06/08/2026
Our seasonal menu has officially dropped and it’s not one you’ll want to miss this week.
Start fresh with raw oysters topped with cucumber serrano mignonette, or cool off with our cucumber gazpacho. Bright, crisp, and built for the season.
On the lighter side: strawberry salad, classic Caesar, and beet carpaccio, each bringing peak spring flavors to the table.
For something heartier, try our house-cut USDA Prime steaks, including filet frites and a Prime New York strip, or elevate your plate with a spring pea orzo or Oscar style steak.
And don’t skip the comfort: our bourbon BBQ fried chicken sandwich is here!
Come taste what’s new, Cheers!