What are the opening hours?

Monday 11am - 8:30pm Tuesday 11am - 8:30pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 9:30pm Saturday 11am - 9pm Sunday 10:45am - 8pm

Corner Tavern & Grill

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Folsom, CA
Corner Tavern & Grill

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Corner Tavern & Grill is a social place, reviving the good time neighborhood bistro! Come & Enjoy!
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10/30/2026

Portuguese Clams & Sausage
Discover amazing Mediterranean flavors with our steamed clams! They’re perfectly cooked in a rich, savory blend of Italian pork sausage, red-pepper flakes, onions, garlic, herbs, w**e, paprika, and tomato paste. The clams infuse the sauce with their briny essence, making it truly oceanic. Don’t forget to use our house-made focaccia to soak up every last bit!

Autumn Butternut Squash & White Bean Soup
Butternut squash and onions slow-cooked and infused with fresh sage, rosemary, thyme, allspice, and nutmeg. Simmered in house-made vegetable broth with hearty white beans, tender spinach, and heavy cream for a rich, silky finish. Enjoy this Autumn Soup!

Shrimp & Swordfish Penne
A vibrant celebration of coastal flavors. Juicy shrimp, tender cubed fresh swordfish, and sweet cherry tomatoes tossed with penne pasta in a garlic, white w**e, and Calabrian chili sauce, finished with extra virgin olive oil and fresh chopped parsley.

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10/23/2026

Corner Tavern and Grill Specials!🎉

Arroz con Leche (Rice Pudding)
A timeless dessert passed down through generations. Long-grain rice gently cooked in rich milk and sweetened condensed milk, elevated with fragrant Madagascar vanilla beans, whole Mexican cinnamon sticks, and bright orange zest. Folded with sweet golden raisins and finished with a delicate cinnamon dusting for an indulgent taste of home.

Shrimp Fra Diavolo Appetizer
Fra Diavolo Sauce is an Italian classic sauce made with juicy tomatoes and fiery chili flakes, perfect for seafood and pasta! Succulent shrimp swimming in this tasty spicy sauce includes garlic, tomatoes, onions and dried red chili peppers cooked in olive oil. It’s super flavorful, garlicky, and very saucy. Served with crusty bread to soak up every tasty morsel. You will not want to waste a drop!

Teres Major Steak w/ Chimichurri
Flavorful and tender like a filet mignon, this pan-roasted Teres Major is dry-brined, herb-marinated, and crowned with a vibrant chimichurri. Served over garlic-sautéed spinach, mushrooms, and caramelized onions. Accompanied by loaded jumbo potato barrels-tots stuffed with cheddar, bacon, and chives. Delicious!

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10/16/2026

Honey Jalapeño Baby Back Pork Riblets (5)
Craving to perfect bit? Our baby back riblets are slow-cooked to tender perfection, flash-fried for a satisfying crunch, and tossed in a bold Honey Jalapeño glaze. Served with cool chipotle ranch for the ultimate sweet-and-spicy finish.

Philly Cheesesteak Soup
This week’s Soup is a Philly Cheesesteak Soup! Warm up with a bowl of pure comfort! We’ve reimagined the classic Philly Cheesesteak as a rich, hearty soup. Featuring all the iconic flavors of the legendary steak sub, this deconstructed favorite is the perfect way to beat the winter chill. Topped with shredded cheese and focaccia croutons!

Wild Sockeye Salmon Florentine
Bring a taste of Italy to your table without the flight. Pan-seared tender, flaky wild sockeye salmon served over linguine in decadent garlic, Parmesan, and white w**e cream sauce perfectly balanced with fresh spinach, sun-dried tomatoes, and a splash of lemon.

Arroz con Leche (Rice Pudding)
A timeless dessert passed down through generations. Long-grain rice gently cooked in rich milk and sweetened condensed milk, elevated with fragrant Madagascar vanilla beans, whole Mexican cinnamon sticks, and bright orange zest. Folded with sweet golden raisins and finished with a delicate cinnamon dusting for an indulgent taste of home.

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10/10/2026

Weekend Specials!🎉

Philly Cheesesteak Soup
This week’s Soup is a Philly Cheesesteak Soup! Warm up with a bowl of pure comfort! We’ve reimagined the classic Philly Cheesesteak as a rich, hearty soup. Featuring all the iconic flavors of the legendary steak sub, this deconstructed favorite is the perfect way to beat the winter chill. Topped with shredded cheese and focaccia croutons!

Italian Sausage Stuffed Mushrooms (4)
Large oven-roasted baby bella (cremini) mushroom caps stuffed with a creamy blend of mild and hot Italian sausage, fresh sofrito, and cheeses, topped with grated parmesan and baked golden brown. Served with warm marinara for dipping.

Grilled Fresh Autumn Swordfish
Freshly grilled swordfish served over a warm bed of sautéed baby spinach, paired with autumn-spiced roasted butternut squash and rainbow baby carrots tossed with sweet candied walnuts. Finished with a velvety, warm brown butter sage sauce that ties every element together—a true symphony of fall flavors!

