2 doors Down Winebar

2 doors Down Winebar Brick & Fire's"sexy little sister" & wine bar, 2 Doors down! We have over 150 wines by the glass, delicious appetizers, desserts, espresso drinks & more.

Closed Tuesdays
Monday Polenta Night Special
Thursday Affordable Opulence Special Wine Night

09/10/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $21.00/gls Tonight $10.50/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
2023 Reputation, Cabernet Sauvignon, Napa
(Stags Leap & Rutherford )

94pts - James Suckling - "Iodine, seashells and black cherries with hints of pencil. Medium-bodied with medium tannins and a creamy, refined finish. Shows tension and finesse. A blend of 87% cabernet sauvignon with cabernet franc, merlot and petit verdot. Drink or hold."

"Medium bodied and almost silky, this Cabernet Sauvignon delivers the range of interest and classic character so intrinsic to Napa Cabernet. Black fruits and graphite, resinous and savory herbs, and an accent of octopus ink make for a complex of flavors that has intrigue as much as refinement. Will continue to gain complexity with age, and can be enjoyed now with decanting and a meal." —Wine Enthusiast 93 pts

Crafted during a remarkably long, cool growing season in Napa Valley, this elegant Cabernet Sauvignon showcases the true magic of patient winemaking. A traditional blend bolstered by a touch of Cabernet Franc, Merlot, and Petit Verdot, it offers beautifully smooth, velvety tannins and vibrant dark fruit character. You will love how rich black currant and dark plum seamlessly mingle with subtle cedar and soft cocoa notes in every sip. It is an ideal bottle to pour alongside a juicy steak or share around the table during a cozy dinner with friends.

Featuring a deep, rich garnet color, indicative of its concentrated flavors. On the nose, this Cabernet Sauvignon offers a complex bouquet of dark fruits such as blackcurrant, black cherry, and a hint of ripe plum, beautifully interwoven with sophisticated notes of cedar, to***co, and dark chocolate. These aromas are complemented by subtle hints of vanilla and spice, a testament to its careful aging in premium French oak barrels. The palate is robust and full-bodied, with a velvety texture that carries the intense flavors of dark berries, complemented by well-integrated tannins and a balanced acidity that adds longevity and poise. The finish is long and memorable, with lingering notes of espresso and a hint of minerality, making this 2023 Napa Valley Cabernet Sauvignon a truly exquisite wine, ideal for special occasions or further cellaring to enhance its complexity.

09/03/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $23.00/gls Tonight $11.50/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
R. Lopez de Heredia, Vina Cubillo, Crianza 2016
Tempranillo from Rioja, Spain
A living link to Rioja's traditional soul, the 2016 R. López de Heredia Viña Cubillo is crafted by one of Spain's most revered and uncompromising bodegas. This graceful blend of Tempranillo and Grenache offers silky red fruit, subtle earth, and time-honored elegance, aged to reveal the harmony only patience can create. A true classic for those who appreciate authenticity in every glass.
A benchmark of traditional Rioja craftsmanship, this 2016 Viña Cubillo from R. López de Heredia blends 65% Tempranillo and 25% Grenache into a wine of elegant restraint. Aged with the estate's signature patience, it offers savory red fruit, subtle earth, and refined structure—an authentic taste of old-world Rioja heritage.
A benchmark of traditional Rioja, the R. López de Heredia Viña Cubillo 2016 comes from one of the region's most storied bodegas, where time-honored winemaking methods remain unchanged. This blend of 65% Tempranillo and 25% Grenache, aged in American oak, delivers a wine of remarkable finesse and character. Expect notes of ripe red cherry, dried herbs, and a subtle earthiness, layered with hints of vanilla and leather from extended barrel aging. Silky tannins and bright acidity give it structure and elegance, while its balanced 13.5% ABV makes it food-friendly and versatile—an authentic expression of classic Rioja craftsmanship.
• 94 pts James Suckling
Savory berries with aromas of white pepper, blood orange peel, preserved plums, iron and a touch of dust. Still pretty structured and intense, with a medium to full body, but juicy and long.
• 94pts Robert Parker's Wine Advocate
The 2016 Viña Cubillo Tinto Crianza was surprising, spectacular, elegant, clean and fresh like few vintages before. It was a superb year, with quality, quantity and freshness. It's quite the opposite from the previous 2015, which was a much warmer and riper year. The 2016s have moderate alcohol and especially the perception of less ripeness (even though the alcohol is very similar). It feels very young, still quite primary. Mercedes explained, "Cubillas, a 24-hectare plot, is a vineyard that could produce Gran Reserva wines. It's a very good vineyard, but we would miss the Crianza in our range". In fact, the comment was that this vintage is even a challenge for the Viña Tondonia red "because of its price." It is indeed a bargain. "But it doesn't have the finesse of Tondonia," concluded María José. Anyway, it's super tasty.

