Aji Japanese Bistro

Aji Japanese Bistro Aji is a modern take on Japanese fare and craft cocktails. We feature a seasonal menu with lunch, di
(287)

Aji Bistro offers a fresh look at Japanese food, both contemporary and traditional. The cuisine of Aji directly mirrors the cuisine of Japan as a whole; featuring food that is both classic Japanese along with cuisine that is influenced from the west. Aji features, most importantly, fresh seafood and fish along with locally sourced and seasonal produce and ingredients used in our ever-changing menu

s. Service will be friendly, comfortable and understated with a focus on connecting with our guests and our community. Owner Russell Okubo is the former corporate chef for the Fat family, a pillar in the Sacramento restaurant community. The Sacramento native hopes to enrich and expand the blossoming Sacramento food culture with a much different take on Japanese than the traditional "sushi-centric" restaurants.

Address

4361 Town Center Boulevard, Ste 111
El Dorado Hills, CA
95762

Opening Hours

Monday 11:30am - 8pm
Tuesday 11:30am - 8pm
Wednesday 11:30am - 8pm
Thursday 11:30am - 8pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm
Sunday 11:30am - 8pm

Telephone

+19169419181

Website

Alerts

Be the first to know and let us send you an email when Aji Japanese Bistro posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Aji Japanese Bistro:

Shortcuts

Share

Our Story

Owner Russell Okubo is the former corporate chef for the Fat family, a pillar in the Sacramento restaurant community. The Sacramento native hopes to enrich and expand the blossoming Sacramento food culture with a much different take on Japanese than the traditional "sushi-centric" restaurants.

Aji Bistro offers a fresh look at Japanese food, both contemporary and traditional. The cuisine of Aji directly mirrors the cuisine of Japan as a whole; featuring food that is both classic Japanese along with cuisine that is influenced from the west. Aji features, most importantly, fresh seafood and fish along with locally sourced and seasonal produce and ingredients used in our ever-changing menus. Service will be friendly, comfortable and understated with a focus on connecting with our guests and our community.