What are the opening hours?

Monday 1pm - 5pm Thursday 1pm - 5pm Friday 12pm - 6pm Saturday 12pm - 6pm Sunday 1pm - 5pm

Branch Point Distillery

Home
United States
Dayton, OR
Branch Point Distillery

Authentic Oregon whiskey made from scratch. Visit for whiskey and cocktail flights.

06/05/2026

Definitely Bourbon. Distinctly Branch Point. 🥃

In 2018, we put down just 10 barrels of bourbon. We haven’t made any since. Now, we're thrilled for you to taste our 8-Year Single Barrel Bottled-in-Bond Bourbon. Only 231 bottles filled, this is not just another bourbon.

🌽 Mash: 65% organic white sweet corn, 18% local triticale, 17% distillers malted barley

🔥 Process: Double copper pot distilled, resulting in a rich and textured whiskey. Matured in a #3 char new American oak barrel

🥃 Specs: 8 Years Old, 100 Proof, Non-chill filtered

Release party Father's Day weekend, June 20 & 21. Purchase it at the distillery or online!

06/02/2026

Visit this Saturday for all the things! The food truck will be here serving up pizzas, doughnuts, and other tasty treats. We might just break out the slushy machine. Flights and Bites is still happening. And for our members, early access to the Bourbon and Rye!

See you Saturday!
Noon-6PM
🥃🥃

05/22/2026

At long last, they're back! 🥃 It’s time to welcome back two distillery favorites!

We are thrilled to announce the return of our 6-Year Rye Malt and the debut of our 8-Year Bottled-in-Bond Straight Bourbon. We’ve taken traditional American whiskey styles and elevated them to be distinctly Branch Point. Come find out exactly why these releases are so highly regarded!

When can you try them?

General Public: Join us for our official release on Father’s Day Weekend (June 20th & 21st).
Branch Point Club Members: Your early access starts this Memorial Day Weekend! Come grab the first tastes.
Who are you bringing with you to the tasting room? 🥃✨

05/17/2026

Who is ready for some Rye? 🙋‍♀️

Join us for the release of this 6 year old fan favorite Father’s Day weekend (June 20 & 21) 🥃

05/05/2026

Step aside, tequila—there’s a new spirit pouring into your glass this Cinco de Mayo.

If you’re looking to upgrade your margarita, it’s time to reach for our Straight Oregon Wheat Whiskey. Swapping your usual tequila for our wheat whiskey adds a rich, smooth depth that perfectly balances the bright pop of fresh lime. It’s the refreshing Summer riff you never knew you were craving.

The Whiskey Margarita

Recipe:

1.5 oz Straight Oregon Wheat Whiskey

1 oz Cointreau or Triple Sec

1 oz fresh lime juice

0.5 oz demerara or agave syrup

Combine all ingredients with ice in a cocktail shaker. Shake for 30 seconds and strain into a coupe or margarita glass with fresh ice.

Finish:

Garnish with a fresh sprig of mint & a lime wheel.

Pro-tip: Add a Pink Himalayan sea salt rim for the ultimate sweet-and-salty contrast.

04/23/2026

Single barrel. 8 years old. Bottled in Bond Bourbon.

Be there for the release or send a friend.

June 20th 11am - 6pm
June 21st 11am - 5pm.

04/16/2026

Smooth as bourbon…bold as rye. The perfect whiskey for your next Manhattan.

TRIT Manhattan
-
2oz TRIT Straight Whiskey
1oz sweet vermouth
2 dashes aromatic bitters
1 dash orange bitters

Combine ingredients in a mixing glass and stir with ice. Strain into a coupe glass. Garnish with a cherry.

TRIT Straight Whiskey, elevating cocktails for 10 years.

04/12/2026

Great Oregon beer deserves great Oregon whiskey barrels!

Visit our friends in Philomath for their delicious Imperial Milk Stout, aged for over a year in our fresh whiskey barrels, resulting in flavors of dark chocolate, vanilla cream, whiskey, oak and dark roast coffee.

Cheers! 🥃🍺

04/09/2026

Historically rooted in European heritage, Single Pot Still whiskey is famous for its unique blend of malted and unmalted barley, creating a creamy, spicy, and velvety spirit that stands in a class of its own. At Branch Point, we’ve taken this historic blueprint and reimagined it through an Oregon lens.

Here is how we bring this famous style to life:

Local Terroir: We use locally grown Oregon barley and traditional double pot distillation. This captures that signature robust mouthfeel while letting the unique character of the Willamette Valley shine through.

Elevated Finish: To add depth and flavor, the spirit undergoes a secondary maturation in a 1st fill Madeira Cask.

The result is a beautifully complex and layered whiskey. A must-have standout for any well-curated collection, and the perfect pour for your after-dinner indulgence.

Available now on our online store.

Cheers! 🥃

03/28/2026

Making great whiskey is finding the perfect balance of art and science. 🥃

Address

15800 NE McDougall Road
Dayton, OR
97114

Opening Hours

Monday	1pm - 5pm
Thursday	1pm - 5pm
Friday	12pm - 6pm
Saturday	12pm - 6pm
Sunday	1pm - 5pm

Telephone

+15039152130

Website

http://branchpointdistillery.com/

Alerts

Be the first to know and let us send you an email when Branch Point Distillery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Branch Point Distillery:

Shortcuts

Address
Telephone
Opening Hours
Alerts
Contact The Establishment
Claim ownership or report listing

Want your establishment to be the top-listed Bar/pub in Dayton?