O-Ku O-Ku Celebrates Authentic Asian Cuisine with a Southern Approach. A concept by The Indigo Road. A wide variety of nigiri, sashimi and crudos are also available.
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O-Ku, a Japanese restaurant in Charleston, South Carolina, is a triumph of execution and concept. The restaurant's menu is a modern take on traditional Japanese cuisine, and it features fresh, seasonal ingredients that are prepared with care. The dishes are beautifully presented, and the flavors are both complex and delicate. Focused on incorporating authentically Japanese flavors into the fare, O

-Ku’s menu is comprised of signature contemporary Japanese entrées and traditional sushi of the season reflecting the uniquely designed space. Guests can enjoy chef specialties including kurobuta pulled pork don-buri, braised short rib with shiso pesto, coconut curry, and hakozushi a box-style sushi. The beverage program at O-Ku is a sophisticated blend of specialty cocktails, premium sake, bubbles, red and white wines and unique beer selections.

We are closed this Monday, September 7 for the holiday.We'll be back Tuesday, September 8 for signature nigiri flights, ...
09/06/2026

We are closed this Monday, September 7 for the holiday.

We'll be back Tuesday, September 8 for signature nigiri flights, curated cocktails, and a happy hour worth craving. See you then!

09/04/2026

Aligning our chakras, one nigiri flight at a time. 🍣

Reserve your table through the link in our bio, and join us for fresh fish, signature sips, and great vibes.

It's here, Charleston! 🥢🍣Now through September 13, Indigo Road Restaurant Week is back. Chef Jeffrey has curated a limit...
09/03/2026

It's here, Charleston! 🥢🍣

Now through September 13, Indigo Road Restaurant Week is back. Chef Jeffrey has curated a limited-edition special, the Dragon Roll, only available on our Restaurant Week menu. 🐉

Join us at O-Ku for all-time favorites, bold flavors, and an ultimate dining experience you won't want to miss.

Good food for a great cause. 💚🌱Chef Jeffrey has crafted a Wagyu Dumplings special in support of The Green Heart Project,...
09/01/2026

Good food for a great cause. 💚🌱

Chef Jeffrey has crafted a Wagyu Dumplings special in support of The Green Heart Project, a local nonprofit creating garden-based learning projects and school garden programs that connect students and the community through growing, learning, and celebrating food.

A portion of proceeds from our dumplings will go towards The Green Heart Project through September 15.

Enjoy signature dumplings that help support a greener, more connected Charleston community.

08/27/2026

It's the final countdown to Indigo Road Restaurant Week, and Chef Jeffrey is ready to heat things up. 🔥

Four courses for $55 per person. We'll see you September 3rd.

Next week, we're kicking off The Indigo Road's Third Annual Restaurant Week, O-Ku style. 🍣✨ From September 3-13, join us...
08/25/2026

Next week, we're kicking off The Indigo Road's Third Annual Restaurant Week, O-Ku style. 🍣✨

From September 3-13, join us for a four-course menu for $55 per person, curated by Chef Jeffrey. Enjoy familiar favorites such as our Fried Dumplings, or try something new such as our limited-edition Red Dragon Roll. 🐉

It's the perfect opportunity to experience a night at O-Ku from start to finish.

Reserve your table through the link in our bio. We'll see you there.

A little taste of summertime in Charleston. 🍑☀️Our Peach Cream Cake captures the season with layers of vanilla sponge ca...
08/21/2026

A little taste of summertime in Charleston. 🍑☀️

Our Peach Cream Cake captures the season with layers of vanilla sponge cake, peach mousse, herbed Chantilly cream, raspberry sorbet, and milk crumble. It's a bright and refreshing finish to your evening on King Street.

08/18/2026

Good food can do more than fill your plate. It can help grow something meaningful.

From now through September 15, a portion of proceeds from our Wagyu Dumplings will benefit , a local nonprofit creating garden-based learning projects and school garden programs that connect students and the community through growing, learning, and celebrating food.

Join us for a plate of dumplings and help support a greener, more connected Charleston community. 💚🌱

The Indigo Road’s Third Annual Restaurant Week is back, and we’re excited to be part of the celebration. 🍣🥢From Septembe...
08/14/2026

The Indigo Road’s Third Annual Restaurant Week is back, and we’re excited to be part of the celebration. 🍣🥢

From September 3–13, join us for a chef-curated four-course menu for $55 per person, featuring some of the flavors and dishes that make a night at O-Ku one to remember.

Whether you’re returning to a longtime favorite or joining us for the first time, it’s the perfect opportunity to experience O-Ku from start to finish. Our full Restaurant Week menu will be revealed soon, so keep an eye out for what’s coming.

Reservations are encouraged. Head to the link in our bio to reserve your table.

Consider this your sign to make dinner plans tonight. 🍣✨Grab your favorite person and meet us on King Street. Start with...
08/12/2026

Consider this your sign to make dinner plans tonight. 🍣✨

Grab your favorite person and meet us on King Street. Start with Happy Hour from 5–7 PM, then settle in for an evening of sushi, sake, and all your O-Ku favorites. We’ll take care of the rest.

Address

463 King Street
Charleston, SC
29403

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

Telephone

+18437370112

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