Daisies Chicago

Daisies Chicago Midwest Italian restaurant focusing on house-made pastas utilizing vegetables from Chef Joe Frillman's family farm
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Sweet & savory pastry offerings are now available for preorder 🎇 Check out our celebratory menu of 4th of July treats vi...
06/19/2026

Sweet & savory pastry offerings are now available for preorder 🎇 Check out our celebratory menu of 4th of July treats via the Tock link in our bio. Preorders available via Tock til July 1st; pickups available Friday, July 3rd. Thanks for celebrating with daisies 🧨🎆🌭

We’ve got a special guest in the kitchen ✨ In partnership with OpenTable and Visa, Daisies is teaming up with guest chef...
06/17/2026

We’ve got a special guest in the kitchen ✨

In partnership with OpenTable and Visa, Daisies is teaming up with guest chef Vinnie Cimino Vinnie Cimino (Cordelia) (ROSY) as part of Friends in Town—a series that brings chefs together from across the country.

For one night only—on Monday, June 29th,—Chef Vinnie Cimino joins Chef Joe Frillman for a limited-edition collaboration you won’t see again. Reserve your table via the link in bio.

Reservations for the Friends in Town series by OpenTable and Visa are available through the OpenTable x Visa Dining Collection for eligible Visa cardholders. Add your eligible Visa card to your OpenTable account to unlock booking. Restrictions apply. See Terms and Conditions.

The official start of summer is just days away and we are finally live at all of our farmers’ markets for the season 🌼🌞 ...
06/14/2026

The official start of summer is just days away and we are finally live at all of our farmers’ markets for the season 🌼🌞 Four days a week across six markets, and you can always walk into daisies any of day of the week to grab provisions from our grab-n-go section 💐 We’ll see you there 👋

Happy Daisiesversary! In the 9 years since we opened the doors of our original location (now home to our little sister, ...
06/07/2026

Happy Daisiesversary! In the 9 years since we opened the doors of our original location (now home to our little sister, ), we’ve been lucky enough to find a community of people who share our passion for pasta, farm produce, pastries, and the planet 🌼 Thank you to everyone, past, present, and future, who has joined us on our journey. Dinner’s at 5 tonight, we’ll see you there 👋

A week has passed since announced us as one of their top ten nominees for Best US restaurant bar, and in the week since...
05/27/2026

A week has passed since announced us as one of their top ten nominees for Best US restaurant bar, and in the week since we have reflected on how lucky we are to have a bar team so dedicated to the vision of sustainability and creativity at the core of our beverage program 🌼 Thank you to every member of our team for the hard work that makes it all possible, and thank you to for recognizing that hard work. We’re honored to be here. Cheers 🍸🌱🥂

Farmer’s market season is in full swing 🌼 Come visit us for fresh pasta, pastries, & other seasonal offerings at any of ...
05/25/2026

Farmer’s market season is in full swing 🌼 Come visit us for fresh pasta, pastries, & other seasonal offerings at any of the six markets we are participating in this season 🌱 We’ll see you there 👋

Get to know our spring cocktail lineup 🌼🪴🍸Featuring super seasonal ingredients like stone fruit blossoms, rhubarb, and g...
05/16/2026

Get to know our spring cocktail lineup 🌼🪴🍸Featuring super seasonal ingredients like stone fruit blossoms, rhubarb, and green strawberry, this trio of spring sips has something for every kind of Chicago spring day ☀️⛅️

🌸Bloom Rush | michter’s rye | peach & plum blossom mead | blueberry verjus

☀️Vernal Century | ransom gin | raw rhubarb | vanilla

🍃Sour, In Green | mezcal | soka | green strawberries | tarragon

We’ve got a special guest in the kitchen ✨In partnership with and , Daisies is teaming up with guest chef of as part ...
05/13/2026

We’ve got a special guest in the kitchen ✨

In partnership with and , Daisies is teaming up with guest chef of as part of Friends in Town—a series that brings chefs together from across the country.

For one night only—on June 1st—Chef joins Chef for a limited-edition collaboration you won’t see again. Reserve your table via the link in bio.

Reservations for the Friends in Town series by OpenTable and Visa are available through the OpenTable x Visa Dining Collection for eligible Visa cardholders. Add your eligible Visa card to your OpenTable account to unlock booking. Restrictions apply. See Terms and Conditions.

Honored to announce our very own as a member of OpenTable’s 2026 Ambassador Council! We’re excited for the opportunity ...
04/29/2026

Honored to announce our very own as a member of OpenTable’s 2026 Ambassador Council!

We’re excited for the opportunity to be part of a team that understands that hospitality is rooted in consistent effort, collaboration, and revision, and looking forward to working alongside a group of who are shaping the future of this industry in their own ways. We can’t wait to find out what comes next 🌼

Address

2375 N Milwaukee Avenue
Chicago, IL
60647

Opening Hours

Monday 7am - 2pm
Tuesday 7am - 2pm
5pm - 10pm
Wednesday 7am - 2pm
5pm - 10pm
Thursday 7am - 2pm
5pm - 10pm
Friday 7am - 2pm
5pm - 10pm
Saturday 7am - 2pm
5pm - 10pm
Sunday 7am - 2pm
5pm - 10pm

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