FLG Terroir: Wine Bar & Bistro

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FLG Terroir: Wine Bar & Bistro W**e Bar, Shop, Bistro. FLG Terroir is the reinvention of the old W**e Loft in historic downtown Flagstaff. We offer 30 w**es by the glass.
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We specialize in small boutique w**es from throughout the world in all price categories, our list is fast approaching 500 labels. A great selection of bottled beers with a focus in Belgian Ales. With the addition of a kitchen we are now a fast growing hotspot in the local foodie scene. Featuring oysters on the half, small creative plates, housemade ice creams and so much more. With our fully renovated space and commitment to quality service FLG Terroir is surely a place to visit again and again.

On the specials menu this week: Roasted Brussels sprouts cooked in bacon fat, cauliflower purée, shallot, garlic, and ba...
11/04/2026

On the specials menu this week: Roasted Brussels sprouts cooked in bacon fat, cauliflower purée, shallot, garlic, and bacon. Rich, savory, and full of flavor.

Pairs beautifully with Decibel Sauvignon Blanc, a fresh and bright complement to this week’s dish.

Come by and give it a try!

10/27/2026

House-made lemon thyme ricotta ravioli with beet sauce and crispy Parmesan, created by Chef Eddie Demonbreun. Pair it with an optional Sullivan Chardonnay for a delicious match.

Come by, grab a glass, and enjoy this week’s special! ❤️

**ebarbistro

10/23/2026

A little Friday afternoon prep at FLG Terroir for the feed. We are getting everything ready for a weekend of good w**e, good food, and good company. We can’t wait to welcome you in! ❤️

10/20/2026

Something sweet this week 🍎 Our Apple Brie Tart brings together spiced Granny Smith apples, caramelized shallots, creamy brie, and flaky puff pastry for the perfect sweet and savory bite.

Enjoy it with an optional pairing of Cristalino Cava. 🥂

**ebarbistro

Fries 🤝 W**eLoaded fries topped with cheddar, bacon, green onion, and garlic, paired with an Australian Pinot Noir/Shira...
10/13/2026

Fries 🤝 W**e

Loaded fries topped with cheddar, bacon, green onion, and garlic, paired with an Australian Pinot Noir/Shiraz blend. Find it on the specials board this week.

10/08/2026
On the specials board this week, some comfort food. Biscuits & Gravy + Patrick Sullivan Chardonnay. A perfect pairing fo...
10/06/2026

On the specials board this week, some comfort food. Biscuits & Gravy + Patrick Sullivan Chardonnay. A perfect pairing for cozy October nights. 🍷

Tablas Creek W**e Tasting: Wednesday October 7th 5-7pm with Darren Delmore. This will be fun!
10/01/2026

Tablas Creek W**e Tasting: Wednesday October 7th 5-7pm with Darren Delmore. This will be fun!

This week’s special: beef sliders with caramelized onions, house-made pickles, Gunslinger mayo, and Swiss, served with B...
09/29/2026

This week’s special: beef sliders with caramelized onions, house-made pickles, Gunslinger mayo, and Swiss, served with BBQ chips.

Pair your sliders with a pour of Sagemoor Red Blend for an optional w**e pairing. 🍷

Nothing better than sharing a great glass of w**e with even better company. FLG Terroir was created with the intention t...
09/28/2026

Nothing better than sharing a great glass of w**e with even better company.

FLG Terroir was created with the intention that it offer itself as a “third place” — a comfortable place outside of home and the workplace where one can relax, engage in light-hearted conversation, and enjoy some free time in the company of others without having any particular obligations.

We can’t wait to welcome you (and your friends) this week. Tag who you’ll be having a glass with in the comments!

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Address

17 N San Francisco Street
Flagstaff, AZ
86001

Opening Hours

Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 12am
Saturday 4pm - 12am

Telephone

(928) 773-9463

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