What are the opening hours?

Monday 11am - 8:30pm Tuesday 11am - 8:30pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 9:30pm Saturday 11am - 9pm Sunday 10:45am - 8pm

Corner Tavern & Grill

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United States
Folsom, CA
Corner Tavern & Grill

Corner Tavern & Grill is a social place, reviving the good time neighborhood bistro! Come & Enjoy!
(346)

09/09/2026

🏈 FOOTBALL SEASON IS HERE! 🏈

Upgrade your game-day experience with an officially licensed 20 oz. NFL aluminum cup! 🇺🇸
USA-made from 90% recyclable aluminum and ready to reuse all season long.

Team cups are sold separately. Pair yours with a draft beer of your choice. 🍺
No free refills — each draft beer is purchased separately.

🏈 TODAY: PATRIOTS vs. SEAHAWKS

🏈 TOMORROW: 49ERS vs. RAMS

New matchup. New team cups. Same cold draft! 🍺

Collect your team cups, show your colors, and enjoy the games at the Corner!

And because football season calls for some serious game-day comfort food…

🌭 CONEY ISLAND CHILI DOGS ARE HERE! 🌭
Available throughout the football season.

Come watch the games, grab your team cup, and enjoy a cold one at the Corner! 🍺🏈

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09/08/2026

SPO Soup - Savory mild and hot Italian sausage simmered with sweet colored bell peppers, onions, garlic, and rich crushed tomatoes. Finished with house-seasoned croutons and melted provolone. Everything you love about the classic dish remixed into a positively DELICIOUS soup!

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09/04/2026

Corner Tavern and Grill weekend specials!😋

Louisiana Shrimp & Corn Bisque
Rich, creamy, and deeply comforting, this New Orleans-style Louisiana Shrimp and Corn Bisque features succulent shrimp, smoky chicken sausage, and sweet corn. It is an indulgent, crowd-pleasing dish that shines as the perfect starter for your meal.

Five-Cheese Arancini Bites (6)
A crispy, golden-brown Italian classic. These handmade risotto bites feature a savory blend of Mozzarella, Parmesan, Romano, Asiago, and cream cheese, seasoned with fresh Italian herbs. Served with our signature house-made marinara.

Chimichurri NY Strip Steak
A thick, hand-cut 16oz New York strip from the top two-thirds of the USDA Choice grade for premium marbling and tenderness, then grilled with an exterior char to seal in natural juices. Topped with zesty house-made chimichurri and served with sautéed green beans alongside golden Barrel-Tots stuffed with cheddar, smoky bacon, and fresh chives.

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09/03/2026

Louisiana Shrimp & Corn Bisque
Rich, creamy, and deeply comforting, this New Orleans-style Louisiana Shrimp and Corn Bisque features succulent shrimp, smoky chicken sausage, and sweet corn. It is an indulgent, crowd-pleasing dish that shines as the perfect starter for your meal.

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08/28/2026

Honey Jalapeño Baby Back Pork Riblets (5)
Craving to perfect bit? Our baby back riblets are slow-cooked to tender perfection, flash-fried for a satisfying crunch, and tossed in a bold Honey Jalapeño glaze. Served with cool chipotle ranch for the ultimate sweet-and-spicy finish.

“Moqueca” Brazilian Fish Stew
Fish Stews can be so boring…but not a BRAZILIAN Fish Stew!! Brazilians call this dish “Moqueca” and it can vary a bit from region to region. This delicious seafood dish uses African influences and techniques, pairing fish an seafood with spicy chilies, lime, and cooling coconut milk, a lovely combination. The fragrant tomato coconut sauce, is such a different and exotic way to serve up fish that is off the charts delicious!!

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08/21/2026

CORNER TAVERN AND GRILL SPECIALS!🎉

Chilled Summer Pea Soup
This Week’s Soup: Chilled Summer Pea!
Bright, light, and healthy, this soup brings peak summer flavor using fresh vegetables, herbs, and spices. Topped with crispy prosciutto, fresh parsley, and swirls of crème fraîche, it’s an elegant starter or a vibrant lunch for warm days.

Garlic White Wine Shrimp & Clams
Plump, succulent shrimp and fresh, tender littleneck clams steamed to perfection in a rich, buttery broth. Infused with aromatic minced garlic, a splash of crisp white wine, and a hint of red pepper flakes, then finished with bright fresh lemon juice and chopped parsley. Served hot with rustic crusty bread for dipping.