08/27/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $17.00/gls Tonight $8.50/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
Shug Winery, 2022 Sonoma Coast Pinot Noir
Schug Winery was founded in 1980 with unwavering dedication to Pinot Noir excellence—a specialization that spans 45 years and sets them apart from generalist wineries. Walter Schug, the legendary winemaker who created Joseph Phelps' iconic Insignia, established his legacy in Carneros, where low-intervention Old World winemaking meets California terroir.
What makes Schug exceptional is their genuine commitment to specialization and authenticity. While others spread their focus across multiple varietals, they've perfected their craft with nearly half a century devoted to exceptional Pinot Noir. This deep expertise, combined with their European winemaking tradition and compelling value proposition, has driven their national expansion and established Schug as a trusted name among wine enthusiasts who appreciate both heritage and quality.
Winemaker Notes
This 100% Pinot Noir cuvée reflects the cool and windy microclimate of the Sonoma Coast AVA. The climate and terroir here provide ideal conditions for low yields (equating to more flavor intensity) and longer hangtimes (allowing Pinot Noir grapes to reach maturity while retaining their natural acidity and preserving the bright flavors of red cherries and raspberries). Schug ensures the elegant expression in this Pinot Noir by aging in large neutral oak casks, stainless steel, and older French oak barrels to keep new oak flavors to a minimum. Lively acidity on the finish makes it an ideal accompaniment to grilled fish and fowl or barbecued meats.
• 93 PTS Tasting Panel Woodsy and earthy, with a seamless mouthfeel. Cocoa powder dusts soil, to***co, and dark cherry on the palate before the finish of spiced cedar.
•
• 93 PTS Wine Enthusiast Well-structured, this textural and delicious wine fills the mouth with grippy tannins, snappy raspberries, black tea and rhubarb. Although not too deep in color, it has a full body and lots of flavor impact. Plus, the wine is available in quantity at an affordable price. Pair with braised lamb shanks or mushroom risotto.Editors' Choice
•
• 91 PTS James Suckling Fragrant nose of cherries, smoke, dried strawberries and mocha. It’s spicy and fleshy, with a medium to full body and fine, toasty tannins.

08/20/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $26.00/gls Tonight $13.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
TITUS VINEYARDS, CABERNET SAUVIGNON 2022
NAPA VALLEY

WINEMAKER NOTES
THE 2022 NAPA VALLEY CABERNET SAUVIGNON IS EXUBERANT, LUSH AND WELL ROUNDED AND SHOWS OFF THE TITUS RANCH ESTATE TO IT’S FULLEST. THE WINE IS FILLED WITH RIPE PLUM, COCKTAIL CHERRY, BLACKBERRY FRUIT NOTES THAT ARE GENEROUSLY SPICED WITH CARDAMOM AND NUTMEG NOTES. THE PALATE IS BOUNTIFUL AND ROUND WITH A DELIGHTFUL LUSHNESS, ROUND TANNINS GIVE THE MID PALATE AND FINISH FOCUS AND GRACE. THE WINE LINGERS WITH DELIGHTFUL OAK AND SPICE NOTES.
BLEND: 83% CABERNET SAUVIGNON, 13% PETIT VERDOT, 4% MALBEC
PROFESSIONAL RATINGS
• 98 PTS JEB DUNNUCK
BASED ON 83% CABERNET SAUVIGNON, 13% PETIT VERDOT, AND 4% MALBEC, THE 2022 CABERNET SAUVIGNON REVEALS CURRANTS AND BLUE FRUITS INTERMIXED WITH GRAPHITE AND CHOCOLATY OAK. MEDIUM TO FULL-BODIED AND NICELY BALANCED, IT SHOWS THE OPEN-KNIT STYLE OF THE VINTAGE, OFFERING SMOKY BLACK AND BLUE FRUITS IN A PLEASURE-BENT STYLE. THIS IMPECCABLY MADE EFFORT REPRESENTS SOLID VALUE. DRINK OVER THE NEXT 6-8 YEARS.
• 92PTS JAMES SUCKLING
A BOLD AND BRAWNY WINE WITH AMPLE TANNINS WRAPPED AROUND SPICY, OAKY, PLUMMY FLAVORS. A FULL BODY AND BIG, SOFT TANNINS BRING A SUAVE TEXTURE TO THE GRILLED PLUM, BEEF JUS AND MULLED BLACK CHERRY NOTES.

