09/04/2026
Double Crust | All German Hazy IPA | 5.6% ABV
A collaboration with our good buddies at Birdtown Brewing over in Lakewood, brewed entirely with German-grown ingredients, including German Amarillo and Ariana hops. Apparently, that wasn’t enough?
Caleb and Zach started a joke at Bart’s expense, and it somehow became a reality with Double Crust. These unhinged brewer friends threw our house pizza dough AND Geraci’s Restaurant pizza dough directly into the mash tun. Crazy? Maybe. Delicious? Absolutely. The result is a soft bodied, hazy IPA loaded with bright citrus, very subtle stone fruit that combines with a caramel melanoidin note, and well rounded hop character with just a bite of bitterness.
The result is something even Flat Grammy is proud of. IYKYK
Double Crust is more than a name. It’s a lifestyle.