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10/01/2026

Chicken Noodle Soup
This week’s Soup is a Bright & Cozy Chicken Noodle Soup! House-marinated chicken, ditalini pasta, crisp carrots, sweet corn, onions, celery, and fresh herbs simmered in rich homemade chicken broth. Comforting and wholesome, with all the classic flavors you love.

Shrimp Scampi Bruschetta
Enjoy our tasty shrimp bruschetta, featuring perfectly cooked shrimp with white w**e and butter with a mix of cherry tomatoes, garlic, and basil, served on toasted bread. Finished with a drizzle of rich balsamic glaze for a delicious finish.

Mom’s Classic Meat Lasagna
This isn’t just a dish; it’s a labor of love. Indulge in the quintessential comfort food. We meticulously layer tender pasta with our signature slow-cooked meat sauce, creamy ricotta, melted mozzarella, and sharp Parmesan cheese. Baked until golden and bubbling, it’s a deeply satisfying hearty classic for the perfect meal.

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09/25/2026

Chicken Noodle Soup
This week’s Soup is a Bright & Cozy Chicken Noodle Soup! House-marinated chicken, ditalini pasta, crisp carrots, sweet corn, onions, celery, and fresh herbs simmered in rich homemade chicken broth. Comforting and wholesome, with all the classic flavors you love.

Eggplant Rollatini (2)
Eggplant rollatini is a classic Italian-American dish featuring thinly sliced eggplant breaded and fried, then rolled around a savory ricotta, mozzarella, parmesan, and herb filling. The rolls are nestled in marinara sauce, topped with mozzarella, and baked until bubbly, creating a creamy, cheesy, and tender delightful appetizer! Served with rustic bread!

Apple Brandy Basted Pork Chop
A soul-warming favorite featuring a Frenched Pork Chop, basted in a fragrant apple brandy butter sauce for a rich, savory finish. Served with a side of herb-roasted fingerling potatoes, asparagus and tender carrots glazed with brown sugar.

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09/18/2026

Carnitas Tostones
Crispy, hand-smashed plantains topped with succulent shredded pork. We load them up with avocado crema, tangy salsa verde, cotija cheese,
and pickled red onions for a flavor-packed appetizer that hits every note. A must-order!

Salmon fillet
Fresh salmon fillet filled with a savory seafood mixture, bell peppers, rice, and cheese, seasoned with dill, black pepper, and paprika. Finished with a rich lemon butter sauce and served alongside garlic-sautéed spinach and creamy mashed potatoes.

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09/11/2026

Creamy Burrata Bruschetta with Balsamic Glaze
Indulge in the perfect harmony of rich, creamy burrata and bright, fresh tomato and basil bruschetta. Drizzled with our house signature sweet and tangy balsamic glaze and served alongside warm, golden garlic bread for a satisfying crunch. It’s a classic for a reason. “That’s Amore”

Sausage, Pepper & Onion Soup
Savory mild and hot Italian sausage simmered with sweet colored bell peppers, onions, garlic, and rich crushed tomatoes. Finished with house-seasoned croutons and melted provolone. Everything you love about the classic dish remixed into a positively DELICIOUS soup!

Sicilian-Style Halibut with 4 Cheese Risotto
Our Sicilian-Style Halibut features tender white fish topped with a Mediterranean sauce of fresh tomatoes, garlic, capers, olives, basil, and a splash of white w**e—all served over rich, creamy four-cheese risotto. Bright, savory, and cooked to perfection. Pair it with a chilled glass of Pinot Grigio and join us for dinner tonight!

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09/09/2026

🏈 FOOTBALL SEASON IS HERE! 🏈

Upgrade your game-day experience with an officially licensed 20 oz. NFL aluminum cup! 🇺🇸
USA-made from 90% recyclable aluminum and ready to reuse all season long.

Team cups are sold separately. Pair yours with a draft b**r of your choice. 🍺
No free refills — each draft b**r is purchased separately.

🏈 TODAY: PATRIOTS vs. SEAHAWKS

🏈 TOMORROW: 49ERS vs. RAMS

New matchup. New team cups. Same cold draft! 🍺

Collect your team cups, show your colors, and enjoy the games at the Corner!

And because football season calls for some serious game-day comfort food…

🌭 CONEY ISLAND CHILI DOGS ARE HERE! 🌭
Available throughout the football season.

Come watch the games, grab your team cup, and enjoy a cold one at the Corner! 🍺🏈

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09/08/2026

SPO Soup - Savory mild and hot Italian sausage simmered with sweet colored bell peppers, onions, garlic, and rich crushed tomatoes. Finished with house-seasoned croutons and melted provolone. Everything you love about the classic dish remixed into a positively DELICIOUS soup!

Victoria | Sacramento Creator | Eats, Sips & Stays Sac Food & Beverages Review Style Magazine Visit Folsom Choose Folsom Experience 916 Suburbs Food Is Love Co.

Address

700 Glenn Drive, Suite 170
Folsom, CA
95630

Opening Hours

Monday	11am - 8:30pm
Tuesday	11am - 8:30pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9:30pm
Saturday	11am - 9pm
Sunday	10:45am - 8pm

Website

http://www.cornertaverngrill.com/, https://cornertaverngrill.hrpos.heartland.us/

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