Tavern at the Park

Tavern at the Park Classic American Menu with Contemporary Twists all in the setting of Chicago's Beautiful Millennium Service begins daily at 4pm.
(1683)

The Tavern Tree House -Rooftop out door dining with amazing skyline and park views now open! Reservations for the Tavern Tree House (roof) are not accepted. Limited selection of appetizers and entrees.

What can we say, Chicago? As Tavern's time is coming to an end, we would like to say "thank you" for letting us become ...
03/06/2019

What can we say, Chicago? As Tavern's time is coming to an end, we would like to say "thank you" for letting us become part of the fabric of this amazing city. It was truly our honor to work and play in the best food city in the country. We've gotten to know so many of you, your parents, your children, your grandparents and grandchildren. We are walking away with more friends, memories and laughs than we could have ever hoped. It was truly our pleasure to serve you for 12 years. Until we meet again.....

Big Love!!!

The de Castros and the Tavern Family

What a day today at Tavern! First, come by to watch our beloved Wildcats take care of business against Tennessee at 1pm...
03/02/2019

What a day today at Tavern! First, come by to watch our beloved Wildcats take care of business against Tennessee at 1pm. Then roll that right into your pre-game before you head to the UC to see KISS! We wanna rock-n-roll all night....

We're in a New York state of mind. Wouldn't a 14 oz., USDA Prime, 28-day wet-aged New York Strip do the trick tonight? ...
03/01/2019

We're in a New York state of mind. Wouldn't a 14 oz., USDA Prime, 28-day wet-aged New York Strip do the trick tonight? See you at 8pm!

Thank goodness you didn't have halibut or lobster for breakfast. Because now you are really craving our Roasted Halibut...
02/28/2019

Thank goodness you didn't have halibut or lobster for breakfast. Because now you are really craving our Roasted Halibut with Lobster Succotash for dinner! Come in before the show. Or after. Or during. No, better come after.

Feliz Día de Margarita! Stop in for a few tonight. It's a holiday, for Pete's sake!
02/22/2019

Feliz Día de Margarita! Stop in for a few tonight. It's a holiday, for Pete's sake!

Offering definitive proof it's never too early for pizza-we give you our Eggs Benedict Flatbread. Combined with our Blo...
02/16/2019

Offering definitive proof it's never too early for pizza-we give you our Eggs Benedict Flatbread. Combined with our Bloody Mary, there will be no money. But on your deathbed, you will receive total consciousness. Which is nice.

Happy Friday, party people! You know what today is? It's a teaser kinda day. Why don't you stop by for some Tavern Te...
02/15/2019

Happy Friday, party people! You know what today is? It's a teaser kinda day. Why don't you stop by for some Tavern Teasers? You get three so you can bring Larry from Accounting. Tax season is just around the corner....

C'mon, y'all! It's the last Saturday night of our extended Restaurant Week menu. Let us spoil you with some Roasted Qu...
02/09/2019

C'mon, y'all! It's the last Saturday night of our extended Restaurant Week menu. Let us spoil you with some Roasted Quail over creamy polenta in a port wine gastrique. It does a tummy good!

Restaurant "Week" is still going strong down at the Tavern. Come in for some of Chef Chuy's world-famous Coq au Vin-bra...
02/08/2019

Restaurant "Week" is still going strong down at the Tavern. Come in for some of Chef Chuy's world-famous Coq au Vin-braised chicken, mushrooms and bacon lardon in a red wine reduction. Viva la Taverne!

Isn't it time you did yourself a favor? We mean really took some time out and rewarded yourself. Well, wait no longer,...
02/07/2019

Isn't it time you did yourself a favor? We mean really took some time out and rewarded yourself. Well, wait no longer, friends. Stop in tonight for some braised boneless beef short ribs over root vegetables and a Tavern polenta cake, all smothered in a red wine reduction. You'll thank yourself. And we'll thank you, too.

We are just gonna leave this Salted Caramel Torte right here.....mmm hmmm.....you betcha.....see you in an hour.
02/02/2019

We are just gonna leave this Salted Caramel Torte right here.....mmm hmmm.....you betcha.....see you in an hour.

Address

130 E Randolph Street Lbby GF2
Chicago, IL
60601

Opening Hours

Monday 11am - 12am
Tuesday 11am - 1am

Telephone

+13125520070

Website

Alerts

Be the first to know and let us send you an email when Tavern at the Park posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Tavern at the Park:

Shortcuts

Share

Category