05/30/2026
Specials May 31st to June 6th
All lunch specials served with your choice of fries or tots or potato salad or pasta salad when available . All burgers are hand-patties in-house with a finished cooked weight of 1/3 pound. Carry-outs are available.
Don’t forget Sunday Funday serving breakfast from 9am - 3pm $5 Bloody Marys all day.
Happy hour Sun-Wed 4-6 p.m. $2 domestics.
May 31st. Cooks choice for breakfast
Tenderlion sandwich. Fried or grilled tenderloin: $12. Add the works to your sandwich for only $1 more.
June 1st. Beef bacon cheddar: Sliced beef with bacon and cheddar served on a toasted hoagie roll for $13.50.
Don’t forget it’s cheap chicken night! Serving 5 p.m. to 8 p.m.
Our housemade hand-breaded chicken strips (2)with fries and coleslaw for $9.00. Add 2 more strips for an additional $4. Also, the open menu is available for your other favorites.
June 2nd. Oklahoma fried onion burger. 1/3 pound Pattie smashed into thin sliced onions and grilled to perfection, topped with your choice of cheese $ 12.50
Taco Tuesday ! Serving 5-8 p.m.
2/$5 and 3/$6 tacos / taco salad $10 kids nachos $4
Beef or chicken tacos topped with your favorite taco toppings served with salsa and sour cream.
Taco salads served in a fried tortilla bowl filled with lettuce, diced tomatoes, onions, taco cheese, and your choice of beef or chicken
June 3rd. Sweet bourbon burger. 1/3-pound burger topped with grilled onions and mushrooms, mozzarella cheese, and sweet bourbon sauce: $12.50
$5 deal night
Your choice of hamburger, bratwurst, pork chop, or hot dog. Add chips, fries, or tots for an additional charge.
June 4th. Philly cheese steak. Thinly sliced steak with salted red and green bell peppers and mozzarella cheese on a toasted hoagie: $13.00
Thursday wing night special serving 5-8 p.m.
10 wings with your choice of sauce and 3 domestic beers $20. Open menu as well.
June 5th. Cheesy pizza burger. 1/3-pound burger patty topped with mozzarella, provolone, cheddar, and pizza sauce: $13.50
Pork chop dinner
Marinated pork chop grilled to perfection with mashed potatoes and gravy, vegetable and your choice of soup or salad $15.00
June 6th. Gourmet grilled cheeseburger: 1/3 pound burger with mozzarella, Swiss, and American cheese topped off with bacon and grilled tomatoes served on Texas toast for $11.50.
First Saturday of the month is our steak night.
Ribeye steak cooked to your taste. Served with baked potato and a vegetable with your choice of soup or salad. $30. Our regular menu is also available.
