8 Bar Chicago

8 Bar Chicago All day and late night menus by Chef Danny Grant. Open daily from 11a-2a with weekend brunch Downstairs bar and patio to Maple & Ash steakhouse

Guess what's available now on our patio for dinner... here's a clue: it's roasted in the hearth and smothered in garlicy...
06/16/2020

Guess what's available now on our patio for dinner... here's a clue: it's roasted in the hearth and smothered in garlicy butter & chili oil.

Find our famous seafood tower Mon-Fri from 4pm-on & Sat-Sun starting at 2pm.

pc:

First of all, thank you. We are so grateful for your amazing support, not only during the past few days, but since the f...
03/20/2020

First of all, thank you. We are so grateful for your amazing support, not only during the past few days, but since the first time we opened our doors to serve you.⁠⠀
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Closing our doors has impacted our employees across our restaurants. While it has not been easy, we've received many questions about how you can financially support us during this difficult time, and we are thankful to have such loyal customers. ⁠⠀
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Our team has set up an Employee Relief Fund to contribute to the financial support of our team members during this national health emergency, and we ask that if you're able, you consider making a donation. Every dollar counts and no donation is too small. ⁠⠀
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Click the link in our bio to contribute, and if you can't contribute at this time, you can still make an impact by sharing this post with others! ⁠⠀
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With gratitude,

Our famous Downstairs Burger with fries is the ultimate mid-week comfort meal 🍔  wine director  recommends pairing it wi...
03/18/2020

Our famous Downstairs Burger with fries is the ultimate mid-week comfort meal 🍔 wine director recommends pairing it with a 2016 cabernet sauvignon 🍷 ⁠⠀
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To place an order, call 312.944.8888 or email [email protected]. Link in our bio for full Chicago pick up and neighborhood delivery menu.⁠ Pick up starts at 3pm daily.⁠⠀
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• 𝘿𝙤𝙡𝙡𝙖𝙧 𝙛𝙤𝙧 𝘿𝙤𝙡𝙡𝙖𝙧 • To show our appreciation for your business, you will receive an 8Bar gift card in the amount of what you spent in pick up. Thank you for your support! ⁠⠀
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pc:

Who else can't wait for patio season? ✨
03/14/2020

Who else can't wait for patio season? ✨

Since math was never our best subject, we're sticking to the Pie we know best! This Saturday is Pi Day, and we're teamin...
03/12/2020

Since math was never our best subject, we're sticking to the Pie we know best! This Saturday is Pi Day, and we're teaming up with for a Pi Day Pop-Up event! Stop by the 8Bar space from 8am-1pm on Saturday to get all sorts of baked goodies, including pies, breads, pastries, and more! ⁠

pc:

Since math was never our best subject, we're sticking to the Pie we know best! This Saturday is Pi Day, and we're teamin...
03/11/2020

Since math was never our best subject, we're sticking to the Pie we know best! This Saturday is Pi Day, and we're teaming up with for a Pi Day Pop-Up event! Stop by the 8Bar space from 8am-1pm on Saturday to get all sorts of baked goodies, including pies, breads, pastries, and more! ⁠⠀
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pc:

Off work? Come play.
02/17/2020

Off work? Come play.

Finger food taken up a notch. Our lively and sweet Shish*to Peppers are topped with salty sesame & tangy miso aioli.
02/07/2020

Finger food taken up a notch. Our lively and sweet Shish*to Peppers are topped with salty sesame & tangy miso aioli.

Start the night with a cocktail and our Crisp Spring Veggies with roasted garlic & salsa verde hummus, served with warm ...
02/05/2020

Start the night with a cocktail and our Crisp Spring Veggies with roasted garlic & salsa verde hummus, served with warm naan. Stay for a Classic Steak Frites.

Are you thinking what we're thinking? Martini Monday! 🍸 Enjoy $8 martinis and $1 oysters during Happy Hour, every Mon-Th...
02/03/2020

Are you thinking what we're thinking? Martini Monday! 🍸 Enjoy $8 martinis and $1 oysters during Happy Hour, every Mon-Thurs from 4-6pm.

Dreaming about our Burrata, served with Salsa Verde, Heirloom Tomatoes, Basil & a Baguette. Soft as a cloud ☁️
02/01/2020

Dreaming about our Burrata, served with Salsa Verde, Heirloom Tomatoes, Basil & a Baguette. Soft as a cloud ☁️

Address

8 W Maple
Chicago, IL
60610

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