Taverna Nikos

12/02/2016

We would like to thank everyone for supporting Taverna Nikos. We hope you will all enjoy Black Angus Steakhouse NJ too. Please follow our new page here for more updates: https://www.facebook.com/BlackAngusSteakhouseNJ/

American Restaurant

10/14/2016

Perhaps the most important food to the ancient (and modern) Greeks is the olive. It is not simply a food. It is also a big part of Greek history.

10/04/2016

We've added CRAB dishes in our menu!

Check out our updated menu here:http://niksrestaurant.com/wp-content/uploads/2016/10/TAVERNA-NIKOS-2.pdf

Try them out today!

09/22/2016

HALOUMI - a flavorful grilled authentic Cypriot cheese you should try today!

09/20/2016

With its unique aroma and taste, our Ouzo Mussels is the perfect starter you should try on your next visit! 👌

09/15/2016

Here's another favorite appetizer you should to try on your next visit! The KOLOKITHAKIA is our Fried Zucchini chips with Tzatziki sauce.

09/07/2016

Here's a new dessert in our menu perfect to satisfy your sweet cravings!

Galaktoboureko is a Greek dessert which is a creamy semolina custard baked in flaky phyllo dough and drenched in sweet syrup.

Try it today!

09/03/2016

Spend your weekend with us and have our Specials for today!

*Bronzini Fricase - Bronzini filet served over greens with lemon based sauced
*Kontosouvli - cubed pork slow cooked in our rotisserie spit
*Meatball Soup - traditional soup made with meatballs in a lemon and chicken broth

09/01/2016

Dive in into the contemporary rich flavors of this Greek Chicken Skewers, served with pita bread and tzatziki sauce. See you at Taverna!

08/23/2016

For a light, refreshing and definitely healthy, have our Spanaki salad with baby spinach, manouri, cheese, strawberries, sesame, honey and mustard.

08/19/2016

Because there is always room desserts!

Choose from our delightful desserts here at Taverna:
Ekmek
Portokalopita
Baklava
Greek Yogurt
Creme Brulee

08/18/2016

In the mood for seafood? Our Shrimps, with extra virgin olive oil & herbs, fresh squeezed lemon juice is your best bet!