08/09/2026
Some recipes are more than a meal. They carry memories, preserve traditions, and bring people back together. 🤍
Meet Niaz Persian Kitchen, now open at Banks Food Hall. From the family behind Wood Stone Mediterranean Restaurant, Niaz marks a heartfelt return to hospitality rooted in Persian heritage, generations-old recipes, and a lifelong love of sharing food.
From house-made hummus and chicken kabobs to comforting beef Gheimeh stew, Niaz pasta, traditional dips, and house-made ice cream, every dish is prepared with intention and a whole lot of heart.
In Persian, “Niaz” can express affection or a heartfelt offering. We can’t imagine a more fitting name for what this family has brought to Banks.
Join us in welcoming Niaz Persian Kitchen, and stop by to experience their story through every bite. ✨