Left Coast Taco

10/16/2026

Fall to the walls.

Come check out some new items on the menu—roasted butternut squash & poblano tacos and the staff favorite, Boulevard Nights: reposado tequila, cold brew coffee, Licor 43 & coffee liqueur.

Good for breakfast, lunch or dinner. We don’t judge.

10/02/2026

HECK YEAH! It’s soup season!

A little nip in the air and I’m already reaching for my hoodie and my jeans with the stretchy waist. You know what I’m talking about. Love me some fall in Western New York.

Sopa de Pollo with slow roasted chicken, poblanos, green chilies and chickpeas. Finished with crumbled queso fresco, fresh cilantro and crispy tortilla strips.

GO BILLS!

09/19/2026

That summer escalated quickly —and our crew has earned a breather.

We’ll be closed Saturday, September 19 through Thursday, September 24 while we rest, reset and try to put our lives back together.

We’ll be back at it Friday, September 25—refreshed and ready to go.

08/21/2026

Rolling out some specials for the weekend 🌊🌮

Our friends 71Stitched just dropped off a new Left Coast hat for us. This one’s mine, but don’t worry—I’ll get some in for sale.

golden_calf_artisan_butcher_ brought us some fresh-ground ancestral beef that we turned into a killer picadillo with crispy potatoes.

And The Maine Bite came through with fresh Maine lobster, poached in chile butter and loaded into a Baja taco.

Come hungry. These won’t last.

08/13/2026

08/08/2026

When our friend Larry Palme loaned us the original San Diego Bills Backers surfboard straight from San Diego, it came with one hefty price tag: we had to get a picture with his crew when they came back to visit.

Worth it.

Thanks, Larry, for letting us hang onto this piece of San Diego/Buffalo history. We’ll take good care of her. 🤙🌮🦬

08/05/2026

Live music again this evening! Alien Static will be jamming out on the patio at 5:30.

08/01/2026

Music starts at 6! OlmstedDubSystem

07/29/2026

The Grind Burger is BACK.

Half beef. Half pork belly. 100% worth it.

Smashed nice and lacy with melted cheese, pickled red onions, and chipotle aioli.

Thanks to our friends golden_calf_artisan_butcher_ for the incredible blend.

Available while they last. 🍔