06/02/2026
Pineapple Hibiscus, our very first still kombucha 🍍🌺
One sip and you’ll be transported back to the days of Kool-Aid, Hi-C, and Hawaiian Punch. We’re removing the counterfeit ingredients– no red dye 40 or corn syrup– and keeping it real, the way it should have always been. Uncarbonated living kombucha, made with a blend of green, oolong, and Yunnan teas. Flavored with organic pineapple and organic hibiscus flowers. 🙌
Stop by the Taproom for a sampling. You won’t believe this flavor, and won’t miss the bubbles! It’s smooth, crisp and refreshing, a popsicle waiting to happen. Cheers to keeping things real and raw, and doing things differently when the opportunity presents itself, redeeming childhood flavors in a nourishing way! 🍻
We hope you love it as much as we do! 🫶🏼