THE 2022 TITUS NAPA VALLEY CABERNET SAUVIGNON SHOWCASES THE REGION'S SIGNATURE DEPTH AND RICHNESS, BLENDING 80% CABERNET SAUVIGNON WITH A TOUCH OF MALBEC FOR ADDED COMPLEXITY. BOLD YET BALANCED, THIS 750ML BOTTLE DELIVERS LAYERS OF DARK FRUIT AND REFINED STRUCTURE, EMBODYING THE CRAFTSMANSHIP AND TERROIR THAT DEFINE TITUS VINEYARDS' CELEBRATED NAPA VALLEY LEGACY.

THE 2022 TITUS NAPA VALLEY CABERNET SAUVIGNON SHOWCASES THE DEPTH AND PEDIGREE THAT HAS DEFINED THIS FAMILY-RUN ESTATE FOR GENERATIONS. SOURCED FROM PRIME NAPA VALLEY VINEYARDS, THIS BLEND LEADS WITH 80% CABERNET SAUVIGNON, COMPLEMENTED BY 7.5% MALBEC FOR ADDED RICHNESS AND STRUCTURE. EXPECT LAYERS OF DARK CURRANT, BLACKBERRY, AND BAKING SPICE, FRAMED BY FIRM, WELL-INTEGRATED TANNINS AND A LONG, SAVORY FINISH. AT 14.8% ABV, IT DELIVERS THE FULL-BODIED INTENSITY NAPA CABERNET IS KNOWN FOR, BALANCED BY REFINED ACIDITY. A TRUE EXPRESSION OF PLACE, THIS WINE REWARDS BOTH IMMEDIATE ENJOYMENT AND CONTINUED CELLARING.

08/13/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $16.00/gls Tonight $8.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
OAK RIDGE WINERY ESTATE GROWN OLD VINE ZINFANDEL, LODI
WINERY NOTES
An old vine Zinfandel from Lodi's oldest operating winery that offers a robust and delicious expression of California's unique terroir. Jammy with raspberry, milk chocolate and mocha flavors, soft tannins and a supple mouth feel.

THE WINE Aromas of blackberry and bing cherry with ample dark fruits on the palate, accented by notes of vanilla bean and cinnamon spice. Approachable and smooth with a rich mouthfeel. THE VINEYARDS The fruit for OZV Zinfandel is sourced entirely from our sustainably farmed, family-owned estate vineyards in Lodi, CA. Lodi enjoys warm days and cool nights which allows the grapes to fully ripen while maintaining their natural acidity.
THE VINTAGE The 2022 season was not without challenges. Variable spring weather affected sensitive varieties, but yields were about average. Harvest was punctuated by an extended heat wave in early September, leading to a scramble to get fruit off the vine. Regardless, fruit quality looks exceptional, with added complexity and intensity. COMPOSITION 80% Zinfandel, 10% Petite Sirah 5% Malbec, 5% Petit Verdot
94 pts Wine Enthusiast
This wine is fresh and vibrant, with aromas of dark cherry, raspberry, clove, black tea, violet and notes of toasted vanilla. The flavors on the palate are red currant, strawberry and blood orange zest, that get layered with peach, allspice and key lime vanilla cream, all leading to a supple dry jammy finish. Pair with smoked brisket, BBQ sauce, coleslaw, porterhouse rolls.
Oak Ridge Family
Farming is the basis of all that we do, and I feel truly blessed to be on this path that my great-grandfather, Angelo Maggio, began in 1906. Oak Ridge is a multigenerational, family-owned estate established by Italian immigrants Angelo and Louise Maggio. They planted their first vines in 1928 and built their winery in 1934. Originally part of a cooperative that supplied fruit to winemakers all over the country, Oak Ridge was run by Angelo, his son, Roy, and later his grandson Rudy. oday, Rudy’s three daughters oversee all operations at Oak Ridge and have increased the family’s vineyard holdings to over 2500 acres, all located in the Lodi AVA.

08/07/2026

Massimo Rivetti 2013 Pierinvaletta Barbaresco, Piedemonte, Italy

2013 Barbaresco is a terrific example of the vintage at its best. The aromatics alone are enticing. Sweet dark cherry, plum, sage, lavender, rose petal mint and licorice give the 2013 a dark, mysterious quality that is hard to fully describe. Deep and yet also weightless as only Nebbiolo can be, the 2013 hits all right notes. This is a vivid and impeccable Barbaresco

Pierinvaletta Barbaresco is made from 100% Nebbiolo
Rich, Full bodied, Intense.
Pierin Valetta is one of the ancestor of the Family and these wines are dedicated to him as we would like to thank him for giving us vineyards that reach up to 70 years old.
Made from 70 years old vines planted on clay soils.
Aged 30 months in French and Slovanian Oak barrels.
Wine wasn't filtered before bottling.

