Passerella

05/12/2026

05/12/2026

Passerella in Cypress is now hiring for cooks.

You can stop by the restaurant Monday through Friday between 2:00 p.m. and 4:00 p.m. to fill out an application and speak with the manager.

Job Types: Full-time, Part Time

Passerella está contratando personal para trabajar de cocinero.

Puede pasar por el restaurante de lunes a viernes, entre las 2:00 p. m. y las 4:00 p. m., para completar una solicitud y hablar con el gerente.

Gracias

05/05/2026

Mark your calendars for May 10, 2026! 🗓️
Join us at Passerella Ristorante & Wine Bar as we celebrate Mother's Day 2026. I
t's the perfect day to show appreciation for the special ladies in your life with great food and fine wine.
🍷🌹 We can't wait to see you there!

05/04/2026

NOW HIRING HOST/HOSTESS

Please stop by the restaurant if you are interested in the position.

Position Summary:
Greets and welcomes guests upon arrival. Answers telephone takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated. Manages special seating requests consistent with table seating guidelines and table availability. Relays guest seating and information to servers and bus persons. Oversees dining room activity to ensure guest seating efficiency.
Essential Functions and Responsibilities:
In accordance with service and cooking procedures:
Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations.
Ensures table selection corresponds with proper rotation, customer seating preference and size of party.
Utilizes customer paging system when business dictates and as applicable.
Assists with seating requests when necessary and provides customers with clean menus.
Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant.
Maintains a clean and organized station. Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies.
Promptly answers the phones with appropriate greeting.
Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other.
Ensures backup coverage for host stand when necessary.
Completes all side work requirements prior, during and after shift.
Periodically checks restrooms for cleanliness and proper stocking of supplies.
Performs other duties as assigned by a supervisor.
Experience and Education:
Previous host/hostess experience in restaurant or hospitality preferred.
High School diploma or GED preferred.
Must be eligible to work in the United States.

05/04/2026

05/01/2026

Now Hiring Host/Hostess

NOW HIRING HOST/HOSTESS

Please stop by the restaurant if you are interested in the position.

Position Summary:
Greets and welcomes guests upon arrival. Answers telephone takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated. Manages special seating requests consistent with table seating guidelines and table availability. Relays guest seating and information to servers and bus persons. Oversees dining room activity to ensure guest seating efficiency.
Essential Functions and Responsibilities:
In accordance with service and cooking procedures:
Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations.
Ensures table selection corresponds with proper rotation, customer seating preference and size of party.
Utilizes customer paging system when business dictates and as applicable.
Assists with seating requests when necessary and provides customers with clean menus.
Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant.
Maintains a clean and organized station. Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies.
Promptly answers the phones with appropriate greeting.
Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other.
Ensures backup coverage for host stand when necessary.
Completes all side work requirements prior, during and after shift.
Periodically checks restrooms for cleanliness and proper stocking of supplies.
Performs other duties as assigned by a supervisor.
Experience and Education:
Previous host/hostess experience in restaurant or hospitality preferred.
High School diploma or GED preferred.
Must be eligible to work in the United States.

04/18/2026

Passerella is NOW HIRING Waitstaff!

04/18/2026

https://www.facebook.com/share/p/1HcgMNffSv/

Full job descriptionNow Interviewing Servers/Salespersons. We're a family owned and operated company. We're constantly focused on innovation, attention to detail and quality in everything we do. Were looking for positive and friendly team players who genuinely love great food and want to provide sup...

04/08/2026

Passerella Italiano is NOW HIRING WAITSTAFF! Passerella Italiano is part of the Gr8Plate Hospitality Group, a privately held local Houston restaurant group.
We are currently interviewing energetic and motivated WAITSTAFF We prefer at least two years of full service dining experience, a great attitude, a team player mentality.

For information about our company please check out our website at www.passerellaitaliano.com or find us on Facebook.

Full job descriptionNow Interviewing Servers/Salespersons. We're a family owned and operated company. We're constantly focused on innovation, attention to detail and quality in everything we do. Were looking for positive and friendly team players who genuinely love great food and want to provide superior service to our Guests!

MINIMUM REQUIREMENTS

MUST HAVE TWO YEARS FULL DINING RESTAURANT EXPERIENCE
GOOD WINE KNOWLEDGE
MUST BE RELIABLE.
MUST BE A SALESPERSON, NOT AN ORDER TAKER.
GO GETTERS / TEAM PLAYERS ONLY NEED APPLY

Our Servers fulfill and exceed our Guests expectations, by providing friendly and attentive service. Our knowledgeable, well-trained Servers make menu recommendations, anticipate needs and provide a dining experience that will encourage our Guests to dine with us again and again. Enjoy the following by joining our team:
Flexible Schedules part-time & full-time
Must be at least 18 years of age to apply to this position.

04/03/2026

Spring is in full bloom at Passerella 🌸
Sip something bright, bubbly, and a little bit sweet this Easter weekend.
Pretty pours, patio vibes, and the perfect excuse to celebrate.

03/23/2026

Easter at Passerella 🐣✨

Celebrate the season with a menu full of fresh spring flavors, indulgent favorites, and a few festive surprises.

From savory starters to beautifully crafted entrées and cocktails like our Fuzzy Bunny + Golden Carrot 🥕🍸—this is how Easter should taste.

