What are the opening hours?

Friday 5:30pm - 12am Saturday 5:30pm - 12am

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The Boscobel Hotel

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Boscobel, WI
The Boscobel Hotel

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Located in the heart of downtown Boscobel is the Boscobel Hotel, built in 1865 as The Central House. The Hotel is not currently renting rooms.

The bar & restaurant are open on Friday & Saturday nights. Takeout, catering & event hosting are also available. The Boscobel Hotel is not currently renting rooms. The Hotel restaurant serves pizza, appetizers and desserts in the bar Friday & Saturday evenings from 6 to 8:00 p.m. The Hotel bar is currently open Friday and Saturday evenings from 6 p.m. to close and serves a selection of wines, spirits, craft sodas, and Wisconsin craft beers. Currently on tap: Shiner Holiday Cheer Beer and New Belgium Fat Tire Ale. The building can be rented for special events and catering services are also available. Upcoming special events include:

10/30/2026

Rocky and Bullwinkle join in the celebration of the Brewers first World Series Championship!

10/30/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday October 30 and Saturday October 31, serving from 6 to 8 p.m. This week's specials are Pork with Apples, Butternut Squash Ravioli, Blue Crab Ravioli, and Squash Soup. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Lemon Tiramisu.
On Tap this week: McFleshman's Something Amber Vienna L***r and Lake Louie Warped Speed Scotch Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

10/22/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday October 23 and Saturday October 24, serving from 6 to 8 p.m. This week we conclude our celebration of Octoberfest with Bratwurst with apple sauerkraut, Butternut Squash Ravioli, Sausage Ravioli, and Tomato Bisque. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Apple Crisp.
On Tap this week: Potosi Oktoberfest and Lake Louie Warped Speed Scotch Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

10/15/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday October 16 and Saturday October 17, serving from 6 to 8 p.m. This week we continue celebrating Octoberfest with Sauerbraten plus Spaetzle and Sauerkraut, Butternut Squash Ravioli, Susage Ravioli, and Tomato Bisque. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Peach Cobbler.
On Tap this week: Potosi Oktoberfest and Lake Louie Warped Speed Scotch Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

10/07/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday October 9 and Saturday October 10, serving from 6 to 8 p.m. This week we continue celebrating Octoberfest with Schnitzel plus Spaetzle and Sauerkraut, Spinach Ravioli, Blue Crab Ravioli, and Tomato Bisque. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Shrimp Cocktail, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Dan's blue ribbon-winning Chocolate Angel Food Cake.
On Tap this week: Potosi Oktoberfest and Kona's Big Wave Liquid Aloha Golden Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

10/01/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday October 2 and Saturday October 3, serving from 6 to 8 p.m. This week we begin celebrating Octoberfest with Goulash and Spaetzle, Spinach Ravioli, Blue Crab Ravioli, and Tomato Bisque. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Shrimp Cocktail, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Tamara's Cinnamon Butterscotch Pie.
On Tap this week: Potosi Oktoberfest and Kona's Big Wave Liquid Aloha Golden Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

09/24/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday September 25 and Saturday September 26, serving from 6 to 8 p.m. This week's specials are Chicken Marsala, Butternut Squash Ravioli and Blue Crab Ravioli. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Shrimp Cocktail, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Whipped Pumpkin Pie.
On Tap this week: Potosi Oktoberfest and Kona's Big Wave Liquid Aloha Golden Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

09/17/2026

The Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday September 18 and Saturday September 19, serving from 6 to 8 p.m. This week's specials are Beef Stroganoff and Blue Crab Ravioli. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Shrimp Cocktail, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Applecrisp (with Vanilla ice cream).
On Tap this week: Potosi Oktoberfest and Kona's Big Wave Liquid Aloha Golden Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

09/11/2026

he Central House bar will open at 5:30 p.m. on Friday and Saturday. The Central House restaurant is open this Friday September 11 and Saturday September 12, serving from 6 to 8 p.m. This week's specials are Salmon With Rice, Italian Sausage Ravioli and Blue Crab Ravioli. We will also be serving Pizza, Old Arthur's BBQ Ribs (with salad & potato), Baked or Batter Dipped Walleye (with salad & potato), Baked or Batter Dipped Cod (with salad & Potato), Fish Sandwich (with chips), Taverna Sandwiches, Shrimp Cocktail, Stuffed Mushrooms, French Onion Soup (bowl), as well as Green Bean Fries (with garlic lemon sauce), and Pretzel Bites from the Milwaukee Pretzel Co. Be sure to save room for dessert - Brownies with Vanilla Ice Cream.
On Tap this week: Potosi Oktoberfest and Kona's Big Wave Liquid Aloha Golden Ale. Check out our special selections: Blake's C***r Mill Donut Hard C***r and Blake's Salted Caramel Hard C***r as well as Badger Club, Potosi Varsity Golden Ale, Potosi Tangerine IPA, Capital Wisconsin Amber, New Belgium 1554 Enlightened Dark Ale, Potosi Cave Ale, Potosi Steamboat, Potosi Snake Hollow, Potosi Cow Pie Dessert Stout, Angry Orchard Crisp Apple, and Ace Perry Pear C***r. We also serve Potosi Golden Brew Non-Alcoholic B**r as well as a selection of Craft Sodas.

Address

1005 Wisconsin Avenue
Boscobel, WI
53805

Opening Hours

Friday	5:30pm - 12am
Saturday	5:30pm - 12am

Telephone

+16083754714

Website

facebook.com

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