Coda Di Volpe

Coda Di Volpe Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Coda Di Volpe, 3335 N Southport Avenue, Chicago, IL.
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Italian Cuisine & Casual Sophistication in the Southport Corridor
Coda di Volpe’s cuisine spotlights the lesser explored region of Southern Italy featuring handmade pasta dishes and one of Chicago’s only VPN-certified Neapolitan pizzas complimented by inn Italian Cuisine & Casual Sophistication in the Southport Corridor
Coda di Volpe’s cuisine spotlights the lesser explored region of Southern Ital

y featuring handmade pasta dishes and one of Chicago’s only VPN-certified Neapolitan pizzas complimented by innovative cocktails and a generous wine list.

One more night of the long weekend. ☀️🍕 We’re open Labor Day from 4:30–9:30pm.A reminder: our Napoletana pizzas will tak...
09/07/2026

One more night of the long weekend. ☀️🍕 We’re open Labor Day from 4:30–9:30pm.

A reminder: our Napoletana pizzas will take a short pause September 8–10 while specialists from Naples perform scheduled maintenance on our VPN-certified oven. The rest of the menu will be available as usual.

A little pasta on the patio while summer still has something to say. 🍝☀️
09/06/2026

A little pasta on the patio while summer still has something to say. 🍝☀️

Panuzzo perfection 🔥. Lunch starts at 11:30am.
08/30/2026

Panuzzo perfection 🔥. Lunch starts at 11:30am.

Pizza extraordinaire Chef Sal, taste-testing his own work. 🍕 In addition to our award-winning traditional VPN-style pizz...
08/29/2026

Pizza extraordinaire Chef Sal, taste-testing his own work. 🍕 In addition to our award-winning traditional VPN-style pizza, we have a thin, crispy focaccia-style pie—and it’s also available gluten-free.

Reserve your table or order now at cdvolpe.com

Summer’s still in full swing ☀️ Grab a table and join us this week. Reservations at cdvolpe.com
08/25/2026

Summer’s still in full swing ☀️ Grab a table and join us this week.

Reservations at cdvolpe.com

Spaghetti Limone. 🍋🍝⁠⁠Lemon, pinenut, basil, and Parmigiano breadcrumb. Bright, simple, and made for summer.
08/20/2026

Spaghetti Limone. 🍋🍝⁠
⁠
Lemon, pinenut, basil, and Parmigiano breadcrumb. Bright, simple, and made for summer.

Spirit-free, never an afterthought. Al Corbezzolo with strawberry, lime and n/a Amaro Lucano, or Rags to Riches with kiw...
08/18/2026

Spirit-free, never an afterthought.

Al Corbezzolo with strawberry, lime and n/a Amaro Lucano, or Rags to Riches with kiwi, mint and lemon. 🍹

Sardinia by way of Southport. Gnocchetti Sardi with lamb sausage, tomato and pecorino medora.
08/11/2026

Sardinia by way of Southport. Gnocchetti Sardi with lamb sausage, tomato and pecorino medora.

Made with DOP San Marzano tomatoes, house-made CDV sausage, spicy ’nduja, DOP fior di latte, Calabrian soppressata, wild...
08/07/2026

Made with DOP San Marzano tomatoes, house-made CDV sausage, spicy ’nduja, DOP fior di latte, Calabrian soppressata, wild oregano, and Parmigiano Reggiano.

Simple ingredients. Exceptional pizza. 50 Top Pizza

Pro tip: get the Paccheri 🍝 n’duja pork ragu, san marzano tomato, peperoncini, parmigiano vecchio
07/29/2026

Pro tip: get the Paccheri 🍝

n’duja pork ragu, san marzano tomato, peperoncini, parmigiano vecchio

Sun’s out, the patio is calling, and it’s Friday. We’ll see you on Southport. 🍕🍷
07/24/2026

Sun’s out, the patio is calling, and it’s Friday. We’ll see you on Southport. 🍕🍷

Address

3335 N Southport Avenue
Chicago, IL
60657

Opening Hours

Monday 4:30pm - 9:30pm
Tuesday 4:30pm - 9:30pm
Wednesday 4:30pm - 9:30pm
Thursday 4:30pm - 9:30pm
Friday 4:30pm - 10:30pm
Saturday 11:30am - 10:30pm
Sunday 11:30am - 9:30pm

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