Pesto Bistro

Pesto Bistro Elegant and cozy with a cool outdoor area; a bar, wine room, and spacious main dining room.
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Italian | Mediterranean | French flavors in Bradenton
🏆 Restaurant Guru 2024 • Bradenton Herald 2021
Voted “Favorite New Restaurant”
Cozy, award-winning dining where every dish is a celebration of flavor Pesto, a Bistro Experience & Wine Bar is an excellent venue to host special dinners, wedding rehearsals, corporate events, family reunions or just to hang out with a special friend.

Introducing our new Happy Hour Bar Menu!
09/16/2026

Introducing our new Happy Hour Bar Menu!

Time for a little more MURDER!  Email...Pestoflorida@gmail.com for more info and to book.
09/14/2026

Time for a little more MURDER! Email...[email protected] for more info and to book.

09/01/2026
08/29/2026

We loved having Tanya in Sarasota at Pesto! ❤️ Thank you for such a wonderful feature. Come join us for your next date night 🍷🍝✨

One last chance at MURDER! Due to a cancellation, we have space for one more group of 4 (could squeeze 5).   Final showi...
08/13/2026

One last chance at MURDER! Due to a cancellation, we have space for one more group of 4 (could squeeze 5). Final showing of "Who Killed the Cabana Boy". We will not have a show in September, but look forward to coordinating our next show with the awesome talent at Pineapple Kitchen for October!

One month out and only 14 seats left for the final showing of "Who Killed the Cabana Boy?" Booking at Pestoflorida@gmail...
07/31/2026

One month out and only 14 seats left for the final showing of "Who Killed the Cabana Boy?" Booking at [email protected]. Details below-

Complimentary Prosecco upon arrival
Monday August 31st at 6pm
The Menu
Gulf Shrimp and Blue crab Bisque, with gruyere crisps

Hearts of Romaine and Radicchio, with hearts of palm, gorgonzola, toasted pistachios, tossed in caramelized shallot vinaigrette.
Entrée Choices
Halibut Oscar, topped with crabmeat, white asparagus and hollandaise
Chicken Saltimbocca, with prosciutto, wild mushrooms, mascarpone and provolone
Veal Parmigiana baked with aged provolone and mozzarella
Or
Veggie & Goat Cheese, Zucchini, eggplant, rapini, and baby spinach, sauteed in a sun-dried tomato pesto cream, over fettuccine, topped with goat cheese

Finishing Touch ~ Chocolate Grand Marnier Mousse Filled Cannoli’s

Dinner and Performance - $78 plus tax and gratuity
Beverages are not included

Back by popular demand, more MURDER!!  A final performance of "Cabana Boy" by the always awesome "Pineapple Kitchen"!!  ...
07/25/2026

Back by popular demand, more MURDER!! A final performance of "Cabana Boy" by the always awesome "Pineapple Kitchen"!!

Complimentary Prosecco at arrival
Monday August 31st at 6pm
The Menu
Gulf Shrimp and Blue crab Bisque, with gruyere crisps

Hearts of Romaine and Radicchio, with hearts of palm, gorgonzola, toasted pistachios, tossed in caramelized shallot vinaigrette.
Entrée Choices
Halibut Oscar, topped with crabmeat, white asparagus and hollandaise
Chicken Saltimbocca, with prosciutto, wild mushrooms, mascarpone and provolone
Veal Parmigiana baked with aged provolone and mozzarella
Or
Veggie & Goat Cheese, Zucchini, eggplant, rapini, and baby spinach, sauteed in a sun-dried tomato pesto cream, over fettuccine, topped with goat cheese

Finishing Touch ~ Chocolate Grand Marnier Mousse Filled Cannoli’s
Dinner and Performance - $78 plus tax and gratuity
Beverages are not included

Email us at [email protected] for details

07/23/2026

Thank you for the awesome birthday wishes!!
-Joe

HAPPY BIRTHDAY to the hardest working man we know!
07/23/2026

HAPPY BIRTHDAY to the hardest working man we know!

Address

8799 Cortez Road W
Bradenton, FL
34210

Opening Hours

Tuesday 4:30pm - 9pm
Wednesday 4:30pm - 9pm
Thursday 4:30pm - 8pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 4:30pm - 9pm

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