Rivetti Massimo is committed to biodiversity. No herbicides are used; herb mowing is done manually, utilizing 20+ varieties of herbs that act as natural fertilizer. They use no pesticides, instead relying on ‘sexual confusion’, a natural method that uses pheromones to discourage insect reproduction, and hand harvesting of ‘noctue’ (worms). Harvest is manual, and fermentation is natural with indigenous yeasts. They only use minimal sulphates; clarification and filtration are only done when necessary (red wines are often bottled with no filtration).

07/30/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $32.00/gls Tonight $16.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
Sean Thackrey, orion, 2019 red blend
Having passed on in 2023, Sean’s wines are highly coveted and no longer being made because it is not possible for someone else to make his wines…these are the last bottles of this his flagship wine that we have so enjoy!
Finding information to share about Sean Thackrey's wines is about as challenging as locating Thackrey's Bolinas property, which is located an hour north of San Francisco in western Marin County. Thackrey's rustic winery-in-a-eucalyptus grove is only accessible via a twisting road that ends at the Pacific's edge, according to the Wine Spectator. The highly-allocated results are made in Thackrey's distinctive style: powerful and intense with rugged tannins using methods culled from ancient texts, mostly translated. (Thackerey reads seven languages).
The Rossi Vineyard is a 5-acre parcel on Madrone Avenue in St. Helena across the street from Spottswoode, planted in 1905. It was sold to the Rossi Family in 1937 and several years ago Carole Meredith of UC Davis tried to identify the vines. There were 11 different types, five of which could not be identified, but were possible clones of Syrah or Petite Sirah.
Stylistically it is indeed its own thing, full of deep black fruits, baking spices, plums, chocolate thin mint girl scout cookies on the nose. But on the palate, the mint character recedes, and the voluptuous fruit and spice take hold, a caressing black raspberry character with hints of potpourri, rhubarb (?) and roasted meats. The wine is a frigging meal unto itself! The flavors explode on the palate, leaving behind ripe luxurious tannins in its wake. The half a bottle remaining we kept around to look at the next day tasted even better after 24 hours.
Found in Marin County, California, Sean Thackrey is a boutique winemaker who used to make his living selling antique books before swapping that for growing grapes. He creates beautiful, unique wines that truly express his character - eccentric, complex and like nothing you've experienced before. Purple-black in colour with aromas of mint and blackberry and floral hints. Great intensity, full-body, big black fruit on the palate with tints of eucalyptus and minerality, tannin considerable but well-integrated and supple, lovely balance, elegant acidity and hugely long length.

07/23/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $16.00/gls Tonight $8.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
2018 Zaca Mesa Inceptive Red Blend, Santa Barbara
Experience the exquisite taste of the Zaca Mesa Inceptive Estate Vineyard Santa Ynez Valley, a remarkable wine that captures the essence of the picturesque Santa Ynez Valley. This premium estate wine is crafted with meticulous care, showcasing the unique terroir and climate of this celebrated wine region.
The Zaca Mesa Inceptive Estate Vineyard is a blend of the finest grapes, selected from the best vineyard blocks to deliver a complex and balanced flavor profile. Each sip reveals:
• Rich Aromas: Inviting notes of dark fruit, spice, and oak that captivate the senses.
• Full-Bodied Flavor: A harmonious blend of ripe berries, vanilla, and subtle earthiness, creating a luxurious mouthfeel.
• Elegant Finish: A long, smooth finish that lingers, leaving a lasting impression.
This exceptional wine is perfect for both celebrations and intimate gatherings, making it an ideal choice for your next dinner party or casual evening at home. Pair it with grilled meats, rich pasta dishes, or enjoy it on its own for a moment of pure indulgence.
This 2018 Inceptive is a blend of Rhone varietals Syrah, Grenache, and Mourvèdre, aged in a combination of neutral oak barrels, Italian concrete tanks, and amphora vessels.
It was rated 92 points by Antonio Galloni, and 90 points by Wine Enthusiast and Wine & Spirits.
This was dark garnet purple colored, medium bodied, a bit of alcohol heat that may burn off over time, tight black berry and black plum fruits with tongue puckering dry chalkiness with notes of cola, charred bacon meats, to***co and tangy dry smoke.

