πŸ₯©πŸ”₯ THIS IS OUR KIND OF STEAK.Grilled 8 oz. Vintage Beef Ribeye with Potato Trifle, Asparagus, Sauce Maltaise & Smoked Bl...
02/29/2020

πŸ₯©πŸ”₯ THIS IS OUR KIND OF STEAK.

Grilled 8 oz. Vintage Beef Ribeye with Potato Trifle, Asparagus, Sauce Maltaise & Smoked Blue Cheese

🚨 *NEW SPRING MENU* & Reservations: TheBronzeQuail.com

🚨πŸ”₯ SPRING HAS ARRIVED EARLY! With it comes delicious *NEW DISHES* from !πŸ‘‰ Full Menu & Reservations: TheBronzeQuail.com  ...
02/28/2020

🚨πŸ”₯ SPRING HAS ARRIVED EARLY! With it comes delicious *NEW DISHES* from
!

πŸ‘‰ Full Menu & Reservations: TheBronzeQuail.com

  γƒ»γƒ»γƒ»πŸš¨ TONIGHT’S THURSDAY NIGHT SUPPER MENU IS HERE!3-Course β€’ $50/pp* β€’ Add a Carafe of Select White or Red Wines for $...
02/21/2020


・・・
🚨 TONIGHT’S THURSDAY NIGHT SUPPER MENU IS HERE!

3-Course β€’ $50/pp* β€’ Add a Carafe of Select White or Red Wines for $15

Since the date is 02/20/2020, made sure each dish had an ingredient done 2 ways!!

Menu & Reservations: TheBronzeQuail.com

🚨πŸ₯•πŸ° SPRING HAS ARRIVED EARLY at  !With it comes this delectable CARROT-PINEAPPLE-COCONUT CAKE with carrot jam, cream che...
02/19/2020

🚨πŸ₯•πŸ° SPRING HAS ARRIVED EARLY at !

With it comes this delectable CARROT-PINEAPPLE-COCONUT CAKE with carrot jam, cream cheese mousse, carrot gel and fresh carrot tops!

πŸ‘‰ Full Menu & Reservations: TheBronzeQuail.com

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Fullerton, CA

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The Bronze Quail

At BRONZE QUAIL we take great pride in offering an experience that leaves you savoring your time and company, as well as the food and drinks. Our menu changes with the seasons best offerings and the whims of our talented culinary team, led by Chef Mark Piepkorn.