Gather your friends and family and join us for a holiday worth savoring 💐

✨ Easter Specials Available
📍 Passerella Ristorante & Wine Bar
💌 Reservations recommended
https://www.passerellaitaliano.com/locations

03/22/2026

Passerella Italiano is NOW HIRING ALL POSITIONS! Passerella Italiano is part of the Gr8Plate Hospitality Group, a privately held local Houston restaurant group.

We're a family owned and operated company. We're constantly focused on innovation, attention to detail and quality in everything we do. Were looking for positive and friendly team players who genuinely love great food and want to provide superior service to our Guests!
For information about our company please check out our website at www.passerellaitaliano.com or find us on Facebook.

Passerella Italiano est CONTRATANDO personal para TODOS los puestos!
Passerella Italiano forma parte de Gr8Plate Hospitality Group, un grupo de restaurantes local de Houston de propiedad privada. Somos una empresa familiar.
Nos enfocamos constantemente en la innovaci n, la atenci n al detalle y la calidad en todo lo que hacemos. Buscamos personas positivas y amigables que disfruten del trabajo en equipo, que realmente amen la buena comida y que deseen brindar un servicio excepcional a nuestros clientes!
Para obtener mas informacion sobre nuestra empresa, visite nuestro sitio web en www.passerellaitaliano.com o encuentrenos en Facebook.

03/18/2026

Our Cassata at Passerella on the Towne Lake Boardwalk is the perfect way to end your night — rich, velvety, and finished with fresh strawberries and a vibrant house-made sauce that brings just the right balance of sweet and tart.

Light enough to keep you going, indulgent enough to be unforgettable.

Save room… trust us 😉

03/06/2026

Chefs Feature for today: Grilled Snapper and Shrimp Diablo served with Fettuccine.

02/24/2026

Only a few days left till this amazing event!
Don’t wait to order your tickets- only a few spots left!
Meet the wine maker Ian Devereux!

Hey wine enthusiasts! 🍷✨ Mark your calendars because Passerella Ristorante & Wine Bar is hosting the magnificent 'Smith Devereux Wine Dinner' on February 26, 2026 at 6:00 PM.
Founder and winemaker Ian Devereux joins us in person on February 26 for a special hosted wine dinner at Passerella.
🗓️ Be ready for an intimate evening with the renowned winemaker Ian Devereux himself, from Smith–Devereux! 🎉

Immerse yourself in a captivating night filled with riveting stories behind each pour and relish the elegance of our carefully crafted wines that beautifully blend Old World charm with New World vibrancy. Let's not forget about the dining experience - it's going to be a culinary delight crafted in true Passerella style.

This event is perfect for those who appreciate the artistry and passion that goes into every glass of wine. So, come join us for an unforgettable night of conversation, exceptional wine and exquisite dining!

Remember, good times are just a sip away at Passerella Ristorante & Wine Bar! 😉🍷 https://popme.nu/prwb7c7fdc4

02/10/2026

Hey wine enthusiasts! 🍷✨ Mark your calendars because Passerella Ristorante & Wine Bar is hosting the magnificent 'Smith Devereux Wine Dinner' on February 26, 2026 at 6:00 PM.
Founder and winemaker Ian Devereux joins us in person on February 26 for a special hosted wine dinner at Passerella.
🗓️ Be ready for an intimate evening with the renowned winemaker Ian Devereux himself, from Smith–Devereux! 🎉

Immerse yourself in a captivating night filled with riveting stories behind each pour and relish the elegance of our carefully crafted wines that beautifully blend Old World charm with New World vibrancy. Let's not forget about the dining experience - it's going to be a culinary delight crafted in true Passerella style.

This event is perfect for those who appreciate the artistry and passion that goes into every glass of wine. So, come join us for an unforgettable night of conversation, exceptional wine and exquisite dining!

Remember, good times are just a sip away at Passerella Ristorante & Wine Bar! 😉🍷 https://popme.nu/prwb7c7fdc4

01/28/2026

Get ready to shake things up this Valentine's season!
🍸🎉 Join us for the 'Shake, Rattle & Romance in Passerella' event! This isn't just about sipping cocktails, it's about mastering the art of making them. Learn bartending basics, proper shaking techniques and how to build a love-inspired cocktail from scratch. Plus, enjoy chef-curated light bites & flatbreads and a complimentary shot, all included with your ticket.
Perfect for date night or besties hangout! Don't miss out on this unique experience at Passerella Ristorante & Wine Bar.

Ticket price includes 3 cocktails, 1 shot, Chef’s Lite Bites and flatbreads.

Limited seats available - Book now and let's create some unforgettable memories together this Valentine's Day! 💕 🍹 https://popme.nu/prwb833302d

01/25/2026

Due to the Winter Storm, we will be closed on Sunday, January 25th, 2026. Please plan accordingly and stay safe during the severe weather conditions. The safety of our guests and staff is our top priority. We appreciate your understanding and look forward to serving you once it is safe to reopen. We are planning to reopen on Tuesday weather permitting.

Thank you for your understanding, and we look forward to welcoming you back soon!

01/10/2026

Chef Ed’s Fresh Pasta for Dinner tonight. Hand made Spinach Fettuccine Carbonara.