Black Sunlight Brewing

Black Sunlight Brewing A small, craft microbrewery in Northeastern Pennsylvania with visions of sharing our craft with you. Then eat, drink, and be merry.

It started as a quest to enjoy great beer with even better friends. In 2009, “Beer Club” started as a way to get a group of beer connoisseurs together to sample brews, watch sports, and talk about life. The premise was simple – Pick a theme each month and bring a case of beer in that style. From these sessions, the gatherings morphed into discussions about brewing our own small batches of beer. Ca

pital was raised, ingredients were purchased, the beer was brewed, and the end result was . . . well, let’s just say we’ve come a long way. After upgrading operations and many successful brews later, it was time to take our product public. Our love of beer and entrepreneurial spirit led us through this journey, and we are proud to share that journey with you.

🚨New Beer Alert🚨Cereal Killer: Our milk stout base with Cocoa Pebbles and Cocoa Puffs in the mash. Marshmallow and mil...
06/19/2022

🚨New Beer Alert🚨

Cereal Killer: Our milk stout base with Cocoa Pebbles and Cocoa Puffs in the mash. Marshmallow and milk sugar used in the boil. Only 5.5% ABV for easy drinking.

After a hiatus, back in HQ to brew. Sweet stout with some cereal in the mash and marshmallows in the boil.
04/16/2022

After a hiatus, back in HQ to brew. Sweet stout with some cereal in the mash and marshmallows in the boil.

Turkey Bowl 2019. Black wins 4-0. Another great year. To tradition!
11/28/2019

Turkey Bowl 2019. Black wins 4-0. Another great year. To tradition!

Moving the stout to secondary fermenters and adding more bananas and nilla wafers
11/10/2019

Moving the stout to secondary fermenters and adding more bananas and nilla wafers

A founding father of BSL and a member of the first pledge class running NYC.
11/03/2019

A founding father of BSL and a member of the first pledge class running NYC.

Belgian tripel. Aged in bourbon barrel. With cold brew coffee added at bottle.
10/27/2019

Belgian tripel. Aged in bourbon barrel. With cold brew coffee added at bottle.

Banana vanilla stout brew day. Bananas. Nilla wafers. Vanilla beans. Then will be aged in Buffalo Trace barrel.
10/20/2019

Banana vanilla stout brew day. Bananas. Nilla wafers. Vanilla beans. Then will be aged in Buffalo Trace barrel.

Bourbon barrel stout going to the bottle! Aged 8 months in Buffalo Trace barrel.
10/19/2019

Bourbon barrel stout going to the bottle! Aged 8 months in Buffalo Trace barrel.

Back to back like I'm on the cover of Lethal Weapon!
10/06/2019

Back to back like I'm on the cover of Lethal Weapon!

Another brew headed to the bourbon barrel!
08/15/2019

Another brew headed to the bourbon barrel!

Transferring our Belgian ale to secondary. Will go into bourbon barrel in the future.
06/29/2019

Transferring our Belgian ale to secondary. Will go into bourbon barrel in the future.

Filling the barrel!
02/10/2019

Filling the barrel!

Address

Bell Mountain Road
Clifford, PA
18413

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