04/17/2026
This weekend, come taste what’s in season at Bender's Tavern 🍽️
Stone crab claws are here—sweet, chilled, and served with Joe’s signature mustard sauce. Limited, and worth it.🦀
Morel mushrooms have arrived—rich, earthy, and only around for a short time. 🍄🟫
Fresh Lake Erie yellow perch and walleye—light, flaky, and at their absolute best.🐠
Plus, from pristine seafood to Wagyu strip steak and our classic prime rib (Friday & Saturday), there’s something you don’t want to miss!
Make your plans—this is the kind of weekend menu you don't want to miss! Call for reservations 330-453-8424.