92 pts Wine Enthhusiast…A heady mix of graphite, licorice, cassis, leather and dried flower converges on the nose of this Rhône blend. A streak of anise runs across the palate, with fennel pollen flavors sprinkled atop graham cracker, black pepper and boysenberry paste elements. —

07/16/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $24.00/gls Tonight $12.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
Castello di Ama Chianti Classico 2023
Sangiovese from Chianti Classico, Chianti, Tuscany, Italy

Winemaker Notes
Bright ruby red. Aromas of violet, redcurrant cherries and strawberries. A fragrant and harmonic palate with well-balanced fruity notes, polished tannins and fresh acidity. Fruity and harmonic, the voluptuous Ama Chianti Classico expresses all the elegance of the estate’s wines.
Professional Ratings
95 pts Wine Spectator A refined Chianti Classico with firm, racy tannins that give length and beauty to this. Black cherries, blueberries, crushed stones and raspberries on the center palate. A small crop, so they blended all their top Chainti Classicos. 96% Sangiovese 4% Merlot
Vinous 94 points
"The 2023 Chianti Classico Ama is superb. Then again, it is the only Sangiovese-based wine Ama bottled in 2023. Dark red cherry, red plum, rose petal, blood orange, and pomegranate are all wonderfully delineated. Dynamic and vibrant in the glass, with superb character, the 2023 massively overdelivers. Readers who can find it should not hesitate."

If you are unfamiliar with Castello di Ama, picture yourself at a castle in the heart of Tuscany, surrounded by hearty Sangiovese vines and olive trees, a storybook setting.

Castello di Ama is a dream destination, often booked more than a year in advance. However, you don’t need to stay at the estate or splurge on their $300 Chianti to experience how beautifully Castello di Ama wines capture the essence of Tuscan terroir.

"The fresh and floral nature of this wine is more than evident, with black cherry and orange undertones. The palate is medium-bodied and refined, with silky tannins and mineral highlights. Tangy and crisp at the end." James Suckling
This wine has classic Sangiovese notes that ripple through the profile. It is 4% Merlot to add a bit of plushy fruit to round out the natural acidity.
At 500 feet above sea level, the clay, chalky soil is the heartbeat of this stunning Sangiovese. The gorgeous texture and depth come from the terroir of the estate's historic vineyards, Bellavista, Casuccia, San Lorenzo, and Montebuoni vineyards.
Perfect for pizza night, pomodoro sauces, panzanella, burrata, and anything else you enjoy from your local Italian market.

07/09/2026

Tonight's Selection for our weekly
Affordable Opulence Night @ 2 Doors Down
Regularly $20.00/gls Tonight $10.00/gls !
Every Thursday night we open some of our top end wines usually not accessible by the glass...
and pop these beauties open and pour by the glass for half the usual price
Bonaccorsi 2019 Fiddlestix Vineyard Pinot Noir, Santa Rita Hills

Jeb Dunnuck
The single vineyard 2019 Pinot Noir Fiddlestix Vineyard comes from a great site in the Sta. Rita Hills and was all destemmed and aged 20 months in 20% new French oak. It has a darker, meaty style in its red plum and framboise fruits as well as notes of underbrush, dried herbs, and earth. These all carry to a medium-bodied, elegant Pinot Noir with fine tannins, good overall balance, and a great finish.

From one of Santa Barbara's finest small producers Bonaccorsi - highly recommended but limited.

From our original vineyard sites. Dark matte ruby color, with a flash of brick at the rim. Clear and medium bright. Very fragrant and exotically spiced; full of freshly crushed, deep and dusky red plum, strawberry and raspberry, dried flowers, black tea, cracked black pepper, and savory cured meat.

The 2019 Bonaccorsi Fiddlestix Vineyard Pinot Noir is a highly aromatic and elegant red from California's Sta. Rita Hills. Sourced from the prestigious Fiddlestix Vineyard and priced around $50, it is celebrated for its deep red plum, strawberry, and earthy undertones paired with exotic spices.
• Pairings: The earthy and spicy complexity makes this wine an excellent match for poultry (duck, turkey), mushrooms, game, and soft cheeses. [1]

The 2019 vintage is a sought-after release

The Bonaccorsi Wine Company began in 1999, when Master Sommelier, Michael Bonaccorsi, set out to produce high quality Burgundian and Rhone styled wines in California’s Central Coast. Mike was a visionary, perfectionist, and a collaborative member of the Central Coast winemaking community and was recognized as one of the top Master Sommeliers in the world. Mike’s first vintages were some of the highest rated Pinot Noir and Syrah wines. His wines have been served at the White House and some of the finest restaurants in the United States.

Address

1626 F Street
Eureka, CA
95501

Opening Hours

Thursday 5pm - 9:30pm
Friday 5pm - 9pm
Saturday 5pm - 10pm
Sunday 5pm - 9pm

Telephone

+17072688989

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