Boneless Beef Short Ribs with Creamy Polenta
Braised Boneless beef short ribs are seasoned with kosher salt and black pepper before being oven-seared to lock in flavor. They’re then slow-braised for hours in a rich Classic Veal Demi-Glace,
creating incredibly tender and juicy meat. We serve the short ribs over creamy polenta with fresh, roasted baby carrots, spinach, and mushrooms. “Indulge yourself”

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08/14/2026

Corner Tavern and Grill weekend specials🎉

Jalapeño Cheddar Sausage Appetizer
Two 5oz grilled jalapeño cheddar sausage packed with classic smoky heat, served over crispy tri-color sweet potato fries. Paired with house-made beer cheese and kickin’ bourbon BBQ for dipping.

Wild Rockfish Piccata
Pan-seared wild rockfish fillets in a bright lemon-butter caper sauce, served over sun-dried tomato and white wine penne, finished with freshly grated Parmigiano. A light, flavorful, and deeply satisfying dish.

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08/07/2026

Corner Tavern and Grill weekend specials and more

Blackened Shrimp Tostones w/ Guacamole
Crispy, twice-fried green plantains create a crunchy, naturally gluten-free base for fresh house-made guacamole and succulent blackened shrimp.
This refined Caribbean-inspired appetizer delivers a vibrant balance of savory, smoky flavor and rich texture in every bite.

Teres Major Steak w/ Chimichurri
Flavorful and tender like a filet mignon, this pan-roasted Teres Major is dry-brined, herb-marinated, and crowned with a vibrant chimichurri. Served over garlic-sautéed spinach, mushrooms, and caramelized onions. Accompanied by your choice of loaded jumbo potato barrels-tots stuffed with cheddar, bacon, and chives—or crispy, tri-color sweet potato fries.

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07/31/2026

Weekend Specials at CTG!✨

Legendary New Orleans Muffuletta
Experience the authentic Muffuletta, a true New Orleans icon born at the historic Central Grocery, where it’s still crafted with tradition today.
This magnificent sandwich features generous layers of premium Italian cold cuts, including rich capicola, savory mortadella, prosciutto cotto and robust salami. These are perfectly complemented by ample slices of creamy provolone and fresh mozzarella cheese. But the real star is the vibrant, flavor-packed olive salad, its zesty tang cutting through the richness of the meats. All these delectable ingredients are piled high on freshly baked, round Italian bread, creating a hearty masterpiece designed to be shared. COME GET IT NOW!

Summer Heirloom Tomato & Burrata Salad
This Summer Burrata with Heirloom Tomatoes is the ultimate warm-weather appetizer!
Rich, creamy burrata cheese served over juicy heirloom tomatoes, sweet peaches, cherries, and fresh basil. Topped with crunchy pistachios
and drizzled with a homemade lemon-pistachio vinaigrette. it’s vibrant, delicious, and made for scooping up with crusty bread.

Tuscan Stuffed Rosie’s Chicken
Tender, organic Rosie’s chicken breast filled with a rich blend of cream cheese, mozzarella, Parmesan, wilted spinach, and sweet sun-dried tomatoes.
Pan-seared and oven-roasted, then smothered in a rich roasted garlic-cream sauce over a bed of fresh fettuccine. Add a side salad to complete your meal!

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07/24/2026

Weekend Specials and more!😋

Mediterranean Tuna Melt Crostini
Warm, crusty Italian bread packed with Italian filetti di Tonno, sun-dried tomatoes, artichokes, olives, fresh herbs, and onions. Smothered in melted provolone and mozzarella, then finished with fresh cherry tomatoes, baby arugula, and our signature balsamic drizzle. Unbelievably delicious—you’ll be hooked from the first bite!

Pork Scallopini with Smashed Potatoes & Asparagus
An elegant meal featuring thinly pounded pork cutlets topped with a savory herbed compound butter, served alongside tender green asparagus spears. Accompanied by garlic smashed potatoes—roasted, slathered in garlic oil, and baked to crispy perfection. Packed with aromatic herbs, this dish offers a rich, creamy, and crispy combination of flavors that will leave you wanting more.

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Address

700 Glenn Drive, Suite 170
Folsom, CA
95630

Opening Hours

Monday	11am - 8:30pm
Tuesday	11am - 8:30pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9:30pm
Saturday	11am - 9pm
Sunday	10:45am - 8pm

Website

http://www.cornertaverngrill.com/, https://cornertaverngrill.hrpos.heartland.us/

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